The Northernmost Castle In The World


I’m in a northern state of mind. Perhaps it’s the hail tickity-tacking off my window, or maybe it’s because Gadling is sending me to Estonia this February. That’s right, I’ll be freezing my butt off for your edification and entertainment.

Reading about the great Estonian castles such as Narva and Paide, I wondered which is the northernmost castle in the world. That great provider of facile and not always accurate information, the Internet, came up with several answers.

It all depends on how you define “castle,” you see.

If you’re going for traditional medieval castles, there’s general agreement that St. Olaf’s Castle in Savonlinna, Finland, is the northernmost at 61° 51′ 50″N. You can see it here in this photo by Mikko Paananen.

Called Olavinlinna in Finnish, construction started in 1475. At the time, the sparsely populated Savo region was in the hands of the Swedish crown but the Russians also wanted it. In fact, the Russians wanted it so badly that they attacked it several times, even before the castle was finished. The Russians finally took it in 1714 and kept it until the region became part of Finland when that nation became independent in 1917.

A castle this old always has its share of legends. The most persistent is the tale that a beautiful maiden was walled up in the castle as a punishment for treason. She must have been innocent because a rowan tree grew near the spot, with flowers as white as her virtue and berries as red as her blood. A nearby spring has a water sprite, and the castle was once saved by a giant black ram that made so much noise the invaders fled.

There’s a museum of Orthodox religious items on site and you can even hire out the castle in case you want to get married in the far north. The town of Savonlinna is a four-hour train ride from Helsinki and hosts an annual opera festival.

%Gallery-176848%If you aren’t a traditionalist and any old fort will do, the prize for northernmost castle goes to Vardøhus Fortress at 70° 22′ 20″N on a Norwegian island in the Barents Sea. There was a castle there as early as 1306 to control the fur and fish trade but nothing remains above ground today, so while it once may have been the northernmost castle in the world, it’s no longer standing and doesn’t count in my book.

Instead there’s a well-preserved star fort from 1738 that offers tours. Star forts came into prominence in the late 15th century as an adaptation to early cannons, which could knock down a castle wall before you could say, “We’re facing superior technology, run!” These forts had earthen embankments faced with stone and were laid out in the shape of a star to deflect cannonballs and provide crossfire.

Vardøhus Fortress proved vital to Norway’s interests yet never saw action until World War II. It’s still operating today and the five-man garrison has the duty of firing a cannon on national holidays and also when the full disk of the sun first appears over the horizon on January 21. This event is a holiday in northern Norway. You can find out more about Vardøhus along with plenty of photos over on The Lost Fort blog.

While no stretch of the imagination could make Thule Air Base in Greenland a castle, you have to tip your hats to the men and women of the United States Air Force and their NATO allies for living at 76° 31′ 52″ N. That’s 750 miles north of the Arctic Circle. It’s said to be the northernmost military base in the world. I suspect the Russians would disagree if they were willing to divulge that sort of information.

Like castles? Don’t miss our posts on the World’s Ten Scariest Haunted Castles and the Ten Toughest Castles in the World. Want to learn about life in a town that has lots of records for northernmost things (including the northernmost ATM?) check out our posts on Svalbard.

From Ankle To Arch: Italy’s Culinary Diversity

Go to your local supermarket to buy pasta and you’ll find about a dozen different shapes from which to choose. Travel from the ankle to the arch of the heel in Italy, though, and you’ll find 150 different types. And those are just the pasta types that begin with the letter “C.”


Each of Italy’s 20 regions has a distinct cuisine. Pizza crust thickens and thins. Ingredients go in and out of certain sauces. Meat is cooked in entirely different ways. On the island of Pantelleria, for example, you’ll find as much couscous on the menu of an Italian restaurant as you will pasta. In Sicily bread crumbs are an actual sauce you’ll find in pasta. In Valle d’Aosta, in the Alpine north, you’ll find fondue made with fontina cheese. Culinary diversity is one of the wonders of travel. And Italy is one of the best places to discover new food.

You thought you knew Italian cuisine? Not until you’ve traveled from Torino to Taranto. Here’s a quick guide to some of Italy’s best regional cuisine.


Piedmont
A Slow Approach
It’s no coincidence the world headquarters for the Slow Food movement, which emphasizes the use of local and organic ingredients, is based in this region in northwest Italy. Thanks to its location near the Alps, Piedmont’s capital, Turin, as well as the countryside is awash in mushrooms and truffles. Which is why one of the most local dishes in the region is tagliolini with white truffles, a nutmeg-accented pasta dish that is both earthy and satisfying. Wash it down with a glass of Barolo, Piedmont’s best known beverages and one of Italy’s most acclaimed wines.

