Black buns on a Star Wars-themed burger in France


Whether or not you’re a fan of Star Wars hardly matters when we’re talking about the newest additions to the burger line at France‘s fast-food chain, ‘Quick’–black buns on a Star Wars-themed burger, anyone? The ‘Jedi Burger’ and ‘Darth Vader Burger’ are now on the menu at the restaurant. And as processed as fast-food typically is, the pitch-black buns on the Darth Vader are what I would call a new low in the world of fast-food. Would you eat this? Perhaps I’d try it for the experience alone, but the older I get, the less I want to do gross things just to do them–and black buns on a fast-food burger don’t quite seem non-regrettable to me. With that said, I will try just about anything once. What are your thoughts? Of all the things to eat in France, should this be one of them?

Guide to wine tasting in Thailand

While Thailand isn’t typically thought of as a destination for wine-lovers, there are actually various opportunities in the country to experience vineyards, wineries, and tastings. Whether you want to explore a Thai vineyard on the back of an elephant, try a one-of-a-kind local wine, or have a sommelier guide you through a 10-course wine pairing under a candle jungle waterfall, you can use this guide to help you find the best in vino that Thailand has to offer during your next visit.

Hua Hin Hills Vineyard

Located on a former elephant corral, the fertile sand, slate, and cool ocean breeze make this a prime area for grape-harvesting. Huan Hin Hills Vineyard rests peacefully in a hill and jungle setting, close to the Myanmar border and a convenient stop on the way to the Huay Monkol temple and the Pala U waterfall. In you are staying in downtown Hua Hin, the vineyard operates a daily shuttle that leaves from Market Village at 10:30AM and 3PM (about $9-$10 round-trip).

The vineyard takes up over 560 acres, and produces an array of Monsoon Valley vino varieties, including Merlot, Cabernet Sauvignon, Shiraz, Chenin Blanc, Colombard, Muscat, Tempranillo, and Sangiovese. In fact, Hua Hin Hills is the only vineyard in Thailand to harvest the Sangiovese grape, which has hints of red berries. There are a few different ways visitors can sample the wines. First of all, there is the The Sala Wine Bar & Bistro, which features wine and food pairings as well as educational opportunities to learn more about winemaking. The other option is to sign up for a wine tasting experience, which starts at about $9 to sample 3 wines, and goes to about $41 to try 5 wines and pair them with tapas. Other unique and fun vineyard experiences offered include painting wine bottles, playing Pétanque, or exploring the vineyards via elephant, mountain bike, or jeep.Siam Winery

Siam Winery, which is affiliated with Hua Hin Hills Vineyards, is the largest winery in South East Asia and has a staff of over 1,000 that includes diverse and knowledgeable people from German winemakers to farmers to oenologists. They operate under a New Latitudes Wine perspective, which is basically a new way of looking at wine. The ideology looks at past beliefs about wine creation and combines them with innovation, new technology, and modern discoveries. Winemaker Kathrin Puff explains, “The New Latitude wines teach the right to be wrong. They turn the wine world up-side down. Whilst most wine books refer to the 30th to the 50th latitude as the wine growing country belt, countries like Thailand and India now prove this to be wrong.”

The winery is located about 45 minutes west of central Bangkok and offers 2-hour tours that include a guided tour of the facility, 3 tastings with cheese and crackers, homemade grape juice, and a souvenir to take home. Tours cost about $16 ($6 if you’re under 20 years of age and cannot drink the wine) and must be booked in advance by emailing winerytour@siamwinery.com.

Floating Vineyards

Also owned by Siam Winery, the floating vineyards are a unique way to experience wine tasting in Thailand. While they’re not actually floating, as you can see in the photo on the right, the 1,000 acres of vineyards are situated on islands along canals. What’s really interesting here is that the vineyard kind of acts as an optical illusion. From an arial point of view, the vineyards actually appear to be bouyant, while a closer look will show what’s really going on. The unique landscape makes for an unusual harvest and production process, which you can learn more about through a visit. Make sure to sample white wine from the Malaga Blanc grapes and red wine from the plum-tasting Pokdum grapes, which are what the vineyard is known for. The vineyards are located about an hour southwest of Bangkok in the Chao Phraya Delta near the the Gulf of Siam.

PB Valley Khao Yai Winery

The PB Valley Khao Yai Winery produces 600,000 bottles of wine per year and the Founder, Dr. Piya Bhirombhakdi, recently received a South East Asia Wine Pioneer Award for his work in wine culture in Asia. Their vineyard is located in the northeastern part of Thailand, in the hillsides near Khaoyai National Park. The chilly temperatures, surrounding mountains that protect the vines, and little rainfall help make the area perfect for grape cultivation. PB produces three ranges of wine, including the Sawasdee Range, PB Reserve Range, and the Pirom Khao Yai Reserve Range. Visitors can sample these varieties through educational tasting tours of their vineyard and winery. Click here to view the various package options.

