Vagabond Tales: Kayaking With Thieving, Soda Drinking, Bloodthirsty Monkeys

Most people who think monkeys are cute have more than likely never met a real monkey.

Although they might be cute on television, as anyone who has actually met a monkey will tell you, their cuteness is simply a disguise for their evil.

Yes, I’ll say it again: monkeys are evil.

They have stolen my lunch while hiking in Costa Rica, and broken into my backpack in the streets of Kathmandu. They have danced on my roof all night in Bolivia, and an orangutan managed to steal this man’s shirt off his back. In Peru, one even crawled into my sleeping bag, even though I was already sleeping in it.

Nevertheless, even once you realize they’re mischievous little thieves, it’s hard to not be drawn to them. There’s just something about their pudgy face and long, dexterous tail that makes them too hard to pass by.

Which is why I found myself – despite all past encounters with the cheeky little devils – kayaking the waters of a Thai island with the specific intent of sharing a beach with monkeys.

%Slideshow-702%On the island of Koh Phi Phi, “Monkey Beach” is only a 30-minute kayak paddle from the developed shoreline of Ao Lo Dalam, a crescent of white sand where budget backpackers binge on buckets and snowbirding Swedes slather on sunscreen.

For a fistful of baht that amounts to about $5, you can rent a kayak from a makeshift activities stand and paddle your way towards the primate-filled cove.

It was at one such stand where we received the first warning.

“You bring kayak back in two hours,” advised our smiling, black-haired rental agent, his skin tanned to the point that it meshed with his black shorts.

“And watch out for monkey. They steal your food.”

Thirty minutes, one bottle of water and two dozen photos later, the white sand of Monkey Beach crunched beneath the kayak as I slid the vessel onto shore. We hadn’t even opted to bring food, since past encounters taught me it was nothing but trouble, and instead nursed our waters in the mid-winter heat.

On shore, spindly green vines dripped down from the jungle and turquoise water lapped at the coast. No monkeys could be seen scuttling about the shoreline, but the telltale hum of a long-tail boat told me things would soon change.

As if on cue, the moment the long-tail boat rounded the corner and pulled its bow up onto the sand, the trees came alive with the rustle of mischief. Despite their inhabiting an undeveloped beach, these monkeys encounter over a hundred visitors a day, and they’ve come to learn these visitors mean food.

With my kayak tucked into a protected corner of beach, and not a loose item or scrap of food laying anywhere about it, I was more than happy to sit back and watch the thieving carnage unfold.

Humans, they say, have the most developed brain of any animal and it’s one thing which separates us from monkeys. That argument could be a tough sell, however, to anyone watching the scene on “Monkey Beach.” Spilling off of tour boats, visitors will try to photograph the monkeys, they will chase the monkeys and perhaps even try to pet them.

A lobster-skinned British man thought it might be fun to feed one a banana. Not only was the plantain aggressively swiped from his hand, but as he sat stunned at the speed with which the food had been swiped, another monkey had made off with his camera.

One monkey stole an orange soda and drank it in front of the crying child who was suddenly without an orange soda.

Nevertheless, most people were still wrapped beneath the spell that everything monkeys do is cute.

As in, “Look Honey, the monkey decided to play with our camera and is now chewing on the memory card that has every photo from our trip on it. Isn’t that adorable!

Things turned a bit more dire, however, when one of the four-legged hoodlums stealthily snuck up on a woman still seated in her kayak. With the bow of her boat facing out towards the water, she casually appeared to be enraptured by the tropical panorama.

Even though common wisdom says you should “never turn your back on the ocean,” there should be an addendum to include “unless the beach behind you is covered in monkeys.”

As this poor woman kept to herself and enjoyed her moment of peace, this stealth monkey gradually snuck up behind her and playfully pounced on her back. The ensuing scream, which shot across the jungle, was so piercing and high-pitched it was probably heard by dogs in Malaysia. Unfazed, the monkey then climbed atop the woman’s head, opting to play with her curly black hair.