Lombardy
More than Milan
The most famous dish to come out of this northern region is the breaded veal or chicken cutlet a la Milanese (which later influenced the advent of Wiener schnitzel, by the way). But Lombardy’s cuisine offers so much more. Risotto and polenta, for example, are more prevalent here than pasta and butter and cream-an influence from northern Europe-are just as popular as olive oil. The region’s capital, Milan, is an optimal place to sample the regional cuisine, but for lesser known specialties head south to the town of Pavia, surrounded by rice patties, for risotto rusti: rice with pork and beans.

Veneto
The taste of La Serenissima
Hugging the Adriatic sea in northeastern Italy, Veneto is-surprise, surprise-a feast for seafood lovers. Dried cod stewed in milk might not sound too delizia, but try it and we trust you’ll be won over. For true carnivores the fegato alla Veneziana –calf’s liver and onions-is a true taste of Venice. Like Lombardy, one of this region’s neighbors to the west, rice is more prevalent than pasta. The area around inland Treviso is famous for its soft, bubbly prosecco, be sure to indulge in a glass.

Emilia-Romagna
Porky Goodness
If there’s a gastronomic epicenter to a country that is already brimming with mouth-watering food, Emilia-Romagna is it. The region’s fertile land means it produces some of the country’s best dishes. The streets of towns like Bologna and Parma are teeming with porkliscious goodness (prosciutto, anyone?) as well as local staples like freshly made tagliatelle and lasagna. Don’t forget to try some Parmagiano in its hometown, Parma.

Tuscany
Under the Tuscan Tongue
Perhaps no other region of Italy has a more romanticized cuisine than that of Tuscany. Geography has played a heavy role in shaping the cuisine, which is earthy, simple, and seasonal: from olive oil to pecorino cheese to spices like rosemary and sage. Panzanella, a bread soup, is a traditional Tuscan dish. So are various bean soups. And, of course, one cannot forget the tender steaks the region produces (the Chianina cow from the sub-region Chianti is a legend among meat eaters). Wash it all down with the king of Italian wines, Brunello di Montalcino, which hails from Montalcino in souther Tuscany.

Umbria
The Green Heart
Known as Italy’s “green heart” for its fertile landscape, Umbria is a foodie paradise. The gorgeous hill-top towns are a feast for the eyes, but there’s plenty for the taste buds as well. Perugia is famous for chocolate and Orvieto for its many Slow Food restaurants (such as Trattoria dell’Orso or La Grotta), but be sure to check out off-the-radar Norcia, where sausage is king. For something less meaty, try the Umbrian dish falchetti verdi: ricotta gnocchi and spinach baked with cheese and tomato sauce.

Lazio
Eternally Delicious
With Rome at its axis, this region is a culinary world all its own. Famous dishes that hail from Lazio include the egg-and-pancetta-laced pasta carbonara, tomato-and-pancetta-based spaghetti amatriciana, and the spicy pasta arabiata. Many of Rome’s dishes were created in the district of Testaccio, home of an ancient slaughterhouse where workers were often paid with the “quinto quarto,” or fifth part of the animal. Only the brave should sample real Roman dishes like pajata, veal intestines with the mother’s milk still inside.

Campania
Tomatoes and Buffalos
Naples is the heart of this southern region’s cuisine, and for good reason. It’s here where locals put their famous tomatoes, San Marzano, and mouth-watering buffalo milk cheese, mozzarella di buffalo, to good use: they’re the main ingredients for the world’s best pizza, invented here in the 16th century. Lesser known treats such as bistecca alla pizzaiola, a thinly sliced beef topped with garlic and tomato sauce, are also worth the trek.

Puglia
The Pull of Puglia
Situated in the heel of the boot, the sparse olive-tree spiked landscape of Puglia has inspired a unique cuisine. And so has the region’s historic poverty. Pasta is made without eggs and the shapes are unique. Orecchiette, or “little ears,” originated here. Puglia gets more sun than anywhere else in Italy, which means the region’s wine is delicious. The negroamaro grape, nearly exclusive to the region, produces a smooth, medium-bodied wine.

