Suya: the next kebab?

by Sean McLachlan on


One of the great things about the world getting smaller and everyone getting all mixed up is that we can try fast food from all different cultures. Take suya, for example. I’d never heard of this Nigerian fast food until I lived in London.

My house was on the northern end of Old Kent Road. This area has a large population of African immigrants. I met people from Nigeria, Ghana, and Ethiopia, and I’m sure many other countries are represented. The Nigerians were very visible with lots of restaurants selling suya. It’s like shish kebab with beef, chicken, goat, or fish. The meat is rubbed with tankora powder. There are various recipes for tankora and generally include red pepper, powdered nuts, salt, ginger, paprika, and onion powder. Check out this tankora recipe if you want to try it at home.

As you can imagine, it’s pretty thirst inducing. Luckily many suya restaurants serve palm wine, a smooth, tasty alcoholic drink that’s not too strong. Many restaurants also have live music. West African music is very participatory, with the singer pointing to various members of the audience and staff and making up verses about them. I always got included but not knowing any West African languages I had no idea what the singers said. :-)

I’m thinking suya could replace kebab, which is currently the snack food of choice in London, especially at two o’clock in the morning after ten pints of lager. I’ve never liked kebab, which in most places is unhealthy and more than a little nasty, so suya would make the perfect replacement. It’s filling, salty, and quick, all the things you need after a good pub crawl, and with live music and palm wine thrown in, it makes the perfect end (or start!) to a fun evening out.

This photo, courtesy secretlondon123, shows some of Presidential Suya’s takeaway, with beef suya on the left and chicken suya on the right. Presidential Suya is one of my favorite West African restaurants in London.

Tips for traveling Cuzco, Peru, on a budget

by Jessica Festa on

When traveling in Cuzco, Peru, it can be easy to spend more money than you budgeted for, especially with the myriad tour agencies offering treks and sightseeing adventures as well as the many restaurants offering overpriced comfort food. Luckily, there are still ways to save money on food, activities, and accommodation while traveling through this popular city.

Eating on a Budget

One thing to remember is that while you may be drawn to the big, touristy eateries because they are familiar and comfortable, you are going to end up paying the price. Look around a bit and you’ll see that there are plenty of smaller restaurants that can give you delicious food at a budget-friendly price. For example, in their blog Jack and Jill Travel the World, the bloggers talk about how a lunch at Jack’s Cafe, a popular tourist restaurant, will cost about 20 soles, while at the eatery right next door patrons can order a soup, a main course, and a drink for only 5 soles.

Some other venues to try if you are eating on a budget in Cuzco, Peru:

  • The market- About a ten minute walk from Plaza de Armas, you can fill up on an array of foods here without spending much money. For instance, an egg sandwich will cost about 1.20 soles, while a meal of rice and fish will be about 3 soles.
  • Prasada– This ambient vegetarian eatery is located in San Blas, Cuzco, and serves delicious fare and decent portions at a cheap price. Some menu items include vegetarian tacos for 5 soles, pizza for 3.50 soles, and lasagna for 5 soles.
  • Chifa Status– Chifa is a word used to describe a fusion style of food that mixes creole Limean food with Chinese-style cuisine. Some examples of chifa-style fare include wontons, fried rice, and noodles, which often include different types of meat. At Chifa Status, which is located near El Mega Supermarket on Av. de la Cultura, you can get delicious chifa dishes for 2-3 soles.
  • Kukuly– Located on Calle Waynapata 318, this cozy little eatery offers a daily set menu of soup, a meal, and a drink for 6 soles.
  • El Encuentro– This vegetarian restaurant is located at Santa Catalina Ancha 384 in the Plaza de Armas and serves a set menu that includes a make-your-own salad bar, soup, an entree (usually a stew or bean dish), and tea, all for 7 soles.

Cheap Activities in Cuzco, Peru

While there will obviously be some worthy activities that will be expensive, for example, hiking the Inca Trail to Machu Picchu, there are still many fun things to do in Cuzco that will not cost a fortune. Here are some examples:

