Amsterdam’s Schipol Airport gallery opens winter exhibition (about winter!)


I love airport art galleries. They offer the delayed passenger something far more satisfying than eating fattening toxins in the food court. The gallery at Schipol Airport, Amsterdam, is one of the best because it’s run by the world-famous Rijksmuseum.

The gallery has just opened Dutch Winters, a collection of winter scenes by Dutch artists. Interestingly, the curators didn’t go for the usual Dutch Masters and their depictions of the harsh winters of the 16th century, when Northern Europe shivered under the Mini Ice Age. Instead, they’re displaying works from the 19th century.

A January Evening in the Wood at The Hague, shown above, was painted by Louis Apol in 1875. A member of The Hague School, Apol made realistic images typical of that school’s style. Below is Charles Leickert’s Winter View, which he did in 1867. Leickert’s style harkens back to the Dutch masters with its rural scene, detailed architecture, and numerous lifelike figures.

Fans of the Dutch Masters of Holland’s Golden Age won’t be disappointed. The gallery has a permanent exhibit of some of their works.

Images courtesy Rijksmuseum.

Amsterdam day trip: Van Brederode castle


Amsterdam has plenty of day trip opportunities. Smaller cities such as Delft are a short train ride away and the pretty countryside has many historic attractions.

Ruïne van Brederode is a castle in the town of Santpoort Zuid, about 25 minutes away by train from Centraal Station. From the Santpoort Zuid station, signs lead through quiet, tree-lined streets to the castle. The fifteen-minute walk is relaxing after the craziness of the big city.

Soon the castle comes into view. Ruïne van Brederode has a long history and has been through a lot over the years. The earliest known castle on this spot was built by William I, Lord of Brederode, starting around 1282. It guarded a narrow strip of land that connected the Dutch mainland to West Friesland. A map in the gallery to this post shows the site’s strategic importance.

The castle was besieged, taken, and destroyed in 1351 but was soon rebuilt, only to be set on fire by Spanish troops in 1573. By then the age of artillery was well underway and this type of castle was no longer militarily useful. The ruins were allowed to slowly crumble until they were restored in the nineteenth century.

%Gallery-140254%I was shown around by the caretaker, who lives in a small cottage next door. The castle grounds were quiet and we had the place almost to ourselves. There’s much to explore, including a large central tower that provides a splendid view of the rest of the castle and some of the countryside beyond. A small museum shows some of the artifacts dug up on the site, including some early stone cannonballs, perhaps from the siege of 1351, and a bit of stained glass with the boar’s-head crest of the Brederode family. You can even see wax figures of the former lord and lady of the castle, their faces reconstructed from their actual skulls.

The castle was quite modern for its time, with bathrooms in every room and an innovate square design for the main tower. It’s a shame it got so banged up by various armies. Parts of it are only foundations and the caretaker was quick to point out some errors in the nineteenth century reconstruction. Still, it makes for a relaxing and enjoyable day trip from Amsterdam and gets you out a countryside that most visitors miss.

If van Brederode whets your appetite for Dutch castles, also check out Muiderslot.

As I left, the caretaker presented me with bottles of Brederode Blond and Brederode Bruin, a traditional Dutch made in honor of the castle and bearing the boar’s head symbol of the Brederode family. The beer was as enjoyable as the castle and I heartily recommend both!

Don’t miss the rest of my series: Lowdown on the Low Countries.

Coming up next: One luxury and two budget hotels in Amsterdam!

This trip was partially funded by Amsterdam’s Tourism and Congress Bureau and Cool Capitals. All opinions, however, are my own.

Kids travel gift: Junior “crumpled” city maps

Last year we reported on Italian designer Emanuele Pizzolorusso’s crumpled city maps, a delightful series of maps made out of tough waterproof material. Pizzolorusso’s maps can withstand crumpling and crushing. They fit in a little pouch and are easily transportable. They are a wonderfully fanciful yet solidly utilitarian tool for tourists.

Pizzolorusso, working with Berlin-based illustrator Alvvino, has just released a series of maps for children, colorful and vibrant objects containing main attractions as well as “not-to-be-missed” junior locations of particular interest to younger tourists. In addition to illustrating the maps, Alvvino is also responsible for their packaging. See the Berlin version of the Junior map above. (Note that the superimposed figures and monuments are not included.)

Thus far, junior maps to Amsterdam, Berlin, London, New York, and Paris have been released. Additional cities will follow.

Currently, Junior crumpled maps can be purchased online through the Palomar shop for €10 ($13.25) apiece.

Amsterdam’s Torture Museum

Like many travelers, I have a soft spot in my heart for tourist traps. Whether it’s the politically incorrect cheesiness of South of the Border or the shabby weirdness of The Thing, nothing brings a smile to my face better than some cheap, gaudy attempt to capture my attention.

Amsterdam’s Torture Museum fits the bill perfectly. Behind a pseudo-spooky facade are reproductions of torture instruments from the Bad Old Days. You’ve got famous nasties such as the rack and the stocks, as well as lesser-known evils like the Flute of Shame. Pictured here is the Inquisition Chair. The victim was strapped in and the weight of his own body caused him to sink onto the spikes. Check out the gallery for more photos and descriptions.