The screams continued, and while the monkey eventually bounded back into the jungle, by the time it was finished colonizing her cranium he had left bloody red scratches on the woman’s back and neck. Rabies can be a serious business when it comes to monkeys in Asia, and luckily, it appeared, the woman would be going home with scratches instead of bites.

A horseshoe of onlookers gathered around the woman, and a dry-witted Aussie was the first to chime in.

“Bloodthirsty little buggers aren’t they?”

A trickle of nervous laughter went about the crowd, and while the woman would be fine after her oceanfront mauling, it was a reminder that wildlife needs to be respected, even if it’s in a cheeky place with a name like “Monkey Beach.”

Want more travel stories? Read the rest of the “Vagabond Tales” over here.

Eating And Drinking In Slovenia

Historic sights, art galleries, beautiful countryside – all these are important in a vacation, but one thing you absolutely can’t go without is the food. You have to eat, after all, and a country with poor local cuisine just isn’t going to get many repeat visitors.

Luckily, Slovenia has a distinct cuisine that takes influences from Slavic traditions and its Austrian and Italian neighbors.

The food has a Slavic heartiness to it, with lots of heavy meats, soups and breads. Sausages come in a limitless variety. Pork seems to be the favorite meat, with beef a close second. You can also find venison and game birds on the menu. Despite only having 27 miles of coastline, the Slovenians sure do like fish. Every restaurant I went to had an extensive fish menu. In the mountains you can also get fresh fish from the lakes.

For fast food there’s kebab (no thanks) and burek (yes please!). Burek is a flaky baked pastry filled with various ingredients, usually cheese and/or meat. It’s a bit greasy and heavy, but cheap and good for eating on the go.

Pastries are big for dessert too. A traditional favorite is potica, a rolled up pastry filled with sugary fruit jam and sprinkled with more sugar on top. Walnuts often make it into the mix too. Messy and delicious! Thanks to nearby Italy, gelato is universally available.

%Slideshow-668%Slovenia produces various beers, the most common being two lagers called Union and Laško. Both are good but not particularly notable. There are various microbrews too, including Human Fish Brewery, which produces an excellent stout as well as a Zombie Goat Lager. More interesting are the various liqueurs. I especially liked borovničevec, a blueberry liqueur that’s strong and fruity. Mead is also available thanks to a long tradition of harvesting honey.

Although Slovenia is a wine-growing region that’s beginning to get noticed, I knew nothing about Slovenian wines before I went. Wine writer Rachel Weil recommended Vinakras 2010 Sparkling Teran as a red and the 2011 Pullus Sauvignon Blanc as a white. She also mentioned that the reds were “grape-forward.” Like with most wine terminology, I had no clear idea what that meant. Once I was in Slovenia I discovered that meant the reds often had a pronounced grape flavor, especially the Magolio Zweigelt I brought home for my wife. While these weren’t to my taste (I prefer Rioja) they were well made and I suspect we’ll be hearing more from Slovenian wine in the future.

Being a small country, Slovenia is influenced by its larger neighbors. The Italian presence is especially strong, and you can find pizza and pasta in many restaurants. From Austria you can find strudel filled with nuts, fruit or cheese. This is good news for vegetarians who want to avoid the meat-centric Slavic dishes.

Speaking of meat, the Slovenians love horsemeat, something not very popular in English-speaking countries. When I was in Ljubljana I set out to try some horsemeat. More on that next time!

Check out the rest of my series, “Slovenia: Hikes, History and Horseburgers.”

Coming up next: Horseburgers: Slovenia’s Unusual Delicacy!

Hiking in Triglav National Park, Slovenia

We’ve been talking about Slovenia for the past week here on Gadling. It’s got everything you’d expect from a European country: beautiful architecture, medieval churches and castles, world-class museums, a distinct cuisine … but every European country can boast these things. What really sets Slovenia apart?

