Cultural Delicacies: Tarantula

When opportunity knocks, you have to take it. That’s what happened when I was standing in the shade of a bus stop on my way from Laos to Cambodia two years ago. Stretching my limbs, I looked over my shoulder, and a Khmer lady with a sun hat had a huge plate of what appeared to be big, black, fried spiders for sale to eat.

“What is that?” I asked the lady.

“Tarantula,” she said in nearly perfect English.

I had heard of Cambodian people eating insects like grasshoppers and ants before, but never had I encountered a delicacy like this one. Nor do I understand how the lady came across so many tarantulas (at least 100! do they raise them in cages?) and thought to kill and fry each and every one of them. Regardless, my “Survivor: Gross Foods” mode kicked into high gear, I purchased a fried spider and crunched it down.

%Gallery-8934%
Fried tarantula tastes just like a crispy potato chip. There’s nothing spidery about it. In fact, it’s not just a delicacy in Cambodia. According to Wikipedia, tribes deep in the Amazons of South America eat them too. I have seen a BBC program on the preparation of fried tarantula, and it appears they can be undercooked and you have to removed their teeth sometimes. Aside from this, though, eating fried tarantula is a harmless and unique cultural experience! I hope you have a chance in your lifetime to try it!

Big in Japan: Hakodate, the gateway to Hokkaido

All this month, Big in Japan is on the road in Hokkaid?, Japan’s northernmost island. Join us as we take a look at the rugged wilderness, world-class skiing and remote hot springs that make this winter wonderland so justifiably famous…

The island of Hokkaid? (??????, literally North Sea Circuit) is connected to the Japanese mainland through the modern marvel of engineering that is the Seikan Tunnel.

At length of 33.5 miles, with a 200 yard-deep and 14.5 mile-long undersea portion, the Seikan Tunnel is the deepest and longest undersea tunnel in the world.

While the journey underneath the Tsugaru Channel can be a bit claustrophobic at times, you soon emerge in Hakodate (????), the gateway to Hokkaid?.

Following the Kanagawa Treaty of 1854, Hakodate was one of the first ports to open up to foreign trade. As a result of this early internationalization, the city is a veritable living museum of late 18th and early 19th century European architecture.

Something akin to the San Francisco of Japan’s far north, Hakodate is best explored by riding nostalgia-inducing trams though the hilly streets.

Keep on reading…

Built on a narrow causeway, and spread out along the water’s edge, Hakodate is a romantic city with distinct European airs.

At the base of Mt Hakodate is the famed Motomachi district, which is home to the vast majority of the city’s historic wood and brick buildings.

Here, you’ll find Hakodate’s most famous landmark, namely the Russian Orthodox church. Dating from 1916, the church is adorned with distinctive metal domes and spires and that would certainly look more at home in St. Petersburg than in Japan.

Indeed, Hakodate was once home to a large Russian community, who came here more than a century ago to make their fortunes in the Land of the Rising Sun. Of course, not all of them were privileged enough to return home, and a good number ended up dying far away from their family and friends.

You can pay tribute to these lost souls at Hakodate’s Foreigners’ Cemetery, which is peppered with old gravestones containing inscriptions in English, Russian and French.

While the modern city wields but a sliver of its former power and influence, at one time Hakodate was Japan’s first port of entry for Europeans.

A great place to relive this golden age is at the former British Consulate, where you can partake in that classic English institution that is high tea.

And finally, you can’t leave Hakodate without visiting the ruins of the Goryō-kaku, Japan’s first Western-style fort.

Built in 1864, this structure was built in the shape of a five-pointed star, which was intended to trap attackers in a lethal crossfire.

While much of Hokkaidō has been untouched by human hands, Hakodate is one place where history lives on…

Want to learn more about Hokkaidō? Sure you do!

Tune in all this month as Big in Japan heads north and blogs from the road.

** All images courtesy of the Wikimedia Commons Project **

Sleeping Chinese shares hysterical non-action shots

Everyone has their own idea of what makes the perfect photograph. For some, it’s a city skyline at the magic hour. For others, it’s a field of flowers stretching towards the horizon. And for one German expat living in Shanghai, it’s candid shots of Chinese citizens sleeping in public.

