Photo Of The Day: Summer In The City

by Meg Nesterov on

It’s only April, but many of us have already switched to iced coffee and put away our sweaters. Now’s the time to start thinking about summer vacation, whether you plan to explore a national park or soak up the culture in a city like Havana. When you’re a kid, summer is all about playing outside and staying cool, preferably with lots of ice cream and water projectiles. Today’s Photo of the Day by Flickr user ahalvoresen is from Luang Prabang, Laos, where some local children are beating the heat with every water source available. Makes me nostalgic for pool parties and Super Soakers, before summer became a time to complain about high electricity bills and humidity. Enjoy it while it lasts, we’ll soon be back to complaining about the cold.

Share your summer travel plans with us by adding your favorite shots to the Gadling Flickr pool for another Photo of the Day.

Manhattan Project: The Rebranding Of Thai Cuisine

by David Farley on
Thai cuisine is not very good. That is, if you live in the United States and you’ve never been to Thailand and the only opportunities you’ve had to eat it are at one of the many mediocre restaurants that exist here.

The first time I ate Thai – embarrassingly in my mid 20s when I was living in Los Angeles for a few months – it was something of a revelation. The combination of sweet, sour, spicy and salty flavors all conspired to taste like nothing I’d ever eaten before. But the more I ate Thai and the more that I learned about it and talked about it with food-loving friends, the more I realized how average most of the Thai restaurants are in the United States – particularly in Manhattan where I’ve been living most of the last decade.


In New York City, we’ve had to travel to Queens to get decent Thai food. Which is fine but somehow the borough of Manhattan (not to mention the Bronx, Staten Island and Brooklyn) have escaped good Thai – at least until recently.
In the last few years, a handful of Thai restaurants (albeit more expensive and, often, serving elevated takes on the cuisine) have fired up their burners and are serving, for the first time, inspired fare.

Kittichai was one of the first. Then came Rhong Tiam, which earned a Michelin star and thus an acknowledgment that things were changing on the Thai dining landscape in Manhattan. And now there’s Lotus of Siam, the import from Las Vegas (which many foodies had dubbed the best Thai restaurant in the country), Ngam, Zabb Elee, Betel and Kin Shop, to name a few.


Manning the stoves at Ngam is Hong Thaimee, a native of Chiang Mai and a former model. Chef Thaimee prepares traditional Thai as well as Siam-inspired takes on American comfort food. She infuses lemongrass in a burger and tops it with shredded papaya, for example. Or she puts massaman curry in a pot pie and covers it, not with a pie crust, but with a piece of roti bread.

Thaimee said one reason why quality Thai never took off in Manhattan is because of its association with cheapness. “Thai needs to be rebranded,” she said. “People think Thai is spicy and cheap. It’s like the new Chinese food and I hope to help elevate it out of this stereotype.”

Another new Thai restaurant to open in Manhattan recently is Kin Shop, Top Chef winner Harold Dieterle’s homage to Thai cuisine. “I started working in the city around 2002 and the Thai food scene was quite weak. I’m not trying to be rude about it, but the only real spots to get decent Thai food were in Queens. Manhattan was just full of mediocre takeout spots.”

And what does chef Dieterle attribute to this trend in better quality Thai cuisine in Manhattan?

“As people raise their expectations and learn more about the food and culture they’ve probably wanted to get dishes that are more representative of what Thai food really is.”

Jay Cheshes, food writer and restaurant critic for Time Out New York, has a slightly different take on it: “Even the top Thai cooks in New York have long kept the best stuff to themselves, afraid the most fiery funky dishes were just too much for western palates. At places like Zabb Elee in the East Village, though, that’s started to change. And with all the New York chefs exploring potent Thai flavors all of a sudden there’s no excuse for making do any more with generic pad Thai.”

Video Of The Day: Tokyo In Slow Motion

by Libby Zay on
Just the same as New York or London, Tokyo is a fast-paced place. Filmmaker and Tokyo local Alex Lee has slowed down the hustle and bustle, artfully showcasing some of his favorite parts of the Japanese capital’s most quintessential activities. The short video takes viewers on a trip through the city by foot, train and car, stopping to check out crowded trains, conveyor sushi restaurants, blinking arcades and even a baseball game. Stop and take a few minutes to see the vignettes Lee has captured – it might just inspire you to hurry up and book a trip to Japan.

Where To Get Singapore’s Favorite Historical Cocktail: The Singapore Sling

by Jessica Festa on

Developed sometime before 1915 by Ngiam Tong Boon, a bartender who worked at the Long Bar in the Raffles Hotel Singapore, the Singapore Sling is a historical cocktail that has made a revival over the past few years. The original recipe used only the best ingredients – gin, Cherry Heering, Bénédictine and fresh pineapple juice. While by the 1980s the quality of the drink had begun to suffer – for example, substituting soda water and bottled juice instead of the fresh variety – a reappearance of Cherry Heering and fresh ingredients has revived the cocktail favorite.

Want to know where to get a quality Singapore Sling on your next trip to Singapore? Try these top venues.

Raffles Hotel Singapore

This should be the first stop on your mission to find the perfect Singapore Sling, as this is where the drink was created over 100 years ago. Inside the hotel is the legendary Long Bar, the birthplace of the cocktail. For those who enjoy sipping their drink in a laid-back atmosphere, the two-story venue features Earthy decor inspired by the Malayan plantations of the 1920s.Moreover, if you’d like to try a unique spin on the drink, modern day bartenders at the Long Bar have created six variations – Spring, Summer, Autumn, Winter, Tropical and Courtyard. To pay homage to the Ngiam Tong Boon, however, each recipe contains at least one original ingredient. For instance, the Spring Sling contains Smirnoff Apple Vodka, Apple Sourz and fresh pineapple and orange juices, while the gin-based Courtyard Sling is made with Lychee Liqueur, fresh mango juice and ginger beer. To help guests remember their cocktail experience, Singapore Sling Glasses and Sling Shakers are available for purchase.