The countryside. The Julian Alps take up a large part of the country and are full of incredible trails for all levels of hiking ability. You can stroll around Alpine lakes or slog up sheer mountains, have a picnic by an emerald stream or explore remote valleys. Add to this the fact that Slovenia is considerably cheaper than other Alpine countries and you have a hiker’s dream.

The best place to see Slovenia’s nature is Triglav National Park. Slovenia’s only national park takes its name from the country’s highest mountain. Triglav is 9396 feet (2864 meters) tall and offers a challenging climb. Sadly, I went too early in the season to make it up there. It was still snow bound and dangerous without proper equipment.

Instead, I picked an easier but scenic hike to Savica Waterfall. Part of one of the many streams that feeds Lake Bohinj, the largest lake in the park, the waterfall cascades down a steep cliff some 256 feet (78 meters), making it the tallest in the country.

%Slideshow-636%Setting out on a typically rainy day (Ljubljana gets twice the annual rainfall of London), I passed the tranquil Lake Bohinj, a serene alpine lake with fine views of the mountains. Several little chalets and B&Bs sit around its shores, making it a convenient place to base yourself. It’s much less touristy than Lake Bled and has the advantage of actually being located inside Triglav National Park. Lodging can also be found in the many villages scattered throughout the park.

Getting on the trail, I worked my way through a dense forest. The trail, like most in the country, was clearly marked. It was also nearly abandoned. Granted it was raining, but this was one of the most popular hikes in the country and it was already on the cusp of the high tourist season. Except for central Ljubljana and Lake Bled, Slovenia is surprisingly undervisited, yet another advantage to this lovely country.

While the rain hardly let up for the entire day, in one way I was grateful for it. Low clouds rolled over the mountaintops, making for a constantly changing scene. At times all but the verdant slopes would be hidden from view, and then the clouds would suddenly lift and the snowcapped peaks would glint in a brief patch of sunlight. Clouds lingered in the steeply cut valleys, rising like curtains between the forested ridges.

The trail crisscrossed an Alpine stream that was a bright, stunning shade of green. Passing by a few farms set amid fields full of yellow wildflowers, the trail began to ascend. After a rough mile or two it ended at a vista point overlooking the waterfall.

When I first got there, the clouds were hanging low and the water looked like it was spouting from the sky itself. Then the clouds broke up and I could see where the waterfall was cutting through the top of a cliff high above. Savica waterfall is set in a narrow cleft in the side of a mountain, and looking out you have a good vantage point to see several other mountains.

As I headed back the clouds finally broke up for good. The sky cleared and I got to see the Julian Alps in all their glory. I only wished I had more time in Slovenia to explore more of them.

Check out the rest of my series, “Slovenia: Hikes, History and Horseburgers.”

Coming up next: Eating and Drinking in Slovenia!

I Lost My Airbnb Virginity In Charlottesville, Virginia (And Paid Just $49 For The Privilege)

What kind of accommodation do you expect for $49 a night? Are you visualizing a place with 800-thread-count sheets, a memory foam mattress and free Perrier and gourmet coffee? Or for $49 bucks, would you expect a place where they rent by the hour, where you might be mingling with junkies and prostitutes and want to wear latex gloves before you touch anything?

If you’re a skeptic like me, you might have a hard time believing that it’s possible to rent a luxury apartment for $49 in Charlottesville, home of the University of Virginia, Thomas Jefferson’s Monticello and a host of upper-crust types who have dogs worth more than my car, and horses worth more than my home. But I found out this week that it is indeed possible to stay in style in CVille for less than fifty bucks a night.I’ve never used Airbnb before, but when I noticed they had a listing for a “luxury” apartment in Charlottesville for just $49 per night, I was intrigued. The owner of the place described the apartment as “the intersection where chic luxury & modern cool meet Eco-responsibility.” Geoffrey, the apartment’s owner, advertises the following amenities in the apartment: stylish décor made from eco-friendly materials, vegan toiletries, a charging station for electric cars, 800-thread-count sheets, a memory foam mattress, a full kitchen, Direct TV with Netflix and Amazon Instant, Egyptian cotton towels, bathrobes, stocked kitchen, washer, dryer, laundry detergent and on and on.

