Thirsty? Drink up at one of these top 10 roofdeck bars

by Gadling Staff on

It’s been a long day, it’s hot outside, and you need a cold beverage – stat! Maybe you’re celebrating a good friend’s promotion, or commiserating over a failed board meeting. Whatever the reason, rooftop bars were created for a reason – to relax, rejoice and re-hydrate while taking in some of the best views. Here are the top 10 roofdeck bars not to be missed:

1. Sky Terrace, on the Hudson Hotel – New York, NY

The Sky Terrace is an outdoor bar featuring some of the most amazing views New York and the Hudson River. Grab a chair or hang in an hammock. Caveat: the rooftop is only accessible if you are staying in the hotel or know someone who is.

2. 230 Fifth Rooftop Garden – New York, NY

Another from the New York, NY area is the 230 Fifth Rooftop Garden. Situated in the heart of Manhattan this 22,000 square-foot rooftop bar can accommodate about 350 people. The rooftop has 1940s furniture surrounded by palm trees and fountains, giving it a most tranquil atmosphere. Order up some eats from the mostly Malaysian-influenced menu and sip on a specialty cocktails. The bar is open year round, and guests get complementary robes during the colder season.

3. Float, on the Hard Rock Hotel – San Diego, CA

In San Diego‘s Hard Rock Hotel lives the Float, featuring a comfortable bar, spacious pool deck for lounging and multiple fire-pits for keeping warm on those cold Southern California nights.

4. Spire Bar & Lounge, on The Hotel – Miami, FL

The Spire Bar and Lounge is located in The Hotel in Miami, and is a great place for young spring breakers. Located in Miami’s Art Deco District this stylish bar offers great views of the Miami skyline and beach, both of which may be enjoyed with the bar’s extensive cocktail and tapas menus.

5. Rooftop Lounge, on The Townhouse Hotel – Miami, FL

Also in Miami is the Rooftop Lounge at the top of The Townhouse Hotel. During the day this is an excellent place to kick back and relax by the pool. At night, the roofdeck turns into one of South Beach’s great social hot spots. There are regular parties every Friday and Saturday nights with a maximum capacity of 250 people. The affordable drinks and panoramic views make this a rooftop you don’t want to miss.6. Medjool Sky Terrace – San Francisco, California

Medjool Sky Terrace in San Francisco is the rooftop of the world-famous Medjool Restaurant. It Features a Mediterranean style tapas menu, cocktails, and breathtaking 360-degree views of San Francisco. Medjool Sky Terrace does not take reservations, so in order to take advantage of the bar and lounge it is best to arrive at a reasonable hour.

7. The Peabody – Memphis, TN

A well known hotel for rooftop parties in Memphis is The Peabody. Playing host to parties for some 80 years now, The Peabody Hotel is a historical and elegant place, perfect for vacationers and residents, alike. The cover? A mere $5. The result? A night to remember in Memphis.

8. Sky Bar, The Hilton – Virginia Beach, VA

On the rooftop of the Virginia Beach Hilton is Sky Bar, offering exceptional views from the 21st floor. On a clear night, you can see all the way to North Carolina. Featuring a specially prepared menu, high-end beers, wines, and spirits and the infinity-edge pool, this is the perfect place to experience this hotel’s full beauty.

9. Above Beverly Hills, The Thompson Beverly Hills – Los Angeles, CA

Rising above the not-to-clean air of Los Angeles lies the Thompson Beverley Hills rooftop bar, located just off Rodeo Drive. Only to hotel patrons and their invited guests, this rooftop bar has become a favorite LA hot-spot for those looking out for the newest place to see and be seen. T

10. Highbar, The Gramercy Park Hotel – New York, NY

Nestled on the top of the world famous Gramercy Park Hotel is the Highbar. A likely place to see celebrities, this 18th floor New York terrace bar offers panoramic views of Manhattan. Open until 3 a.m. on weekends, the Highbar hosts drinks and simple foods, such as hot dogs and hamburgers.

Aaron Gruenert is a Seed.com writer

Go on a “Food Scavenger Hunt” – International travel tip

by Gadling Staff on

Guidebooks are all well and good, but they rarely take you off the beaten path. Before arriving in an unfamiliar place, pick an unusual food to track down in your destination; it’s even better if you can find the same food in multiple countries.

Finding specific foods is a particularly great way to pound the local pavement. Look for an egg salad sandwich, rhubarb pie, or a Bud Light. If you find it easily, come up with something else to hunt down. You never know what else you’ll discover in the process — and it can help give aimless days some form.

Pro tip: do some research before arriving and select a food item unique to the local culture.

[Photo: Flickr | david55king]

Next clubbing hotspot–the West Bank?

by Sean McLachlan on

One thing that travel teaches you is that wherever you go, people want to have fun. You just don’t expect that people are able to have fun in some places.

The West Bank is commonly perceived to be one of those places. The Israeli blockade, factional power struggles, terrorism, and poverty should be enough to kill all the fun in the region. Yet some Palestinians are determined to buck the vibe by opening nightclubs to give locals the chance to relax in what has to be one of the most stressful places in the world.