  • Visit the colorful salt pans of Maras and the ruins in Moray– Maras is located about 40 kilometers (about 25 miles) north of Cuzco and is located in the Sacred Valley of the Incas. The salt pans have been used since pre-Incan times to extract salt from the local subterranean stream. Moray is an archeological site located about 50 kilometers (about 31 miles) northwest of Cuzco. Here you can see unique Incan ruins that form terraced, circular depressions in the Earth. You can visit these sites by doing a day tour, which will cost about 20 soles for transportation, 5 soles for admission to Maras, and 10 soles for admission to Moray.
  • Learn to salsa dance- If you are looking for a free and fun activity, many bars around Plaza de Armas can offer free salsa lessons to anyone interested. However, if you are serious about learning salsa and want a truly quality lesson for a reasonable price, Salseros Cusco on Colla Calle offers group lessons for 1 hour each Monday, Wednesday, and Friday, with class times varying by skill level. Classes cost 10 soles.
  • Take a day trip to Ollantaytambo– Know as the “living Inca city”, Ollantaytambo is located in the Sacred Valley of the Incas and is a modern day city as well as a pre-Incan site. There are many things to see here, such as impressive ruins, the Temple of the Sun, the Lagoon of Yanacocha, the rural community of Willoc, and much more. If you’re into the active outdoors, you can hike up the pre-Incan granaries (across from the town’s main ruins) for a complimentary view of the city.
  • Learn about Chocolate at the ChocoMuseo– Located in the Plaza Regocijo, you will not only learn about chocolate itself and the production process, but also its history since the Maya were around 1,000 years ago. You can enjoy free chocolate samples, participate in chocolate workshops where you make your own chocolate, and visit a cacao planation and talk to the farmers who work there. Admission to the museum is free.
  • Browse the Sunday market in Chincero- If you’re looking for a more traditional market, this one is a lot less touristy than the market in Pisac. From 9AM until just after midday, you can come here to buy local produce and handicrafts. If you still want to shop later on in the day, from 4PM until 5:30PM the town also hosts a market catered to tourists in the city’s main plaza located right near the church.

Cheap Accommodation in Cuzco

The following hostels all offer rooms for under 20 soles and come with high overall ratings on hostelbookers.com:

  • Ecopackers– With a 92.8% rating, this accommodation offers both shared and private rooms (although a private room will cost you about 43 soles, which is still very inexpensive). Luggage room, linen, and breakfast are included, internet is available, and there is a game room and 24-hour reception.
  • The Point Cusco– Rated at 90.2% with 6, 8, and 12 bed dorms available (there is also a 6 dorm room with an ensuite bathroom). Luggage room, linen, and breakfast are included, and if you need airport pickup this can be arranged for 20.40 soles. Services at this hostel include internet, 24-hour reception, a bar, restaurant, lockers, game room, lounge area, tours desk, and currency exchange. Credit cards are accepted.
  • Backpacker Bright Hostel– This hostel comes with an 83.1% rating and includes shared and private accommodation (private will be about 31 soles). Expect free luggage room and linen, as well as an on-site restaurant, tour desk, lockers, and 24-hour reception.
  • Wild Rover Backpackers Hostel– This hostel comes with a 90.9% rating and features free luggage room, breakfast, and linen. Other facilities include a bar, restaurant, tours desk, lockers, lounge, pool tables, and 24-hour reception. Dorms range from 4 to 14 person dorms, many of which include an ensuite bathroom.
  • Dream Hostel– Rated at 81.3%, shared and private accommodation are available (private will be about 30 soles). This hostel includes free luggage room, breakfast, linen, and towels. Other features of the hostel include a bar, restaurant, lounge area, car park, tours desk, 24-hour reception, internet, washing machines, and lockers.

Man sets out on 5,000 mile hike throughout Asia to raise money for charity

by Jessica Festa on

Winston Fiore, a 26 year old Marine from Bloomington, Indiana, has set out on a 5,000 mile journey, by foot, throughout Southeast Asia and China. Fiore arrived in Southeast Asia on September 25, 2011, for what is called “Smile Trek”, and is projecting it will take him a year to walk the entire route, which begins and ends in Singapore.

The goal of the journey is to raise $50,000 or more for the International Children’s Surgery Foundation, a not-for-profit that provides children in developing countries with free corrective surgery. Through fundraising efforts, such as giving presentations at rotary clubs across the United States as well as having help from the CouchSurfing community who have helped organize benefit dinners, charity walks, and media interviews, Fiore has been able to raise over $28,000 for the cause.

Fiore’s inspiration for Smile Trek stems from an experience he had when training for the Marines in a very poor region of Lingure, Senegal. When he returned home, he read a newspaper article about a successful plastic surgeon in the United States who gave up his career to perform free surgeries in developing nations for children with cleft palates and lips. From there, the idea began to grow.

To follow Fiore’s Smile Trek or donate to his cause, visit his blog here.