My first thought was: bullshit. The apartment had no reviews and I figured that it was too good to be true. Perhaps it was a scam whereby someone would jump out of the bushes and carve us up like Thanksgiving turkeys. Or maybe it was trick photography or simply hyperbole. I had no idea but I booked the place for a total of $165 for three nights, including Airbnb’s service charge, and hoped for the best.

As a newbie, I found Airbnb’s booking process to be a little cumbersome and confusing. I didn’t mind verifying my identify and even enjoyed the step where I held up my driver’s license and watched in amazement as my cam scanned the thing. But after I paid for the apartment, I got an email telling me that my card wouldn’t be charged if my request was denied. But why would it be denied? The email went on to say that most hosts respond within four hours, but they have up to 24 hours to reply.

“In the meantime, please continue to contact other hosts,” the message said. “This will considerably improve your odds of a successful booking.”

But I was due to arrive in Cville in about 36 hours and Geoffrey’s apartment was the only one I saw that looked appealing in the budget category. After spending quite a bit of time making the booking, the last thing I wanted to do was continued to look. No, I wanted Geoffrey’s luxury apartment for 49 bucks. Luckily, Geoffrey responded promptly to confirm the booking, but if my request had been denied 24 hours later, I would have been stuck scrambling to find something at the last moment.

I also recently booked a vacation rental apartment via Trip Advisor’s Flipkey site in London and I think their booking process is more straightforward. In any event, when we pulled up to a newish looking apartment above a garage a few miles outside central Charlottesville on Tuesday night, my expectations were modest. So long as there was a bed for my wife and I, a sofa bed for my boys, and no one there to mug us, I’d be happy.

Geoffrey sent us a code to enter, so we were able to access the apartment at 105 Caty Lane without having to track him down or schedule an arrival time, which was very convenient. He even asked if we needed any toys for my kids. I was amazed to discover that the place was even better than I imagined. It’s a brand new apartment, and the word “luxurious” isn’t hyperbole. Geoffrey left us a dozen fresh bagels from Bodo’s, the best bagel place in Cville, along with cream cheese, a personalized note and a free tote bag.

Along with the bagels, the fridge was also completely stocked with complimentary bottled water, Perrier, two kinds of juice and organic milk! The kitchen was also fully equipped and there was a Keurig coffee maker and free gourmet coffee. The bed is just as comfortable as my Tempurpedic at home and Geoffrey’s shower has twice the water pressure I have in my apartment in Chicago. The place is so high-tech that even the garbage cans have “open” and “close” buttons.

I’ve stayed in plenty of rental apartments in a variety of countries, and usually these places are always lacking something – toiletries, adequate cooking utensils, cutlery or who knows what. But this place seemed to have everything – umbrellas, q-tips, cocktail mixing accouterments, a set of sharp knives, detergent and even to-go coffee cups! The moral of the story, for me, is don’t be afraid to try a place that has no reviews. The place might be brand new and the price could be lower.

The only downer is that we are due to check out and now we don’t want to leave. Alas, the place is booked for the next few days. And once word gets out about this place, we’ll probably never get to stay here again. Or, Geoffrey will increase his price. I sure hope not because the world needs more cheap but luxurious accommodation options like this one.

Lake Bled: A Tourist Trap In Slovenia You Really Must See

If you don’t already know that Lake Bled is the most popular tourist attraction in Slovenia you’ll know it the moment you arrive. There’s a casino. There’s a Shamrock Irish Pub. There’s even one of those tourist buses made up to look like a choo-choo train. It’s horrible.

But look out across the emerald-green water sparkling in the sunshine and all that disappears. Instead, you see a storybook landscape – a lush little island with a church spire peeking out over the greenery, snow-covered Alps beyond and, on one shore, a steep cliff atop which looms a formidable castle. It’s like something from Wagner.