Sicily
Sun and Sea
The food of this island, the “ball” being kicked by the “boot,” has a legion of influences, thanks to the many invasions over the millennia. Greeks, Vikings, Muslims and Spanish have all contributed to the cuisine. The sun and the sea have also played a large roll in shaping Sicily’s table. Everything from capers to saffron to wild fennel can be found in pasta dishes (often laced, not surpsingly, with seafood). Arancini, fried rice balls, are a must. So are cannoli, fried tubular dough stuffed with cream. Lemons are ubiquitous here, which means a true taste of Sicily can be found in drinks like the luscious after-dinner digestivi, limoncello.

[Photo by David Farley]

Vagabond Tales: How Traveling Helps You Realize You Look Weird

When I was 4 years old I had my picture taken by a large group of Japanese tourists.

While this in and of itself is slightly strange, the curious part of the story is where it happened. I was seated with my family – mom, dad, and infant baby sister – while casually enjoying a lunch of hot dogs on the lawn of the Washington Monument.

Having exhausted whatever amount of historical appreciation you can muster out of a scraggly-haired child, we had taken to more leisurely pursuits such as having a picnic on the grassy lawn. Ketchup packets were opened, a blanket was laid out, and mustard-stained fingertips clutched bright red Coke cans as we washed down the average hot dogs.

Nothing special about this situation at all. Just a family enjoying a casual lunch on a summer day in the nation’s capital.

For some, however, that scene evidently wasn’t so normal. To a gaggle of camera-toting Japanese tourists engaged in a tour of Washington D.C., we were apparently something more. Perhaps it was Yoshi who had the thought first, and he subsequently told Shigeki who told Yuuki that there was one more sight they still hadn’t photographed.

Lenses were pointed, flashbulbs popped, and a chorus of “oohs,” “aahs,” and “hai!” percolated through the curious mob. Eventually, the perplexed look on my father’s face prompted one of them to reveal their fascination.

With a nervous smile and an awkward half-bow, one of the tourists let us in on their sudden fixation:

“You are, American family, yes?”

Apparently, right there beneath the spire of the Washington Monument, our troupe of four civilians had been mistaken for an official exhibit of a hot dog-eating, Coke-drinking, blanket-sitting, American family. To us, this was a normal thing to do. To the Japanese tourists, however, this was worthy of six-dozen photos.When you think about what we take pictures of when we travel, oftentimes it’s of things, which are different than we’re used to, whether it be the landscapes, the sights, the food, or the people.

In fact, among international travelers, human beings who exhibit a foreign culture are often the fixation of many of our photos. We take pictures of Peruvian women in their little straw hats. We take pictures of women who stretch their necks with rings. We take photos of tribesmen in their traditional dress, photos of Europeans in their skimpy black Speedos, and photos of children whose tattered clothing speaks to their unspeakable poverty.

We take pictures of others because they look different than us, and then we go home and we show our friends.

To pull a page from Sir Isaac Newton, however, given that each action has an equal and opposite reaction, not only do people look different to us, but so do we to them.

Think about it. When you were photographing that farmer from the hill tribes of Laos, do you not think they must have wondered what a curious looking Westerner he had found? When you stand a head taller than everyone in Seoul, do children not giggle and the lanky white ostrich that somehow found its way into the city?

As any traveler to remote destinations has experienced, oftentimes we as the foreigner become an attraction unto ourselves. Whether it be the color of our skin, the loops on our pants, or the strange words coming out of our different shaped mouths, when we step into a foreign land we’re not just surrounded by those who look different to us – but we similarly stand out as looking different to them.

Although I’ve been hounded by school children from Slovenia to Korea, the first realization that I was truly an anomaly came at a roadside barber shop in Phnom Penh, Cambodia.

Nothing more than a chair on a sidewalk, for the grand total of $2 you can employ a local barber with a handheld mirror to give you a trim. There’s no sink, shampooing, or reading magazines in the waiting lounge. You simply walk down the sidewalk, decide you want a haircut, and plop yourself down in the rudimentary chair.

Easy, right?

If you have straight black hair, yes. If you have curly thick blonde hair, however, there are going to be some issues.

Apparently, although the street side barber had seen his fair share of Westerners running about town, he had never been confronted with the task of actually touching the blonde shag growing atop of their head. Tugging on a ringlet and watching it unfold, it held all the fascination of a child’s first Slinky.

Gathering the three other barbers, the four of them engaged in a street side summit of how exactly to go about shearing the foreign blonde mop. Nearly all native Cambodian hair is straight, and while I am no barber, I would assume it is easier and far less complex.

