Undiscovered New York: Top 5 breakfasts

To truly experience New York during your next visit, you need to start your day with a good breakfast. No meal better epitomizes the different attitudes and moods of the city’s residents then this first (and sometimes last) meal of the day. Whether we’re talking about the quintessential lazy weekend brunch, a bacon egg & cheese from a deli or a strong cup of joe from the street cart, New Yorkers’ breakfast choices are about as diverse as the city itself.

You’re probably already familiar with the old standbys – New York bagels are legendary the world over. And New York’s iconic paper coffee cup never seems to go out of style. But for everything you think you already know about what New York likes to eat for breakfast, there’s plenty of surprises. Breakfast here includes everything from your standard omelette to Chinese Dim Sum to Dominican Mangu and Italian breakfast panini.

With all these choices, where exactly does a breakfast-lover get started? Breakfast is, after all, the most important meal of the day, and who can stomach such an essential daily ritual becoming something bland or boring? This week Undiscovered New York is here to get your New York morning off on the right foot. We’ve compiled a list of our top five breakfasts from across the city. Step away from that yogurt and see what we picked…
Breakfast Five – Barney Greengrass
It would be downright sacrilegious to leave the classic lox and bagel off a New York breakfast list, and Barney Greengrass is arguably one of the best places to get it. Located well off the beaten path on New York’s Upper West Side, this delightfully old-school institution has been slinging some of the city’s best cream cheese, bagels, smoked salmon and whitefish since way back in 1908. Enjoy your bagel with some schmear and the Sunday New York Times in the restaurant’s old-school wood-panelled interior.

Breakfast Four – Joe Art of Coffee
New York could not function without caffeine. The self-proclaimed “city that never sleeps” seems to be mainlining a constant IV drip of the brown stuff. The problem is most of it sucks. The scalded, bitter excuse for caffeine you’ll find at most delis simply won’t do. Instead head to Joe the Art of Coffee, one of the city’s growing range of quality coffeeshops. In addition to a zealous dedication to a quality cup, Joe also offers in-store classes to help take your appreciation and coffee brewing skills to the next level.

Breakfast Three – Chinese Dim Sum
Consider this while you’re crunching that morning bowl of Special K – breakfast around the world is as different as the people that eat it. And in many countries, the typical yogurt, fruit and cereal is not on the menu. New York’s large population of Chinese residents happen to enjoy Dim Sum for their weekend breakfast, a leisurely meal that consists of many small plates chosen from constantly moving food carts. Though there’s no one typical dish served at Dim Sum, the meal usually includes staples like dumplings, spare ribs and sweets filled with bean paste. Try Chinatown spots like Jin Fong, the Golden Unicorn or Flushing’s Ocean Jewel.

Breakfast Two – Alpha Donuts
Way out in the Sunnyside section of Queens, they take their breakfast seriously. That is to say, they don’t mess around with fancy-pants breakfast food like brioche french toast or omelettes filled with goat cheese. What they are serious about is donuts – the ultimate sugary breakfast favorite. That’s why Alpha Donuts leads the pack. In a city filled with fancy breakfasts, Alpha Donuts stands out for its simplicity and commitment to this classic American staple, which they’ve been making since World War II.

Breakfast One – Shopsins
There’s no easy way to explain what to order at Shopsins, a hilariously quirky breakfast establishment located in Manhattan’s Essex Street Market. The correct answer is probably “What do you want to eat?” Not only does Shopsins serve all the classic breakfast favorites like skillets, sausage and cereal – they’ve also got plenty of one-of-a-kind morning meals prepared by the surly owner Kenny Shopsin. How about some “Slutty Cakes” made with pumpkin, pistachio and peanut butter? You also can’t go wrong with the “Jihadboy Sandwich” topped with beef, pomegranate, olives, sheep feta and tahini.

The most expensive bagel in the world

A while back, I asked you how much you would pay for a dessert. Now here’s another question: How much would you pay for a bagel? The asking price for this bagel is a steep $1000. But unlike the extravagant dessert, it doesn’t come with any fancy jewels that you get to keep. What gives?

Really, it’s just a plain old bagel, with a few fancy fixings — there’s some rare white truffle cream cheese on top and Riesling jelly made of goji berries. Yes, I realize truffles and goji berries are expensive, but $1000 for a bagel with cream cheese and jelly? If you’re the kind of person who can afford to spend $1000 on a bagel with cream cheese and jelly, I think I might hate you. Or at least be horrendously jealous of you.

At least some of the proceeds go to a good cause — they help pay for scholarships for culinary arts students. The bagel is available at the Westin Hotel in Times Square, but you’ll have to order it 24 hours in advanced. And it’s only available until December 14th.

(via Neatorama)