The best way to see Lake Bled is to take a slow stroll around it. A path makes the entire 3.7-mile circuit. Most of the hotels and nearly all the businesses are clustered into one small town, so you soon leave the noise and people behind. Much of the walk is shaded and you can admire the lake from all angles. At one point there’s a sign for Osojnica hill. A moderately challenging 15-minute climb will reward you with fine views of the island and its church.

Most visitors head up to Bled Castle, one of the most impressive of Slovenia’s many castles. It’s a 16th-century fortress/manor house built on 11th-century foundations. While picturesque from afar, I’d recommend not visiting it because you’ll spoil the illusion. As soon as you enter the front gate someone shouts, “Smile!” and snaps your photo. When you leave they’ll offer you an image of yourself looking slightly surprised and confused for only €6.50 ($8.60).

%Slideshow-599%Once you make it past the photographer, you can visit an old-style print shop, where you can buy handmade prints; or you can visit the wine cellar, where you can buy wine; or you can visit the smithy with its fake forge and array of metalwork for sale. The only redeeming spots are the fine little castle church with its 16th-century frescoes and the views over Lake Bled. Since you can get just as good views from Osojnica hill for free, there’s really not much need to come here.

While Bled Island and its Church of the Assumption are equally touristy, they feel slightly less spoiled than the castle. At least people aren’t trying to sell you something all the time. The approach is nicer too – instead of slogging up a steep hill, you’re rowed across the lake on a gondola. When I went to the lakeside to catch a boat, a tour bus pulled up and disgorged a huge crowd of South Koreans, mostly women in their 50s with a couple of camera-toting husbands in tow.

We all piled into three gondolas and set out. The women in one of the boats started singing and their voices carried nicely over the water. I shared the stern of my boat with two ladies. Everyone thought this was funny for some reason and started snapping photos of us. The lone Korean man in our boat stood up to take a shot and, figuring I’d give him something to talk about back home, I put my arms around the two women. They started giggling. For them, at least, I’m still a young man.

The photographer gave me a wide grin and took our photograph. After he sat down one of the women turned to me and said, “That’s my husband.”

Oops.

The man must have overheard because he laughed. Then he pointed at me and said, “You kimchi.”

I swear to God that’s what he said. “You kimchi.”

Maybe Gadling’s resident Korea expert can shed some light on this?

Once we got off the boat, the oarsman grumpily announced that we only had half an hour. That’s plenty of time because the island is tiny. A quiet little path goes around the edge. It took me barely five minutes to make the circuit even though I kept stopping to take pictures. Then I rejoined my temporary travel companions in the church.

The church has some lovely 14th-century frescoes but that’s not why people come here. They come here to ring the bell. There’s some local legend about how it gives you luck for some reason or other. I didn’t bother to write it down since it was probably made up for tourists anyway. Still, I wasn’t about to pass up the chance for some good luck and I got in line with the rest. A sign on the floor gave strict instructions not to swing from the bell rope. Most of the women did anyway.

That bell rang and rang. Since a steady stream of visitors passes through the island, you can hear that bell ringing from early in the morning until sunset. It hardly ever seems to stop. Lake Bled has a lot of luck to give.

The women thought I was very strong because I could ring the bell without swinging from it. Thanks, ladies! Maybe that was the luck the bell had for me – the admiration of a crowd of middle-aged South Koreans. It’s not much, but how much magic do you expect from a tourist trap?

Despite all this nonsense, is Lake Bled still worth a visit? Oh yes. It is simply beautiful. Even in a steady downpour it had a majestic quality to it, and when the clouds broke it became one of the most beautiful spots I’ve seen in 25 years and 34 countries of travel. I would suggest visiting Lake Bled but actually staying at the less-visited but equally beautiful Lake Bohinj in Triglav National Park. More on that in the next post.

Check out the rest of my series, “Slovenia: Hikes, History and Horseburgers.”

Coming up next: Hiking in Triglav National Park!