A visit to an African market


One of Africa’s best attractions are its markets. Full of vibrant life and color, an African market always makes for a fascinating visit.

Harar has one big and several smaller markets. There used to be one at each of its five gates, but some have dwindled to barely half a dozen women selling tomatoes and potatoes. The only big gate markets now are at Assum Gate, where there’s a busy market for qat, Africa’s favorite narcotic leaf, and at Asmaddin Gate, which has a huge market–Harar’s biggest and some say the second biggest in Ethiopia, with only Addis Ababa’s famous Merkato being bigger. Merkato is unfair competition since it’s the biggest African market of all!

The markets are dominated by the Oromo, a different ethnic group than the Hararis. The Hararis live in town and the Oromo farm the surrounding countryside. Most sell fresh produce and you’ll see piles of fresh vegetables as well as sacks of grain. People also sell manufactured goods, mostly cheap Chinese imports such as shoes, blankets, radios, and pretty much anything else you can think of.

The Oromo have a strict segregation of the sexes at the market. Only women sell food, while men will often sell manufactured items. Men never sell qat. In his Eating the Flowers of Paradise, Kevin Rushby tells a story of an Oromo man whose wife had died. Needing money, he went to the market with a bundle of qat. He was laughed out of town and even years later he was known as “the man who tried to sell qat.” Nobody could explain to me why this division of labor exists; it’s just the way it is.

%Gallery-119721%The markets start at daybreak and Oromo from the more distant villages set off from home well before dawn, sometimes carrying their produce for miles. The women balance amazingly heavy loads on their heads, keeping their backs perfectly straight and walking in neat lines along Harar’s narrow alleyways.

Prices for food are pretty much set, although you can always haggle a little bit. For manufactured goods expect a long struggle as you and the vendor clash over the price. It’s not a frantic as Arab markets but it’s still an amusing battle of wits.

Inside the walls of the old city are a few major streets lined with shops and one open-air market called Gidir Magala. It used to be the largest in town but now it’s only a few dozen covered stalls selling produce. Next to it is a firewood market and a meat market. Oromo women lead donkeys loaded with wood from this market to deliver to private homes. Women who can’t afford a donkey carry giant bundles of wood on their head. There’s also a huge blue water tank where people fill twenty-liter yellow plastic jugs. With Harar’s water shortage, porters are busy carting piles of these jugs on wheelbarrows to people’s houses.

Women also sit by the sides of the major streets and squares selling food. One cooks up delicious samosas. Several more sit behind piles of peanuts, selling packets of them for one birr (six cents) each. Others sell bananas. You don’t have to go far to find a snack.

Besides the markets, there are wandering vendors selling everything from posters to perfume. It’s a hard life, walking around all day trying to sell things people generally don’t want. These folks don’t make many sales but they manage to contribute a little to the family income. One guy who is a common sight in the Old City carrying the same three bottles of perfume should get an award for persistence. Every day for the past couple of weeks I’ve asked him if he’s made a sale, and every day he shakes his head sadly. Yesterday, though, he strode up to me, looking a foot taller, and announced that he had sold a bottle.

One item that does sell well are lottery tickets. I guess I’m not eligible to win because the lottery guys are the only street vendors who don’t try to sell to me. Everyone else keeps trying, even the perfume seller After a month in town, the shoeshine boys in front of my favorite café are still trying to shine my Gore-Tex hiking boots.

I hate shopping at home, but shopping is never dull in Africa!

Don’t miss the rest of my Ethiopia travel series: Harar, Ethiopia: Two months in Africa’s City of Saints.

Coming up next: Harla: Ethiopia’s lost civilization!

Top ten ways to deal with a slow Internet connection while travelling


Adventure travel has its downsides. One of them is that out-of-the-way places tend to have slow Internet connections. Usually this isn’t a problem. You aren’t going to the ends of the Earth to tweet about it, are you? Sometimes, though, we need to keep in touch. While writing my Harar travel series, I’ve been having serious problems trying to do this broadband blogging job on a dialup connection. Not only is it always slow, but it died completely for a week. Today the Internet came back as mysteriously as it disappeared. Assuming you can get a connection, here are some time-saving tips I’ve come up with, along with others that fellow Gadlingers suggested to keep me from pulling my hair out at the local Internet café.

1: Compose on Word or Notepad while your email is loading.

2: Don’t try to open more than one tab at a time, but while you’re reading one you can open another.

3: Turn off “automatically load images.” In Firefox you do this by clicking Tools-Options-Content-then unchecking “Load images automatically”. In Internet Explorer click on Tools-Internet Options-Advanced-scroll down to Multimedia and uncheck “Show pictures”.

4: Some email accounts like Gmail have a Basic HTML option that will make your email load more quickly.

5: If you have your own computer, NoScript is a useful program from cutting out a lot of the high-bandwidth crap that clutters up the Internet.
6: Scott Carmichael says, “Find mobile versions of sites. Always make sure background apps like Dropbox are disabled.”

7: Meg Nesterov says, “Can never be said enough: save early and often. Load text-heavy or videos that buffer first while you’re active on other pages, then read/watch them last. Some sites will load faster in Mobile view.”

8: Stephen Greenwood says, “When I was in Arusha, Tanzania, I would go to the fanciest hotel in town (they had the fastest WiFi) and pretend I was staying there so I could upload photos / blog posts from the lobby.”

9: Once you’ve logged out, wait a moment and then close the tab. The command has already been sent and you will be logged out. Yes, I’ve checked this and it really works.

10: You’ll probably have to do without high-bandwidth sites like Twitter.

. . .if all else fails, send a postcard!