The Sarojin

While The Sarojin isn’t a winery or vineyard, it definitely caters to the wine enthusiast. This boutique 5-star resort is located in Khao Lak near Phuket and features many unique opportunities to sample the region’s best wines. For the past 4 years, the resort’s wine cellar, which boasts over 160 old and new world wines, has been given the Wine Spectator Award of Excellence. Sam Bonifant, the Wine Director at The Sarojin, explains, “The old principles of what went with what were really quite limited and thus the challenge is to find what is best for the myriad of flavors which modern cuisine has to offer.” To help guests experience these unique varieties, the resort offers degustation dinners with up to 10 courses each paired with wines by the resident sommelier, Dawid Koegelenberg. What’s really unique about these dinners is that they don’t just take place in an upscale restaurant, but literally anywhere you desire, whether it be under a jungle waterlit illuminated by candles, on a beach with the ocean’s waves creating natural background music, or on your own private island. If you want to expand your wine knowledge, The Sarojin offers wine lectures both privately and as a scheduled weekly activity for a group environment. There are also cooking classes to help you enhance the culinary side of your vino pairings.

[photos via sherrattsam, Siam Winery, Rivard, PB Valley Kao Yai Winery, The Sarojin]

4 off-the-radar destinations in South Australia

While many people who travel to South Australia visit the popular regions of Adelaide and the nearby Barossa Valley, there are many off-the-radar destinations that are also worth exploring. Whether you love wine tasting, unique restaurants, adventure travel, craft beer, architecture, art, or culture, there is something for everyone to experience through these lesser-traversed regions down south.

Hahndorf

Located about 30 minutes north of Adelaide, Hahndorf offers scenic hillside views as well as a strong German influence through the city’s timber-framed buildings, German restaurants, and German-inspired art galleries. The old-world charm brings you back in time while trendy boutiques and restaurants help to keep the city modern. For wine-enthusiasts, the wineries and cellars of Hahndorf give a great opportunity to sample the region’s cold-climate varieties, which are my personal favorite because of their intense flavors. Make sure to stop at Harris Smokehouse, a fourth-generation family-owned restaurant that serves high-quality smoked fish specialties, like smoked kingfish, hot smoked barramundi, and smoked oysters from Coffin Bay. I would also recommend visiting The White House, an 1858 cottage that features everything from rustic and ethical cuisine like coddled free-range eggs with spinach and pork fennel sausages with asparagus and mushrooms, an impressive wine cellar, live music, and a Secret Garden Cinema on Friday nights in the summer and fall. As a nature and outdoors lover, I also love the country-fresh treats of Beerenberg Farm like chutneys, jams, honeys, oils, and other sauces (try the molasses!), as well as getting to pick your own strawberries.McLaren Vale

While you’ve probably heard of the Barossa Valley, McLaren Vale is also a haven for oenophiles everywhere. Located on the Fleurieu Peninsula about 45 minutes south of Adelaide, McLaren Vale is a beautiful food and wine destination with opportunities for wine, cheese, and craft beer sampling, various tasting trails, farmer’s markets, and even art and coastal activities. The opportunities for oenophiles are endless, with more than 65 cellars and family-owned wineries. If you’re more of a beer person, McLaren Vale Beer gives in-house tastings, including their Vale Ale, which own a gold medal at the International Beer Challenge last summer, as well as serves gastro-pub type food like mushroom pizzas and shucked Coffing Bay oysters. I would also recommend trying one (or all) or the tasting trails to get a variety of experiences, like the Cadenzia Grenache Trail, Wine and Cheese Trails, McLaren Vale Scarce Earth Shiraz Trail, and the McMurtrie Trail. If you only have time to do one thing, my top pick would be a visit to Bella Cosa, as it’s not only a Bed & Breakfast but also a winery, tapas bar, and sculpture park where you can stroll around and enjoy outdoor art. On the weekends, visitors to the area can drive about 2 miles to nearby Willunga and enjoy the Saturday morning farmer’s market. You can also bike to Willunga, as the towns are connected by a cycle path. Once you feel like you’ve eaten and drank enough, enjoy the outdoors by treking through Onkaparinga Gorge, relax on the beach, or go fishing or surfing.