As the barbers discussed their plan of attack, a group of young children came over to join the party. Multiple little hands reached out to grab the hair, and upon making contact with the coarse blonde curls a number of them retracted their hands as if they’d just touched a hot burner.

“How?” their eyes seemed to ask, “How does that grow on your head and change into that color? Surely you must be radioactive.”

Grasping the complexity of the situation, my wife – who just happens to be a hair stylist – offered to pay the men $3 and cut the strange hair herself. With the same sense of relief as a man who’s just been read a not-guilty verdict, the barber was none too quick to hand over the scissors.

Over the next 20 minutes as she chopped at the mane, the Cambodian version of the barbershop quartet analyzed each move like a football team watching game tape. A finger pointed here, an observation lofted there, and guttural bouts of laughter when they thought about what they would have tried to do.

As the blond locks fell silently to the sidewalk, the same small children scooped them up with a fascination usually reserved for a new kind of toy. They examined them up close, they giggled and threw them on each other, and they placed them on each others heads and imagined what it would be like to be blonde.

Like a young lamb at the center of a sheep shearing show, I had somehow become an attraction in a foreign land.

So while one of the great aspects of traveling will always be experiencing cultures different than our own, the next time you take a picture of a local in his element, think for a second who might be photographing you decidedly misplaced from your own.

[Photo Credits: Heather Ellison]

Events Worth Planning A Trip Around In 2013

Have you ever landed in a place to find out you arrived just after the town’s can’t-miss event of the year? Well, hopefully that won’t happen again this year. Gadling bloggers racked their brains to make sure our readers don’t overlook the best parties to be had throughout the world in 2013. Below are more than 60 music festivals, cultural events, pilgrimages and celebrations you should consider adding to your travel calendar this year – trust us, we’ve been there.

Above image: Throughout Asia, Lunar New Year is celebrated with lantern festivals, the most spectacular of which is possibly Pingxi. [Photo credit: Creative Commons]

Kumbh Mela, a 55-day festival in India, is expected to draw more than 100 million people in 2013. [Photo credit: Creative Commons]

January
January 7–27: Sundance Film Festival (Park City, Utah)
January 10–February 26: Kumbh Mela (Allahabad, India)
January 21: Presidential Inauguration (Washington, DC)
January 26–February 12: Carnival of Venice (Venice, Italy)
January 26–February 13: Battle of the Oranges (Ivrea, Italy)
During Busójárás in Hungary, visitors can expect folk music, masquerading, parades and dancing. [Photo credit: Creative Commons]
February
February 3: Super Bowl XLVII (New Orleans, Louisiana)
February 5–11: Sapporo Snow Festival (Sapporo, Japan)
February 7–12: Busójárás (Mohács, Hungary)
February 10: Chinese New Year/Tet (Worldwide)
February 9–12: Rio Carnival (Rio de Janeiro, Brazil)
February 12: Mardi Gras (Worldwide)
February 14: Pingxi Lantern Festival (Taipei, Taiwan)
February 24: Lunar New Year (Worldwide)


Several cities in India and Nepal increase tourist volume during Holi, when people enjoy spring’s vibrant colors. [Photo credit: Creative Commons]
March
March 1-14: Omizutori (Nara, Japan)
March 8–17: South by Southwest (Austin, Texas)
March 20–April 14: Cherry Blossom Festival (Washington, DC)
March 27: Holi (Worldwide, especially India & Nepal)


Many Dutch people wear orange – the national color – and sell their secondhand items in a “free market” during Koninginnendag, a national holiday in the Netherlands. [Photo credit: Creative Commons]
April
April 12–14 & April 19–21: Coachella (Indio, California)
April 11-14: Masters Golf Tournament (Augusta, Georgia)
April 13–15: Songkran Water Festival (Thailand)
April 17–28: TriBeCa Film Festival (New York, New York)
April 25–28: 5Point Film Festival (Carbondale, Colorado)
April 30: Koninginnendag or Queen’s Day (Netherlands)


Up to 50 men work together to carry their church’s patron saint around the main square in Cusco, Peru during Corpus Christi. [Photo credit: Blogger Libby Zay]
May
May 4: Kentucky Derby (Louisville, Kentucky)
May 15–16: Festival de Cannes (Cannes, France)
May 20: Corpus Christi (Worldwide)
May 23–26: Art Basel (Hong Kong)
May 24–27: Mountainfilm Film Festival (Telluride, Colorado)
May 25-28: Sasquatch Festival (Quincy, Washington)
May 26: Indianapolis 500 (Speedway, Indiana)