Wildlife refuge on island of Sanibel, Florida, introduces iNature Trail for smartphone users

by Jessica Festa on

The J.N. “Ding” Darling National Wildlife Refuge has introduced a new interactive smartphone capability for visitors. Called iNature Trail, the program utilizes QR (Quick Response) codes that are located around the refuge, which can be scanned by your smartphone using free downloadable applications like Neoscan and QR Scan. Once scanned, the codes will bring up YouTube videos and other informative resources for an enhanced experience in nature. For example, scanning a particular code could bring up a video of the refuge manager welcoming guests to the area, while another might teach users how to plant a mangrove tree.

According to Supervisory Refuge Ranger Toni Westland, out of the more than 550 national wildlife refuges, J.N. “Ding” Darling National Wildlife Refuge is the first to put in place an interactive trail program like this one.

To get a better idea of how the app works, check out this video:


10 interesting food museums from around the world

by Jessica Festa on

While many people visit museums in order to learn about culture, art, or history, how many out there can say they’ve gone to a museum to see an exhibit on SPAM? Or to learn the processing history of salami? While somewhat out of the norm, these 10 interesting food museums from around the world will give you insight and fun facts into some of your favorite cuisine.

Burlingame Museum of PEZ Memorabilia
Location: Burlingame, California

From vintage Pez dispensers to new Pez-related items, come to Burlingame Museum of PEZ Memorabilia to learn the history of Pez as well as buy Pez products. The highlight of the museum is seeing the world’s largest Pez dispenser, which is in the form of a 7 ft’ 10” tall snowman and can hold 6,480 Pez candies. And if you get sick of looking at Pez dispensers all day, the museum also has a Classic Toy Museum and a Banned Toy Museum on site.

Located at 214 California Dr. Museum hours are Tuesday-Saturday, 10AM-6PM. The SPAM Museum
Location: Austin, Minnesota

The SPAM Museum is a tribute to this pre-cooked, canned meat that includes vintage advertising, memorabilia, SPAM trivia, and interactive exhibits. Visitors can even test their SPAM-canning skills as well as learn about the large role SPAM played in the diet of WWII soldiers. See walls made entirely of SPAM cans and ceilings holding massive burger buns as you walk through this retro-style museum.

Fun Fact: An actor from New York named Kenneth Daigneau won a contest in 1936 put on by the creator of SPAM, Jay Hormel, that allowed him to choose the name for the canned meat. Mr. Daigneau chose SPAM, which is where the name comes from. He also won $100, which today could have bought him $1,500 in SPAM products.

Located at 1101 North Main St. Museum hours are Monday-Saturday, 10AM-5PM, and Sunday, 12PM-5PM.

The Pick Salami and Szeged Paprika Museum
Location: Szeged, Hungary

The Pick Salami and Szeged Paprika Museum gives visitors a chance to learn everything there is to know about Pick salami and paprika through a showcase of photographs, history lessons on founder Mark Pick, production displays, and butchering guides. The best part of the museum is the life-size wooden dolls wearing authentic costumes that are setup in ways that depict scenes in the salami and paprika making process with production equipment out on display. Luckily, the Picks are still in business so after learning about these delicious treats you can purchase some for yourself.

Located at Felso Tisza-Part 10 . Museum hours are Tuesday-Saturday, 3PM-6PM.

The National Mustard Museum
Location: Middleton, Wisconsin

How much could there possibly be to learn about mustard? Apparently, a lot. The National Mustard Museum is home to more than 5,600 different types of mustard, including kinds from all 50 states as well as over 60 different countries. Visitors can sample the different varieties, some of which include tequila, chocolate, and cranberry mustard, for free at the Tasting Bar, where you will be guided on a sensual (and sometimes spicy) experience by a Confidential Condiments Counselor. A visit to the National Mustard Museum is not only a tour for the taste buds, however, but also for the eyes, as you admire antique mustard pots, reminisce over vintage mustard ads, view a film at the Mustardpiece Theatre (The Sound of Mustard, anyone?), take a mustard cooking class, and more.

Located at 7477 Hubbard Ave. Museum hours are 10AM-5PM, daily.

The Chocolate Museum Cologne
Location: Cologne, Germany

Of course, what food-related list would be complete without chocolate. What makes the Chocolate Museum Cologne unique is that it’s more than just displays of chocolate. At this museum you will travel through three levels of chocolate history, spanning over 3,000 years. Level one will introduce you to the cocoa tree, as you literally visit a tropical house to admire one up close. Next, see a glass chocolate factory to learn about the production of this sweet staple. On the next level visitors are introduced to chocolate as a luxury item, beginning in Mesoamerica. The final level allows you to peruse chocolate advertising and signs, watch films in the chocolate cinema, and see chocolate items that developed a cult following. There are lots of interesting tidbits of chocolate knowledge to learn here. For instance, did you know that 80 years ago the high calorie content in chocolate was seen as a good thing? I definitely would have liked to be around back then.