Clare valley

While most people wanting to experience south Australia’s wine country opt to visit the Barossa Valley, another option that’s just as beautiful but a bit off the beaten path is Clare Valley. Located about 2 hours north of Adelaide, this is one of the more historical wine regions in South Australia and visitors can experience this through tastings at unique wine cellars. I love this region for its countryside ambiance and the way life here seems simple and organic. While there are many different vineyards and wine cellars in the area, there are a few that stand out from the rest. First there is Sevenhill Cellars, which is the oldest winery in the region and was built by Jesuits in 1851 for the purpose of making sacramental wine. Jesuits actually still work there, and along with tastings in the cellar you can also visit a historical crypt that resides underneath the on-site church. Another winery I really love is Knappstein Winery, mostly because I’m a big craft beer fan and there is a micro brewery in their wine cellar. Moreover, Annie’s Lane is a great stop when checking out the Clare Valley wineries, not only because they have delicious Shiraz but also because they have a free art gallery with works from local artists as well as a complimentary wine museum where you can learn more about vino production through the ages. To sample an array of wineries, I would suggest doing the Rieseling Trail, as Clare Valley is famous for its German Rieselings.

Flinders Ranges

While this Outback mountain range is a bit further from Adelaide (about 4-5 hours from the central area), it’s a great way to experience the rugged beauty of South Australia. The experience literally feels like going back in time or a trip to a different world as people live in the bush among wild kangaroos and emus with little signs of civilization and modernization. The landscape of the area is extremely unique, with glowing red rocks, vast desert, jagged mountains, and bright starry skies at night thanks to little light pollution. In the Flingers Ranges National Park you will still find a rich Aboriginal culture as these people have lived in the area for thousands of years. The Aboriginal rock art that you will find is impressive as well as the ancient ruins. Another unique outdoor experience is visiting the Arkaroola Wilderness Sanctuary , where bird watching, off-roading, and hiking are popular activities. Explore precarious-looking mountain peaks, scenic lookout points, ancient seabeds, radioactive hot springs, and see the endangered Yellow-footed Rock-Wallaby in Bararranna Gorge.

10 tips for doing a homestay

Doing a homestay in another country is a great way to get to know the culture from a first-hand perspective. By living with a family, you get to see how a local’s daily life is, from what they eat, to how to they dress, to what their before-bed ritual is. With such a unique opportunity being given to you, it’s important to get the most out of the experience while also being respectful. To help, here are some tips on how to enjoy a successful homestay.

Try new foods

When I did a homestay in Ghana, Africa, there were many meals that I was less than thrilled about. As a health-nut, I never would have made fried chicken a normal part of my diet, and eating (or drinking) rice water for breakfast left me less than satisfied. However, instead of getting upset about the food situation think about how much effort your host is putting into making your stay with them pleasant by spending time cooking for you and letting you stay in their home. Thank your host for every meal, even if you don’t like it. And if there’s something you really can’t stomach, find a way to make it edible. With rice water, I learned to add chocolate powder and stir it into the mix. Moreover, to help myself feel better about eating fried foods I began going for morning runs, which also gave me the opportunity to see the village market stalls being set up in the morning, something I usually would have slept through.Dress appropriately

While it may be okay to walk around your own home in your underwear or short shorts, think about how it might make others feel. Nobody wants to feel uncomfortable in their own home, and even if they don’t say it makes them uncomfortable, it probably does, so just make sure to cover up. Also, in certain cultures showing your shoulders and knees is inappropriate, so just be aware of a culture’s etiquette.

Help out

Because this person/family is allowing you to live in their house, it is respectful to help out. That doesn’t just mean doing your dishes and making your bed; offer to do everyone’s dishes, help cook a meal, sweep the floor, or go to town and get groceries. It’s a nice gesture to the host as well as a unique way to learn about the culture and what it’s like to perform an everyday task.

Keep an open mind

While you probably realize the culture is different in terms of what you will be eating, bathroom habits, and house design, there are sometimes more drastic contrasts that you should be prepared for. When I did a homestay in Thailand, I remember at first having a little bit of a hard time getting used to the squat toilets, bucket showers, and always having frogs and lizards in the bathroom with me as I changed my clothes. What really took me off guard was one night when we were having chicken for dinner seeing my host mother literally chop a live chicken’s head off. Of course, you know it happens, but it’s definitely a little off-putting to see it first hand. There were a lot of adjustments for me in Ghana, as well. Once or twice a week, my host would have a prayer group over at 3AM to sing hymns until 6AM, which meant once or twice a week I didn’t get to sleep. While it bothered me at first I began to go watch the group sing and tried to make it into a learning experience. Remember, you won’t be here forever, so try to open yourself up to as many unique learning opportunities as possible.

Be conservative

While this could mean how you dress, it also means in general. While you may be used to taking hour-long hot showers while leaving all of the lights on and scarfing a bag of Doritos at home, you’ve got to remember you’re now living on someone else’s dime. Moreover, it is also possible that the area your homestay is in doesn’t have the natural resources that your home town does, so try to conserve as best as you can. In Achiase, Ghana, the town would turn on the taps for about 3 hours per week, and everyone would rush to fill up as many buckets with water as possible so that we could wash dishes, do laundry, and take bucket showers during the week. While it may not be the easiest thing to get used to, you’ll come to learn that showering and doing laundry every single day isn’t a necessity.

