Chicago Day Trip: Pig Racing, Groundhogs And A Few Hippies In Woodstock, IL

There is nothing like a really good pig race on a glorious autumn afternoon in the Midwest. I have to admit, I had never really associated pigs with speed until I happened upon my first ever pig race while on a family outing at the All Seasons Apple Orchard and Pumpkin Patch in Woodstock, a graceful small town built around a picturesque square about an hour northwest of Chicago. But those pigs could really fly (as the video below proves).

Last weekend, my wife and I took our two little boys, ages 3 and 5, to All Seasons and several other stops on Woodstock’s annual Autumn Drive. We didn’t make it to all 14 stops because my children had to be dragged, practically kicking and screaming from All Seasons, which, aside from the pumpkin patch and apple picking, also has slides, a petting zoo, go karts, swings, pig races, jumpy houses, hay rides, a corn maze and a host of other kid friendly activities. For $10 (children 2 and under are free and it’s $7 on weekdays), your kids get to run wild for as long as they like and three heats of pigs race four times a day.

The place is open daily through Halloween and serves pretty good pulled pork sandwiches, corn on the cob and apple cider donuts. But if you head out to the farm, make some time to explore the town of Woodstock, where the movie “Groundhog Day” was filmed. (Each year, the town hosts a commemorative event called Groundhog Days in honor of this connection.)

The town center features a great green space that features two gazebos, trees that right now have gorgeous red and orange leaves and a plaque dedicated to Gobbler’s Knob, the place where the groundhog from the film lived (see video below).

Woodstock is so nicely preserved that five years ago, the town was named one of a dozen “distinctive destinations” by the National Trust for Historic Preservation. And a number of notable figures have lived in the town. Orson Welles, who turned down a scholarship offer at Harvard because he wanted to travel, was educated at a now defunct boys school in the town and returned to the town on several occasions to direct theatrical performances at his alma mater.

The real show stopper in Woodstock is the stunning Victorian style opera house, which was built in 1889 at a cost of just $25,000. These days, the venue is mostly used for live theater, but they occasionally put on an opera as well. Paul Newman cut his teeth doing live theater here in 1947. And if you’re looking for a seasonal offering, they’re hosting a one-woman performance of Dracula on Sunday October 28 at 2 p.m.

You might imagine that a town called Woodstock would be filled with hippies. On this score, Woodstock is a mild disappointment, but there are some signs of crunchiness if you look hard enough. I saw two guys with ponytails in the square and there’s a vegetarian restaurant, a gluten free grocery and a shop that has some tie-dye T-shirts. And many of the downtown shops close early, even on Saturday afternoons, so the hippie work ethic is apparently alive and well.

If you don’t have wheels, you can get to Woodstock via Metra’s Union Pacific line. One stop down the line in Crystal Lake, you’ll find Taqueria Las Cumbres, as authentic a hole-in-the-wall Mexican restaurant as you’ll find anywhere in the Midwest. Go with the al-pastor tacos if you’re having a pig themed outing; otherwise, don’t miss the chicken and shrimp fajita dish.

[Photo and video credit: Dave Seminara]

London Bartender Makes World’s Oldest And Most Expensive Cocktail




World-renowned mixologist Salvatore Calabrese has recently broken the Guinness World Record for making the world’s most expensive cocktail, “Salvatore’s Legacy.”

The video above shows Calabrese creating the concoction in London at Salvatore at Playboy, using the world’s most expensive and oldest spirits. The total price of the drink is $8,830. Supposedly, the “world’s leading cocktail expert” had to get creative and modify his recipe after a customer dropped and smashed a $77,480 bottle of cognac.

Curious as to exactly what’s in it? According to The Atlantic Cities, the recipe calls for “40 mL of 1788 Clos de Griffier Champagne Cognac, 20 mL of 1770 Kümmel herbal liqueur, 20 mL of 1860 Dubb orange curacao and two dashes of Angostura Bitters, a combination that involves a collective 730 years.”

Check out the video above to see the lavish libation being made by Calabrese.

Roadside America: Lake Winnipesaukee, New Hampshire

Over a hundred years ago, my great-great Uncle Bob built a small cabin to relax overlooking New Hampshire‘s Lake Winnipesaukee, about two hours from Boston. Little did he know that the Lakes Region would later become a point of pilgrimage for thousands of bikers and gamers each year, as it hosts the annual Laconia Motorcycle week in June and arcade enthusiasts year round to the American Classic Arcade Museum. Like many other generations before me, I spent many summers playing skee-ball, building sandcastles, and angling for more money to spend on penny candy. Now that I’m old enough to have honeymooned at Uncle Bob’s old cabin and taken my own daughter there, I still love the old-school feel of the place and hope nothing changes by the time my grandchildren run out of batteries on their iPhone 25s and want some old-fashioned fun. Here are some favorite destinations that have been around for generations past and hopefully, more to come.