One popular club is al-SnowBar in Ramallah, 10 km (6 miles) north of Jerusalem. Their Facebook page, which has more than 550 fans, explains that the club offers day and night activities. By day, “families can relax and enjoy both good food and swimming. Al-SnowBar offers a full restaurant with its own personal chef, full bar service, and argyleh (hooka) service. Al-SnowBar is soon to be offering a basketball court.”

How many Ibiza clubs offer a basketball court?

At night it becomes more like what you’d expect from a club with “Jazz nights, weddings, exclusive parties, and DJ nights.” There’s also a bonfire that clubbers like to dance around.

Sounds pretty cool, and it’s only one club among many, but as a BBC report points out, only a small percentage of Palestinians can afford to go to such places. The clubs are doing well, however, and draw in people from other towns. A Palestinian woman from Jerusalem explained that she comes to Ramallah to party because she doesn’t feel welcome in Jewish-owned clubs. So while Palestine isn’t about to join places like Goa in the international clubbing circuit, it’s nice to know that even in the toughest conditions, people can still have a good time. If you want to join them, check out this handy guide to traveling safely in the West Bank.

Photo of Ramallah courtesy Soman via Wikimedia Commons.

The charitable side of social media: When your travels can make a difference

by Melanie Nayer on

There’s been a lot of discussion about the benefits of social media in the e-commerce marketplace. What’s the return on investment? Who is really listening? How can it really help? The answers aren’t always obvious, but over time they become clear. In the travel industry alone, more hotels and airlines have taken to Twitter and Facebook to communicate with their guests, engage their consumers and announce specials and promos that help drive business and repeat customers. But, it’s the charitable efforts that really drive home the emotion on social media sites. After all, there’s more to travel than fancy flights…

Trending topics on Twitter are a popular way to engage with others and start conversations, but when those ‘chats’ turn charitable, everyone wins. Enter: Tasty TwEats.

The first and only cookbook created by travelers and conceived from #TNI (Travelers Night In, a weekly Thursday travel conversation on Twitter at 3:30 EDT), Tasty TwEats is a mash-up of all the best food and recipes from around the world, as tried and tested by those who’ve traveled far on an empty stomach.

The best part? All the proceeds of Tasty TwEats go to charity. You can submit your favorite recipe with a donation, or sponsor a page of the book for a minimum donation of $25. All proceeds of Tasty TwEats goes directly to Planeterra, a global grassroots organization that matches your donations 100 percent. You can choose how your donation is used, either by selecting a specific project or submitting to a non-profit with the greatest need. (All submissions are completely voluntary and no money is exchanged between writers.)

This is the do-good side of social media, and where your travels and recipes can make a difference. For more information click here. And of course, don’t forget to follow @Gadling on Twitter and join the #TNI conversations every Thursday at 3:30 p.m. EST.

White Collar Travel: Five step to healthier road warrior diets

by Tom Johansmeyer on

Sometimes, it seems like the road warrior‘s diet is relegated to the extremes. When a company executive is in town for a meeting – you’re taking your clients out – it’s hefty steaks, heavy cabernets and always more appetizers than a third-world country could consume in a lifetime. When there’s no occasion to shape the meal, on the other hand, you’re looking at suburban Chinese food illuminated by the glow of your dashboard.

It’s tough to strike a balance while you’re traveling … a problem that’s multiplied when you do it all the time. Fast food factors into at least one meal a day, and often, it will be your only meal. Caffeine (and, in my case, nicotine) replaced countless breakfasts, lunches and dinners back in my consulting days. Weight fluctuations were obvious. I’d usually drop 20 pounds in a month and a half when switching from a travel-intensive project to a local one.

Though the pressures of the job and the claims on time can impede proper nutrition, it isn’t impossible to eat well when you live the life of a wandering white collar warrior. You just have to be smart, plan ahead and commit to keeping yourself healthy.

Here are five ways you can avoid the fast food pits and fattening side-effects of client dinners when living the life of a road warrior:1. Choose an extended-stay hotel when possible
Now, what does this have to do with nutrition? Everything! These hotels have small kitchens, and you can stock the fridge with fruits, vegetables and other healthy snacks. When you get back to your room after 14 hours of meetings and deadlines, reach for an apple instead of a snickers bar (or a mini-bottle of bourbon).

2. Don’t always go for the steak
I know this sounds insane, but steakhouses carry other dead animals … not just cows. Would it kill you to opt for the salmon every now and then? While you’re at it, a salad can be savored; it isn’t something you have to endure.

3. Watch what you drink
Hey, I still enjoy a glass of wine or two with a nice dinner. But, you don’t have to kick off the evening with two martinis and close it with a cognac. At some point, switch to club soda or water. You can drink socially without going overboard.

4. Give up fast food
Or, at least cut back on it. When you have to dine and dash, your options do become limited, and not every city has an array of healthy quick-service dining options. When possible, find an alternative to fast food fare. It may take some work, but you should be able to come up with something.

5. Multitask for an extra meal
Breakfast is the first casualty of life on the road. Whether you’re up early to work or you’re trying to squeeze in a few extra minutes of sleep, the morning meal soon becomes a fantasy. Make time for breakfast. Bring some work down with you, and turn it into productive time. Hell, take your laptop to the table – it’s not like anyone’s eating with you.

Click here for more White Collar Travel

[photo by Steve Zak]