2013 marks the 100th anniversary for the Tour de France. [Photo credit: Creative Commons]

June
June 13–16: Bonnaroo (Manchester, Tennessee)
June 13–16: Art Basel (Basel, Switzerland)
June 14–16: Food & Wine Classic (Aspen, Colorado)
June 21: St. John’s Night (Poznan, Poland)
June 24: Inti Raymi (Cusco, Peru)
June 28–30: Comfest (Columbus, Ohio)
June 29–July 21: Tour de France (France)

The annual observance of Ramadan is regarded as one of the Five Pillars of Islam. Visit Istanbul, Turkey, at this time and see a festival-like atmosphere when pious Muslims break their fasts with lively iftar feasts at night. [Photo credit: Creative Commons]
July
July 6–14: San Fermin Festival (Pamplona, Spain)
July 9–August 2: Ramadan (Worldwide)
July 12–14: Pitchfork (Chicago, Illinois)
July 17: Gion Festival Parade (Kyoto, Japan)
July 18–21: International Comic Con (San Diego, California)
July 19–22: Artscape (Baltimore, Maryland)
July 24–28: Fete de Bayonne (Bayonne, France)

Festival-goers get their picture taken at a photo booth during Foo Fest, an arts and culture festival held annually in Providence, Rhode Island. [Photo credit: Flickr user AS220]
August
August 2–4: Lollapalooza (Chicago, Illinois)
August 10: Foo Fest (Providence, Rhode Island)
August 26–September 2: Burning Man (Black Rock Desert, Nevada)
August 31–September 2: Bumbershoot (Seattle, Washington)


More than six million people head to Munich, Germany, for beer-related festivities during the 16-day Oktoberfest. [Photo credit: Creative Commons]
September
September 5–15: Toronto International Film Festival (Toronto, Canada)
September 13–15: Telluride Blues & Brews Festival (Telluride, Colorado)
September 21–October 6: Oktoberfest (Munich, Germany)

Around 750 hot air balloons are launched during the nine-day Albuquerque International Balloon Fiesta. [Photo credit: Flickr user Randy Pertiet]

October
October 4–6 & 11–13: Austin City Limits (Austin, Texas)
October 5–13: Albuquerque International Balloon Fiesta (Albuquerque, New Mexico)
October 10–14: United States Sailboat Show (Annapolis, Maryland)


During Dia de los Muertos (Day of the Dead), family and friends get together to remember loved ones they have lost. Although practiced throughout Mexico, many festivals take place in the United States, such as this festival at La Villita in San Antonio, Texas. [Photo credit: Blogger Libby Zay]
November
November 1–2: Dia de los Muertos (Worldwide, especially Mexico)
November 3: Diwali (Worldwide)
November 8–10: Fun Fun Fun Fest (Austin, Texas)
November 11: Cologne Carnival (Cologne, Germany)
November 28: Macy’s Thanksgiving Day Parade (New York, New York)
TBA: Punkin Chunkin (Long Neck, Delaware)

The colorful holiday of Junkanoo is the most elaborate festivals of the Bahamian islands. [Photo credit: Flickr user MissChatter]
December
December 2–3: Chichibu Yomatsuri (Chichibu City, Japan)
December 5–8: Art Basel (Miami, Florida)
December 26–January 1: Junkanoo (Bahamas)

So, what did we miss? Let us know what travel-worthy events you’re thinking about journeying to in the coming year in the comments below.

Happy 100th: 15 Places To Celebrate Centennials In 2013

A new year isn’t just the time to look ahead, it’s also the time to look back and commemorate. 2013 marks plenty of centennials, from the birth of civil rights activists to metro lines. Here is your chance to not only explore new destinations, but also learn a little bit about the past with a list of places that all have something worth celebrating this year.

If you’re looking to help celebrate a few centennials in 2013, look no further.

Glacier Park Lodge, Montana, USA
Opening to guests on June 15, 2013, the Glacier Park Lodge has become a focal point of the park. Built on the Blackfeet Reservation, the land was purchased from the Piegan, a tribe of the Blackfeet Nation, and at its opening, hundreds of Blackfeet Indians erected teepees around the lodge. Today it features 161 rooms and can accommodate up to 500 people.