The whole place is lit by weird red, orange, and blue lights and is a maze of stairs and hallways that makes you feel like you’re in a medieval dungeon. Signs in several languages (including English) give basic descriptions of what you’re seeing, and images pulled from old books show the torture instruments in action.

It’s all very garish and exploitative. No attempt is made to be socially redeeming by discussing modern torture. For example, there’s no display about waterboarding, used by the Spanish Inquisition, the Khmer Rouge, and the U.S. government. Of course there shouldn’t be because the U.S. government says waterboarding isn’t torture and they only use it on the guilty anyway. I know they’re speaking the truth because the U.S. government never lies and never makes mistakes.

The Torture Museum’s garish displays and Wikipedia-style descriptions are mere low-brow titillation. It’s when you think of what these objects really mean, and how similar instruments of cruelty are still in common use today, that this horror show becomes truly frightening.

Don’t miss the rest of my series: Lowdown on the Low Countries.

Coming up next: Amsterdam day trip: Van Brederode castle!

This trip was partially funded by Amsterdam’s Tourism and Congress Bureau and Cool Capitals. All opinions, however, are my own.

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Down-home Dutch cooking in Amsterdam

Dutch cooking isn’t one of Europe’s famous cuisines. Yet while it can’t compete on the world stage with Italian or Spanish cuisine, Dutch cooking can been really good and travelers to The Netherlands shouldn’t dismiss the culinary side of their trip. Here are three cheap to mid-priced restaurants that will make you appreciate Dutch cooking.

De Stadskantine
This “city canteen” at Van Woustraat 120 is run by friendly folks who decided there needed to be a cheap, quick, cafeteria-style restaurant in Amsterdam, something between the grab-and-gulp fast food joints and the sedate sit-down restaurants.

They succeed admirably. The long tables allow people to mingle in an informal atmosphere and each dish is already prepared so you don’t have long to wait. This is especially good if you’re just visiting Amsterdam, because you can rest and refuel without losing a big part of your sightseeing day. The servings are hearty and the food well-prepared and healthy. I had the turkey with tomato sauce, potatoes, and green beans. This isn’t haute cuisine; this is tasty, filling food the way you mom used to make, assuming your mom was Dutch.

De Stadskantine has only been open eight months and it’s already hugely popular. It hasn’t made it onto the tourist trail yet and the only language I overheard was Dutch. The menu changes regularly and there’s always a meat dish, a fish dish, and a vegetarian option. Entrees are all under ten euros ($13.50), a bargain for Amsterdam. Check out their website for what’s on today.Restaurant Moeders
This restaurant at Rozengracht 251 is named after and dedicated to mothers. The walls are covered with photos of them and you can donate one of your own mom. They also offer specials if it happens to be mom’s birthday.

The odd decor doesn’t stop with the mother obsession. The restaurant looks like a cross between a diner, a cafe, and the cluttered living room of some old spinster who lives with 50 cats. That’s a good thing, as you can see from their website. Oh, and none of the cutlery or dishes match because they was all donated by the diners the first day it opened.

So this is one of the most distinctive looking restaurants in Amsterdam, but how’s the food? Excellent. I had a hearty stew that was just the ticket on the cold drizzly night I went and left no room at all for dessert. Service was friendly and prompt. This restaurant fills up quickly so book ahead, way ahead if you want to attend their annual Mother’s Day party. They also serve High Tea.

Haesje Claes
This large restaurant housed in three connected historic canal homes has been popular with locals and tourists for years now. While many such places coast on their reputation, Haesje Claes doesn’t.

It’s great for dining alone like I was because the decor gives you plenty to look at. The rooms and tables are lined with old decorative tiles from centuries past, and one room has an ornate Baroque ceiling the owner salvaged from some old building. The atmosphere is homey and intimate with a relaxed, cheerful crowd and friendly waitresses.

The food was cleverly done without being pretentious. Spoiled for choice with the appetizers, I ordered the Taster, which comes with six starters including cheese croquet, shrimp croquet, potato salad, fried tripe ball, and a couple more that I’ve forgotten. All were excellent except the tripe, which was, well, tripe. The venison steak I had as a main was well-prepared too.

In all, these three restaurants should satisfy your appetite no matter how long you walked around Amsterdam that day, and they’ll each give you an insight into the underrated world of Dutch cooking. All are reasonably priced. I’d pick De Stadskantine as my overall favorite for its good value and fun atmosphere. Haesje Claes is best for a proper sit-down meal in historic surroundings. Restaurant Moeders is the place to be if you’re traveling with your mom or you are a mom.

Don’t miss the rest of my series: Lowdown on the Low Countries.

Coming up next: Amsterdam’s Torture Museum!

This trip was partially funded by Amsterdam’s Tourism and Congress Bureau and Cool Capitals. All opinions, however, are my own.