Sleeping Chinese is the brainchild of a German who simply goes by “Bernd.” While in China, he has snapped photos of Chinese people sleeping on benches, rocks, shopping carts and under trucks. The site has gained such popularity and the gallery has grown so large (700+ photos), that Bernd has invited visitors to the site to submit their own photos of “sleeping Chinese.”

I, for one, am all for silly photo projects like this. When you travel, how many shots of building exteriors and famous statues do you need? You can find those types of photos in books, magazines, websites and postcards. The best pictures capture quirky moments in time that no other person could replicate. Those moments are unique to you. And if your moment happens to include a sleeping Chinese citizen, then here’s to you!

Before you go thinking that sleeping in public is only popular in China, rest assured that you can find it just about anywhere. I happened upon these tuckered out Japanese folks at a Mos burger in Tokyo earlier this year.

Big in Japan: A foodie’s guide to the far north

All this month, Big in Japan is on the road in Hokkaid?, Japan’s northernmost island. Join us as we take a look at the rugged wilderness, world-class skiing and remote hot springs that make this winter wonderland so justifiably famous…

The island of Hokkaid? (??????, literally North Sea Circuit) is certainly a world apart from mainland Japan. Of course, if you happen to need a bit of convincing, just look at the menu!

Eating out in Japan is always a treat, though Hokkaid? is something of a paradise for aspiring gourmands. On that note, here is a quick (and delicious) foodie’s guide to the far north.

Be sure to try the following:

A traditional dish of the Ainu, Japan’s northerly indigenous population, ruibe (?????????) is a salmon that has been left out in snow, frozen solid, sliced up sashimi style, and served with the highest available grade of soy sauce.

While it’s something akin to a fish popsicle, true chefs will only slice this delicacy with an abalone shell in fear of contaminating the flesh with a metallic taste.

Getting hungry? The list continues…

The island of Hokkaidō can experience Siberian chills, which means that locals are fond of winter-warming foods such as soups, stews and hotpots.

One of the most delicious items on the menu is ishikari-nabe (石狩鍋), a big stone pot full of chunked salmon, tofu and miso, as well as seasonal vegetables that range from potatoes and cabbage to kelp and wild leeks.

With that said, we’re partial to that heavenly concoction that is ramen (ラーメン), nature’s most perfect dish. In Hokkaidō’s capital of Sapporo, you can dig into a steamy bowl of miso-based soup noodles with all the fixings.

Since dairy cows run rampant on the island, Sapporoites are keen on garnishing their ramen with slices of butter and fresh cream. Sweet corn also goes surprisingly well with dairy-based ramen, as do steamed crab legs from Hokkaidō’s icy seas.

However, no mention of Sapporo would be complete without paying tribute to Sapporo beer (札幌ビール), that liquid gold that warms the body even as the mercury drops.

Even if you’ve tried the bottled brew while Stateside, a frothy pint straight from the source is a whole different breed of beer!

And while we’re on the subject of beer, Hokkaidō offers an extremely manly accompaniment to the drink, namely jingisu-kan (ジンギスカン).

Inspired by Ghengis Khan, everybody’s favorite Mongol warlord, jingisu-kan consists of freshly flayed strips of spring lamb that are slow roasted over hot coals, and served with onions, peppers and copious amounts of lager.

Now there’s proof positive that even barbarians are foodies at heart (^_^)

Want to learn more about Hokkaidō? Sure you do!

Tune in all this month as Big in Japan heads north and blogs from the road.

** All images courtesy of the Wikimedia Commons Project **

Talking Travel (and Singapore) with economist Bryan Caplan

“I used to think the same things as everyone else,” economist Bryan Caplan said in a recent podcast, “and then I started reading economics.”

I too was a pretty conventional thinker once upon a time, and then I began following provocative economics blogs by the likes of Tyler Cowen, Will Wilkinson, and Chris Blattman (all three Gadling interviewees– really, click the links!)

One of my new favorite bloggers, Bryan Caplan recently visited the unusual city-state of Singapore and wrote about some of the most interesting aspects of his trip at his blog, EconLog (see here, here, and here, for starters).