Do you have any time-saving tips you use when struggling with a bad connection? Tell me about them in the comments section. I need all the help I can get over here!

[Photo courtesy user cfarivar via Gadling’s flickr pool]

An interview with a traditional African healer

At first glance, Alia Abdi doesn’t look like someone who can cure cancer with a simple recipe. A middle-aged wife and mother living in a typical home at the end of a rambling alley in Harar’s old city, she offers visitors hot coffee and a ready smile, like any other hostess in this hospitable town.

Alia gets a lot of visitors. She’s a traditional Ethiopian healer, with a variety of herbal recipes to cure everything from liver trouble to Hepatitis B to, she says, cancer.

I first heard about Alia through the Harari tour guide Nebil Shamshu Muhammed (nebilha20@ yahoo.com) who was suffering from jaundice. He felt ill and listless and his eyes and tongue had turned an unhealthy yellow. Nebil went to a regular hospital where he was given medicine and instructions about his diet. The medicine gave him a fever and the food he was supposed to eat made him ill.

Five days and a 1625 birr ($95) later, he stopped taking the medicine and decided to go to a traditional healer. Alia studied his symptoms and asked him questions about his appetite and how he felt. Healers don’t make a diagnosis of a particular disease; they look at the symptoms as a whole and brew up a medicine based on that. She presented him with an herbal concoction to take, saying “Pay me what you can. If you’re poor, don’t pay me at all.” Nebil gave her 300 birr ($18)

He took the mixture and proceeded to throw up for the entire day. That was part of the process, Alia assured him.

“After that I felt clean. My fever was gone,” Nebil said.

He looked better too. I have no medical training but I could see his yellow pallor had faded and he had more energy. I decided to visit Alia myself, taking along Helen Sepal, a senior in the pharmacy department at Haramaya University. Reclining on pillows on the floor of Alia’s living room as she burned incense and heated up coffee in a pot set atop glowing coals, she told us about her path to becoming a healer.”I learned from my mother-in-law,” she says, “I’ve been doing this for 14 years. Only one child of each generation is chosen to learn the secrets.”

And secrets they are. Each healer has his or her own cures and they don’t share them with anyone but their apprentice, not even other healers. Alia has 47 recipes, some of which cure more than one malady, but all she’ll say about them is that they’re made from mixtures of local plants.

“Why don’t you share this with us? It would be useful if all the healers pooled their knowledge,” Helen asks.

Alia shrugs and gives a noncommittal, “I’ll think about it.”

Unlike some practitioners of alternative medicine in the West, Alia respects modern medicine. She uses it herself sometimes, and if someone is already taking Western medicine, she won’t give them any of her own because the interaction of different medications could hurt them. Alia studies Western medicine from the sidelines, working as a janitor at a local hospital and asking patients what kind of treatments they’re getting. If she thinks she can help, she’ll give some advice of her own.

Alia also differs from some African healers in that she doesn’t claim to be able to treat HIV. Nebil says many are scared to.

“A healer in Kenya said he had a cure for AIDS and health professionals killed him. They were jealous. Other healers heard this and don’t reveal their secrets now. If they have a cure for AIDS they only use it for relatives.”

Whether this story is true or not is hard to say, but if the healers believe it, it’s stopped them from trying to treat one of Africa’s biggest health problems.

Alia wants to make it clear that she’s no witch. While she does pray to help her patients, there’s no sorcery involved. All her cures are based on herbal mixtures. She also shows a practical side, telling her patients to get proper rest, to take vitamins, and to eat well. Alia admits a certain placebo effect too.

“Sometimes when a person thinks they’ll be cured they get better,” she says with a smile.

After finishing our coffee we say goodbye. Nebil was already a believer in traditional medicine, as are most Ethiopians. Helen and I are impressed too. Helen repeats her comment that healers and Western-style doctors should work together. This is a refreshing change from the knee-jerk negative reaction to traditional medicine I’ve seen from some health professionals. After all, if a people have lived in a region for centuries, it makes sense that they’ve discovered the medicinal properties of the local plants. While I’m doubtful about some of the more grandiose claims like being able to cure cancer, considering that modern medicine hasn’t done a very good job at curing this disease either, it would be a good idea to check out what the healers are doing.

This probably won’t happen, though. Competitors rarely cooperate, and the doctors in the hospitals and the healers in the private homes will continue to treat their patients separately, even though these patients may benefit from both traditional and Western medicine getting together and sharing what they know.

Don’t miss the rest of my series: Harar, Ethiopia: two months in Africa’s City of Saints

Coming up next: A visit to an African market!

Animals that want to EAT YOU: Where to go to make this happen

There is something truly exciting about gazing upon a wild animal that would very much enjoy eating you whole.

Most people who have experienced this have done so from the protective comfort of a safari. There are, however, plenty of other opportunities to become one with nature. Forbes Traveler has recently come up with ten of the very best.

The World’s Most Exciting Predator Vacations takes the reader on an international journey into the dangerous feeding grounds of some very ravenous, or just pissed off, animals. Writer Joe Yogerst first debates which of Mother Nature’s killing machines are the most dangerous. Great white sharks, it turns out, are rather low on the list. African buffalo and hippos, on the other hand, seem to chomp man quite regularly.

Yogerst then takes us on a slideshow detailing where to go to see crocs, polar bears, anacondas, lions, sharks, and more. He neglects to mention, however, the most important truism when confronted by a ravenous beast: you don’t have to be a fast runner; you just have to be faster than your slowest friend.

By the way, the photo above was taken by Gadling’s own, Willy “shark bait” Volk who recently smeared himself with pig blood and went skinny dipping with the big boys.