Located at Am Schokoladenmuseum 1a, 50678. Museum hours are Tuesday-Friday, 10AM-6PM, Saturday-Sunday, 11AM to 7PM.

The International Banana Club Museum
Location: Hesperia, California

I have never seen anyone as bananas for anything as Ken Bannister, the founder of the International Banana Club Museum, is for, well, bananas. This museum, decorated with banana art, clocks, photographs, and more, holds the largest collection dedicated to one fruit in the world and is the perfect place to come if you’re looking for something a little more on the wacky side. Begin in the “Hard” section and browse through pipes, trees, pins, knives, golf putters, belts, rings, cups, and more, all with a banana theme. There is even a rock-hard petrified banana that has been in the museum since 1975. Next, check out the “Food, Drink, and Notions” section, including banana-related foods, drinks, soaps, oils…even banana tobacco. The final sections are the “Clothing Section” (banana nose, anyone?) and the “Soft” section, which is the perfect place to end your day at the museum, as there is an eight-foot long banana couch and tons of comfortable banana pillows.

Located at 16367 Main St. Museum hours are Tues-Thurs, 9AM-1PM, and the first Saturday of each month, 9AM-1PM.

Shin-Yokohama Raumen Museum
Location: Tokyo, Japan

Who would have guessed that your favorite meal in college (or the only one you knew how to cook) had an entire museum dedicated to it? The Shin-Yokohama Raumen Museum includes a huge recreation of Tokyo as it looked in 1958, the year Raumen (or Ramen) was created. Visitors also get the chance to dine in some of the most well-known Raumen noodle restaurants in existence. Walk near walls covered in Raumen packages, browse Raumen and houseware displays, watch Raumen commercials on replay, and enjoy interactive Raumen video games.

Located within walking distance of Shin-Yokohama Train Station. Museums hours are 11AM-10PM, daily.

Deutsches Currywurst Museum
Location: Berlin, Germany

One may wonder why a city would decide to dedicate an entire museum to curried sausage. The truth is, there is no German dish that “inspires as many stories, preferences, and celebrity connoisseurs” as currywurst. While this may sound a bit dramatic, a visit to the Deutsches Currywurst Museum may make you a believer, as well. Get your picture taken at the old-fashioned snack bar, explore the spice chamber to solve the mystery search for the perfect ingredients, and take in the unique decor including a sausage sofa, over-sized ketchup drops hanging from the ceiling, and humongous fry displays. Visiting Deutsches Currywurst Museum is also a learning experience, as you hear about currywurst history and legends, take part in the experimental kitchen, and watch some famous currywurst scenes on film.

Located at SchÜ tzenstrausse 70. Museum hours are 10AM-10PM, daily.

The Idaho Potato Museum
Location: Blackfoot, Idaho

Being that the potato is Idaho’s most famous product, it is no wonder that there would be an Idaho Potato Museum dedicated to the starchy vegetable. This museum holds a lot of information about the history of the potato, including a film about the development of the potato industry, old farming equipment, as well as educational exhibits of the harvesting process and nutrition. The real attraction at this museum, however, is the world’s largest potato chip, which, according to Roadside America, is a 25×14-inch Pringle created in 1991 by engineers at Proctor and Gamble. The gift shop here is also worth mentioning, as it sells all kinds of potato-related gifts including potato ice cream and potato fudge.

Location is 130 NW Main St. Museum hours are April-September, Monday-Saturday, 9:30AM-5PM and October-March, Monday-Friday, 9:30AM-3:30PM.

Frietmuseum
Location: Brugge, Belgium

After discussing a museum dedicated to the potato, it is only fair to talk about a museum dedicated to the world’s favorite potato product, the French fry. Frietmuseum is the first museum in the world dedicated to the fry. While fried potatos are an international treat, what many people may not know is that they actually originated in Belgium. While you will learn the history of French fries and condiments at Frietmuseum, what really attracts tourists is the Saaihalle, the 14th century building that it is housed in. When sampling some of the museum’s fried cuisine, you will be taken downstairs to the medieval cellars of this building, which is the oldest in Brugge.

Located at Vlamingstraat 33. Museum hours are 10AM-5PM, daily.