National Museum of Fine Arts, Cuba
Located in Old Havane the National Museum of Fine Arts houses both a Cuban specific collection as well as a universal one, including ancient art from Egypt, Greece and Rome. The museum is a UNESCO World Heritage Site.

Tour de France, France
One hundred years of mountain stages, yellow jerseys and champagne finishes, Tour de France 2013 should be a momentous occasion. The centennial edition kicks off in Corsica on June 29, and in an attempt to celebrate the beauty of the country that is its namesake, the route is 100% in France, the first time in 10 years.
Washington State Parks, USA
If there ever was a time to take advantage of the outdoors in the Pacific Northwest, it’s this year. For Centennial 2013, explore the state’s extensive network of beautiful spaces, complete with yurts, rustic cabins and the occasional mountain goat.

Metro Line 8, Paris, France
Serving some of the City of Light’s most iconic stops like Invalides, Opera and Bastille, Métro Line 8 was the last line of the original 1898 Paris Metro plan. Opened on July 13, 1913 (one day before French independence day), it is the only Paris underground line to cross the Seine and the Marne above ground, via a bridge.

Grand Central Terminal, New York, USA
An iconic hub of travel, Grand Central Terminal in New York City is known for its Beaux-Arts architecture, and the pure romanticism of adventure that it induces. After almost a decade of renovation, on opening day on February 2, 1913, it welcomed over 150,000 people from all over the city. It’s no surprise that Grand Central Terminal has a year of events planned, and maybe it’s time we all took a commemorative train ride.

Soccer fields, USA
The U.S. Soccer Federation is celebrating its 100 years on the field with a variety of events throughout the year, but a special emphasis will be on the U.S. Women’s National Team’s matches, and the U.S. Men’s National Team’s campaign to qualify for the 2014 FIFA World Cup, which means for soccer fans, there are plenty of places around the country to celebrate.

Konzerthaus, Vienna, Austria
Home to the Vienna Symphony, the Konzerthaus is a hub of classical music. With a goal of emphasizing both traditional and innovative music styles, it hosts several music festivals a year. In a season it hosts over 750 events, resulting in around 2,500 compositions.

Rosa Parks Museum, Montgomery, Alabama, USA
Civil rights activist Rosa Parks would have turned 100 this year, and in her honor the Rosa Parks Museum is coordinating the Rosa Parks 100th Birthday Wishes Project. They have been collecting words and inspiration from visitors and 1,000 will be chosen from the Montgomery area and 1,000 from around the state and country. Take part in the celebration on February 4, Parks’ birthday.

Bangladesh National Museum, Bangladesh
One of the largest museums in Southeast Asia, the Bangladesh National Museum started out as Dhaka Museum in 1913. Besides the standard collections of archaeology, classical art and natural history pieces that national museums are traditionally known for, it also illustrates the freedom struggle that ended in the liberation of Bangladesh.

Museo Teatrale alla Scala, Milan, Italy
Attached to the famous Scala Theater in Milan, the Museo Teatrale alla Scala holds over 100,000 works that relate to history, opera and ballet. In the hallways you’ll find musical instruments and portraits of great singers to have graced the theater. A must for any classical music or opera lover.

Edinburgh Zoo, Edinburgh, Scotland
The 82-acre Edinburgh zoo, is home to the UK’s only Giant Pandas, which are a huge hit with locals. They also have a Squirrel Monkey cam for your viewing pleasure. With over 1,000 animals, the zoo has an extensive list of activities to celebrate its 100th year.

Karachi Race Club, Pakistan
You rarely hear of people traveling to Pakistan for the horses, but the Karachi Race Club has now been attracting racing fans for a full 100 years. The biggest racecourse of Pakistan, seven to ten races are held at Karachi Race Club every Sunday.

Konzerthaus, Vienna, Austria
Home to the Vienna Symphony, the Konzerthaus is a hub of classical music. With a goal of emphasizing both traditional and innovative music styles, it hosts several music festivals a year. In a season it hosts over 750 events, resulting in around 2,500 compositions.

Line A, Buenos Aires, Argentina
Opened to the public on December 1, 1913, Line A was the first line of the the first working subway system in the southern hemisphere. Today it is used by over 200,000 people a day. Until recently, some of the line’s original La Brugeoise trains were still in use, but are now slated to be replaced by more modern day cars, and the line itself is set for reconstruction in mid-January.

[Photo credits: davidwilson1949, ChrisProtopapa, s4nt1, infrogmation, Diego3336]