Fullerton Hotel, Singapore

At the historic Fullerton Hotel, Singapore (FHS), patrons can enjoy more than just your average Singapore Sling. At their onsite Post Bar, there is actually a Singapore Sling collection, featuring eight unique variants of the famous cocktail, including a Coconut Sling and a Lychee Sling. The trendy bar also features a private music room with contemporary and new world music. Moreover, guests can choose to enjoy their cocktails at the under-lit honey onyx bar tables or outside in the bar’s adjoining outdoor East Garden.

The Ritz-Carlton, Millenia Singapore

At The Ritz-Carlton, Millenia Singapore, patrons will be able to enjoy classic Singapore Sling’s in a lounge named after the famous American glass artist, Dale Chihuly. The recipe for their version of the Sinapore goes like this:

  • 30 ml Gin
  • 15 ml Cherry Brandy
  • 15 ml Grenadine
  • 10 ml Triple Sec
  • 10 ml Benedictine Dom
  • 90 ml Pineapple Juice
  • 15 ml Lime Juice
  • A dash of Angostura Bitters
  • Sliced Starfruit, Watermelon and Rock Melon for garnish

“There are many variations of Singapore Sling as different bartenders tweak the cocktail’s components for the best result,” explains assistant beverage manager Karamjeet Singh. “Our Singapore Sling is completely made a la minute when orders are received. This freshness really allows the subtleties of different flavors come through, from the warmth of the cherry brandy to the sunshine that pineapple juice imbues on the palate. Our Singapore Sling is slightly less sweet and doesn’t contain club soda unlike most other establishment’s version.”

10 Earth Day Celebrations That Matter

by Chris Owen on

Earth Day is a day when events are held worldwide to increase awareness and appreciation of the Earth’s natural environment, coordinated globally by the Earth Day Network and celebrated in more than 175 countries. Around the United States, there is probably an Earth Day event close to you. Growing out of the first Earth Day, Earth Day Network works with over 22,000 partners in 192 countries to broaden, diversify and mobilize the environmental movement. More than 1 billion people now participate in Earth Day activities each year making it the largest civic observance in the world.

Here are some of the more notable celebrations around the United States.

Earth Day on the National Mall
The centerpiece of Earth Day in the United States will be a rally on the National Mall in Washington, D.C. Tens of thousands of environmentally conscious people from all walks of life and all parts of the country will be joined by civic leaders and celebrities for this special event to galvanize the environmental movement.

Annual Earth Day Silent Auction
On Earth Day, April 22, 2012, the Northern Virginia Conservation Trust will be holding our annual silent auction with over 40 items from REI, Caribou Coffee, NVRPA and many more contributors.

Battery Recycling
Arizona has a celebration event featuring recycling drop off for old batteries. Do your part and keep batteries out of the landfill by bringing them into one of their locations for recycling.

Free Rides on MMT City bus service
In Colorado Springs, Colorado recognition of Earth Day gets FREE rides on Mountain Metropolitan Transit fixed-route city buses on Friday, April 20, 2012. Take this opportunity to try out alternative transportation.

Prairie Village Earth Fair

The Prairie Village Kansas Earth Fair will be held at 75th and Mission Road and will feature vendors, demonstrations, new technology and home improvement designed to lead us to a greener world. Local entertainment and food trucks will be on hand to round out the day’s events.

EarthWalk 2012
Celebrate Earth Day weekend in Kansas City, Missouri, and help build a greener KC! Choose from a 2.5- or 3.5-mile route along Brush Creek and the Plaza to support Bridging The Gap and environmental education and action programs in Kansas City. Make an even greater difference and join with family, friends and co-workers to form a team!

Clean Up Your Corner Washington, D.C.
Clean Up Your Corner is a grassroots event asking everyone around the world to donate one hour of their time on Earth Day 2012 (April 22) cleaning up their area of the world. This can be accomplished through simply picking up and properly disposing of trash on the street or recycling/repurposing tossed items that can be recycled or repurposed.

AWAKEN Celebration, Earth Day Hawaii

“AWAKEN your heart, your mind, don’t let it slip by you.” These are lyrics from JES, asking us to step up, pay attention and be the change in the World around us. We have only one Earth, that we all share, “with one moon circling” over us all.

Eco Art + Design Depot

In celebration of Earth Day, Benevolent Media and SCRAP DC present an afternoon of eco-conscious art and design, featuring a pop-up marketplace of local vendors and interactive workshops led by teaching artists dedicated to inspiring “creative reuse” and environmentally sustainable behavior.

Alexandria Earth Day 2012

Mark your calendar for Alexandria Earth Day 2012! This year’s celebration will be held at Ben Brenman Park (4800 Brenman Park Dr., Alexandria, VA) on Saturday, April 21, 2012, from 10 a.m. to 2 p.m.

There is a lot going on with other cities before and after Earth Day. Still, much remains to be done and “there is still the need for volunteers to come together at least once a year to clean up their communities, usually around Earth Day, bagging trash tossed in parks, along streets and into rivers,” says NorthJersey.com. “Some people haven’t gotten the message.”




[Flickr photo by Cayusa]