Spend time with the host

Don’t think of your homestay as a budget-friendly alternative to a hotel. Instead, get to know your host and form a relationship. Not only is it more respectful, it’s also very rewarding. It’ll give you the chance to gain a better understanding of life in the city as well as the opportunity to do activities that you may not have otherwise gotten the chance to do. In Ghana, I got the opportunity to attend church with my host mom. While I could have done this on my own, it was a whole different experience going with a local congregation member, and the pastor even had an interpreter sit next to me. I also got the chance to play soccer with the local team in Achiase because I would go running with my host brother in the morning. This was something I never would have been able to do if I had kept to myself, and it gave me a first-hand account of team interactions and sports in the country.

Learn something

The best part about traveling to another country is immersing yourself in the culture and learning everything you can. Partaking in a homestay is a great first step to doing this and the perfect opportunity to learn something. Don’t be afraid to ask questions and interact. If you see your host cooking, ask them what they are making and if you can have the recipe. If you like your host sibling’s clothing, ask them what it’s made of and what the local fashion is like. Help them with their school work and see what they are being taught. Depending on how close you get with the host and what the cultural norms are, you can even learn about more personal topics like community issues, relationships, and gender roles, which leads me to my next point.

Learn cultural norms before you go

If you know that talking about religion or the government is taboo in a culture, don’t ask about it. That being said, I’ve done homestays in places where I was told a topic was off-limits yet became close with a family member and was able to have these touchy conversations; however, I allowed them to bring up the issue. In Ghana, the locals were very open to talking about everything, and would actually take me off guard with the questions they would ask. That being said, I got to learn a lot about dating norms, marriage proposals, government corruption, religious beliefs, diet regimes, and the religious structuring in the schools.

Learning the cultural norms goes farther than what you say; it also includes gestures, clothing styles, and rituals. For example, I researched Thailand before doing my homestay there and learned that it is rude to sit with your feet sticking straight out. This is something I do all of the time at home, especially if I’m eating while sitting on the floor, and was so grateful to have been given this information beforehand as all of our meals were taken on the living room carpet.

Teach something

While you want to learn about the culture from your host family, they are most likely excited to learn more about your culture, as well. Bring photos from home of your friends, family, places you go, foods you like, your neighborhood; anything that you think someone who has never been to your city might want to know about. You can also teach them recipes, games, songs, dances, art skills, and other fun activities that you think might be interesting.

Exchange contact information

After your homestay is complete, you shouldn’t just leave and drop off the face of the Earth. Most likely, you’ve established some kind of connection with these people, and even if you haven’t, they were still nice enough to host you. Once you return home, a follow-up thanking them for their kindness is appropriate. Moreover, if you took photos your host family will probably be interested in seeing them. During both my Thailand and Ghana homestays I was living with families who didn’t own cameras. I took photos of them and their families and the community and mailed them over for them to have for themselves. For both families, it was the first photos they’d ever owned, and both told me that the gift meant a lot.

SkyMall Monday: Food Pillows

Some decisions are easy because you simply don’t have a choice. The decision is made for you when there’s only one option. Others force you to pick between two worthy candidates (think ice cream or cookies for dessert). Things get tricky when you encounter more than two viable options. How do you choose from a cornucopia of wonder? Here at SkyMall Monday, we typically engage in heated battles of Rock, Paper, Scissors to make these critical decisions. However, sometimes we become so paralyzed by the options that we can’t make up our minds. What do you do when presented with so many outstanding products? That’s the dilemma we’re facing this week thanks to SkyMall. To solve the problem, we’re turning to you, dear readers. Help us decide which of these will become the Official Food Pillow of SkyMall Monday.Food pillows? They’re pillows that look like foods. Too hard to eat, just soft enough to enjoy. Don’t believe me? Check out the product description:

We dreamed we ate an ice cream sandwich and when we woke up our pillow was gone…

Completely dreamy pillows look like the real thing, right down to the delicious detailing.

Dreamy pillows? That’s a delicious play on words right there!

But which pillow is the most palatable? Let’s look at the contestants:

Sushi – Something smells fishy, but it’s not your pillow. Naps on this will only leave you feeling fresh (though you should probably take a shower because, unlike your pillow, you smell pretty foul).

Cupcake – Ever wish that you could have an extra large cupcake? As if it were some sort of, I don’t know, cake.

Pizza – No need to blot the grease off of this pizza before you plant your face on it!

Ice Cream Sandwich – Not the sexiest option from the Good Humor man, but better than a pillow with a gross gumball nose.

So many fantastic options. But only one can be named the Official Food Pillow of SkyMall Monday. Seriously, we need one of these for SkyMall Monday headquarters. But which one?! Vote below to help us decide!

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Check out all of the previous SkyMall Monday posts HERE.