Bryan and I recently chatted about Singapore’s rather unconventional policies, some misconceptions that are often shared about the country, and why travel memories are the most valuable to those who live longest….

Singapore is often thought of as an authoritarian dictatorship and it’s strict laws are well-known– corporal punishment is still employed, drug trafficking is punishable by death. But at the same time, it seems to be undergoing a period of liberalization. Why, in your view, is this happening?

Well, I think it’s not true that it’s a dictatorship. It’s a British parliamentary system and by the accounts of international observers the elections are not corrupt. Really what you have is just the ruling party has managed to win up to 60% of the vote in every election for the last 40 years. Which I’ll admit is strange, but I was thinking about it more upon getting back, and I realized that when you think about Singapore as a city rather than a country, there are lots of cities where one party has been in power for 40 years in the United States. For example, the Democrats have been in charge in San Francisco for longer than a single party has been in charge in Singapore.

So it’s not true to say that it’s not a democracy. You could make a case that it’s not a liberal democracy– you’ve got corporal punishment and a wider use of the death penalty. But in terms of liberalization, my main guess would be that it’s modernizing like other Asian countries, and as countries modernize they become more Western, and the attitudes of the population become more similar to those of other developed countries.

And the Internet has a lot to do with it. On the one hand, the standard media are quite dull, but they have a very active blogosphere that the government doesn’t censor, and that’s where a lot of intellectually alive people are getting their information. The only Internet censorship they have is that they have a token list of about 100 porn sites that they block, but that doesn’t make much difference because there are a lot more than 100 out there.

What policies has Singapore adopted that have allowed it to flourish?

There’s a lot going on in Singapore, but what is unique about it is that its government is much more willing to follow policies that economists think of as economically efficient. They’re much more willing to use incentives, and they’re one of the few really free trade countries.

What about the immigration policy in Singapore?

It’s very interesting– about 25% of Singapore’s population is foreign-born. It’s certainly not free immigration but it’s a much less restrictive policy than in, say, the United States. It’s a lot easier to get low-skilled laborers into Singapore. This probably has a lot to do with the fact that the public is very deferential to the government. One of the main kinds of complaints about the main party is that it does allow in a lot of immigrants. Probably if there were a vote just on immigration policy, Singapore would keep out a lot more people than it does.

What are some misconceptions that residents of Western countries might have about Singapore?

People think it’s not a democracy, or they think the elections are corrupt. And those seem to be false. The idea that it’s a rigid, rules-based society, there’s something to that, but it wasn’t nearly as rigid as I was expecting. I blogged about the fact that on the walls at the civil service college there are a bunch of things that make fun of government and government policy.

Before I went to Singapore, they asked me what I’d like to talk about and I said public opinion in Singapore: Do they actually support these unusually economically-efficient policies? Some Americans I talked to said they’ll never talk about that, that my trip was going to get cancelled. But it was nothing like that. They set up a very interesting lunch with one of their main sociologists who works in public opinion. Later that day I had the same discussion with an audience of civil servants. And not only were they happy to talk about their government’s policies, they were enthusiastic.

What were some of their feelings about the West?

I think they think they are the West. They identify with the US more than with Britain because of television. The older generation still feels British while the younger generation feels American.

One of your colleagues Alex Tabarrok says that people tend to have a status quo bias about travel– that if they knew their lives would be longer, they’d travel more, and they’d also travel more if they knew their lives were going to be shorter. Do you feel the same way?

Alex thinks that’s a paradox. But my thinking is that if I knew I was going to live longer, I’d travel more. If I knew I’m going to live less, I’d travel less. With a longer life, you have more time for experimentation and to see what else is going on in the world. And also your memories are like a durable good– you get to keep them with you for as long as you live. The longer your life is, the better the memories are to have. But if I knew I had six months to live, I probably wouldn’t go anywhere. I’d probably stay home and enjoy the things I’ve worked for.

###

Besides being an economics professor at George Mason University, Bryan Caplan is the author of the outstanding book, The Myth of the Rational Voter: Why Democracies Choose Bad Policies.