Old Country Store
(Moultonborough) – This store was ancient even when Uncle Bob was a tyke (possibly the oldest in the country), and still offers a range of penny candy, pickles from a barrel, and loads of maple and pine treats. You’ll also find kitchen utensils you didn’t even know existed, a map room (mostly New Hampshire/New England) and more moose-themed items than is probably necessary. Be sure to sit on the porch with the cigar store Indian, check out the museum upstairs, and spend a dime or two on the old player piano.

Funspot (Laconia) – Open 60 years this year, Funspot is the largest arcade in the world. It gained real fame when it was featured in the documentary “The King of Kong” for the annual video game tournament at the aforementioned arcade museum. In addition to video games, there’s bowling, bingo, and mini-golf. If you are not a parent or a kid at heart, you can chill out at the tavern with free Wi-Fi too.

Weirs Beach – The Weirs Beach website says they’ve been a place for family fun since the 1950s, but the history goes back much earlier. Weirs is at its peak in summer, where you can ride the waterslides, drive bumper cars, or just hang out on the beach. There’s even a variety of nightlife in season, with fireworks, live bands, and a host of bars.

Corner House Inn (Sandwich) – One of the few independent restaurants open year round, the Corner House dates back over 150 years. You can’t rent a room anymore (they need all the room for hungry diners), but you can enjoy the fire and food for dinner daily. Check out the site for special events, such as storytelling dinners in fall and Friday night music in the pub.

Ames Farm Inn (Gilford) – Open since 1890, the Ames Farm Inn is currently operated by the fourth and fifth generation of family. Choose from cozy rooms or lakeside cabins to stay, or stop for a country breakfast or early lunch in summer.

Castle in the Clouds (Moultonborough) – As a kid, I was a wee bit disappointed that there was no princess at the Castle in the Clouds, but I still enjoyed the nature walks, the views of the lake, and exploring the old mansion dating back to 1914. You can also go horseback riding and meet Zeus, the largest horse in the world. It’s open May to October, with some additional special events in fall for the holidays.

Half Moon Motel and Cottages (Weirs Beach) – Though my ancestor was once an owner of the grand old New Weirs Hotel, I don’t get any discount to stay at the Half Moon Motel and Cottages, built up from the 1930s tea room built on the former hotel grounds and family-owned since the 1950s. With probably the best location in the Lakes Region, every cottage and motel room has views of Lake Winnipesaukee and the mountains, and free Wi-Fi too.

E.M. Health (Center Harbor)- While you may not usually see a supermarket in a travel story, it’s even more rare to see a family-owned store not only survive six decades but thrive. As a kid, my family’s first stop would be at E.M. Heath for groceries, and it’s since expanded to include a hardware store, photo desk and other services, and it’s still true to its slogan: “Dealer in most everything.”

[Photo credit: timsackton via Flickr]

Roadside America: PEZ Visitors’ Center, Orange, Connecticut

I have to congratulate the good people at PEZ for their excellent signage. I had no intention of spending any time or money on candy, but when we spotted signs for the PEZ Visitors’ Center in Orange, Connecticut, we thought it was worth a closer look. I was driving from New Haven to New York with my mother and baby daughter (neither of which is currently a big candy connoisseur, but we all loved it), and a few minutes from following the signs off I-95, we were in front of several giant packages of PEZ candy.

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For a few bucks each ($5 for adults, including $2 in store credit), we were soon immersed in all things PEZ. Invented in the 1920s in Austria, PEZ was originally intended as a smoking substitute and the first dispenser was created to look like a cigarette lighter, without the “head” now so integral to the PEZ experience. Introduced to the US market in the 1950s, the US factory has been located in Connecticut since 1974. The Visitors’ Center is a combination museum and store, with windows onto the factory floor, and filled with interactive exhibits and videos about the PEZ-making process and history.The real fun, of course, is selecting your own PEZ candy to take home. You can choose from dozens of favorite characters from Harry Potter to Winnie the Pooh, as well as visitor center exclusives, like a reproduction of the original dispensers. You can also design your own dispenser and select your favorite flavors (they now have chocolate PEZ but peppermint is a thing of the past) to fill it, provided you are partial to stickers and markers for personalizing. As a traveler, I would have liked to see more of the foreign PEZ containers to take home, but there is a large variety on display, and it just may inspire me to visit the world headquarters in Austria, or the dispenser factory in Hungary.

Get your sugar high at the PEZ Visitors’ Center and Factory in Orange, Connecticut.

[Photo credit: Meg Nesterov]

10 Best Underground Bars In New York




New York
offers many experiences for the traveler looking for a quality libation. As the weather gets colder and the streets get more crowded, try warming up away from the masses at one of these cozy, underground spaces.

The Vault At Pfaff’s
643 Broadway

Located underground at Broadway and Bleecker in NoHo, The Vault at Pfaff’s is a neighborhood bar and lounge inspired by Charles Pfaff’s original beer cellar. The space played host to numerous actors and literary legends in the 1850s, such as Walt Whitman and Mark Twain. The bar pays homage to its history with refined touches like menus on newsprint, while also keeping the space modern with stylish interiors. On the menu, expect handcrafted cocktails, world-class wines, Champagne, beer and upscale bar bites like mahi mahi ceviche, filet mignon medallions and truffle mac and cheese.Village Vanguard
178 7th Avenue South

Located in Greenwich Village, Village Vanguard is a small underground bar and jazz club with much history. Since its birth in 1935, big name musicians have come here to play – and still do – and you’ll see their photos adorning the walls of the small but cozy venue. Village Vanguard was also the recording space for many important live jazz albums, like Bill Evans’ “Sunday at The Village Vanguard,” John Coltrane’s experimental Vanguard recordings from the late 1960s and Jason Moran’s “The Bandwagon: Live at the Village Vanguard.”




Lilium
201 Park Avenue South

Previously called Underbar, Lilium is located underneath the W Hotel-Union Square. Inspired by the detailed appearance of a cave of wild lilies, the 1,600-square-foot space features a twisted metal ceiling that descends down the wall and complements the myriad black steel lilies. Along with an interesting decor that plays on nature, guests can enjoy craft beers, classic cocktails and small-batch spirits like Kings County, Hudson Baby Bourbon, Woodford Reserve and Elijah Craig.

Pravda
281 Lafayette Street

Pravda is an underground Russian bistro caviar bar serving handcrafted cocktails and martinis. It’s one of the larger and more pristine underground spaces in the city, with classy, modern decor. From the food menu, items like caviar with blini, potato pancakes with smoked salmon and chicken kiev add to the Russian experience. In terms of drinks, they serve beer, wine, cocktails and feature over 70 different vodkas including 10 that are house-infused flavors.




The Bar Downstairs
485 5th Avenue

Located in the cellar level of the Andaz Fifth Avenue hotel, The Bar Downstairs is a dimly lit space serving up pre-Prohibition style libations and upscale tapas. The space takes on a cozy yet social ambiance, with two Claro Walnut bars, an open kitchen, communal tables and over-sized banquettes.

124 Old Rabbit Club
124 MacDougal Street

This secret underground bar is a beer-lover’s haven. With more than 70 brews on the menu, 124 Old Rabbit Club is frequented by more locals than tourists. Immersing drinkers in a speakeasy-like atmosphere, the space is like a dimly lit cave with quality service, rare beers and a small wine selection. To enter, walk down the metal stairs until you find the black door with a white stenciled “124” and spray-painted bunny. If the door is closed, you can ring the buzzer to be let in.




The Tippler
West 15th Street

Tucked beneath Chelsea Market you’ll find The Tippler, a historical space featuring locally salvaged artifacts like reclaimed water tower wood and train rails from the High Line park. The venue has a speakeasy-feel, with bartenders serving made-to-perfection cocktails that often take on an international twist. Try “The Crippler,” made with WhistlePig rye, J.M overproof rhum, Stroh Jagertee, Fidencio mezcal, Yellow Chartreuse and bbq bitters, “Diego’s Donkey,” a blend of Barsol pisco, lime, ginger and Peruvian bitters or the “Caipisutra,” made with Mãe de Ouro cachaça, pineapple, grapefruit peel, lime and garam masala.

The Cabin Down Below
110 Avenue A

The Cabin Down Below is not only located underground, but was once one of the East Village’s best kept secrets, although over the years it has become a local favorite. Decorated to look like a friend’s basement, the laid-back space draws a crowd of elite hipsters, one-hit-wonders and rock ‘n’ roll band members. To access the bar, which is located underneath Niagara and Black Market, enter through the Seventh Street alleyway. You’ll see a black door and metal staircase that will lead you down the backside of the restaurant to the bar.




Jimmy’s No. 43
43 East 7th Street

Jimmy’s No. 43 is an underground beer bar and restaurant in the East Village. Renowned for its thoughtful selection of tap, bottled and canned beers, you can order interesting brews like Butternuts Beaver Pond, Evil Twin Before, During & After and Monk’s Cafe Flemish Sour Ale. Additionally, the relaxed, community atmosphere and welcoming staff, including the notoriously friendly owner, Jimmy Carbone, make this a local favorite.

Sake Bar Hagi
152 W. 49th Street

An izakaya, or Japanese pub, Sake Bar Hagi offers unusual tapas as well as a wide selection of, you guessed it, sake. Though the service can be a bit slow, be patient, izakayas are focused around socializing and the food and libations are worth the wait. Also, you may pass the venue a few times before you find it due to the fact you’ll only see a small sign with steep steps leading down into a vibrant, friendly space hidden from view.

What’s your favorite underground bar in New York?

[Images via The Vault at Pfaff’s, Lilium, The Bar Downstairs, The Tippler, Jimmy’s No 43]