Norwegian Epic studios win design award from Travel + Leisure

by Chris Owen on

Hailed by single cruise travelers as the first and only cruise line to offer special accommodations for the solo cruiser, Norwegian Epic’s studio staterooms were recognized for their innovative design.

“The Studio staterooms on Norwegian Epic have been extremely well received and we are pleased to be able to offer solo traveler’s an opportunity to visit great destinations while experiencing Freestyle Cruising on board our most innovative ship,” said Kevin Sheehan, Norwegian Cruise Line’s chief executive officer and former star of TV’s Undercover Boss.

Norwegian Epic was awarded “Best Transportation” for its innovative studio staterooms, a private key-card access complex on two decks consisting of 128 staterooms and the Studio Lounge.

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The staterooms are secure and comfortable for one person…two on a lucky night at the Studio lounge, just steps away. (Well, the line does say “you’re free to do…whatever!”) Each Studio stateroom has about 100 square feet of living space and features a contemporary design with a full-size bed and separate areas for the bathroom, sink and a larger-than-average shower (two can easily fit). The separate areas for bathroom, sink and shower received mixed reviews when the ship was first launched, mostly by passengers sharing a stateroom with another person.

Singles, however, loved the design of the studios and gave the special accommodations rave reviews.

Design Awards were selected by an esteemed panel of judges, including Henry Urbach, curator of architecture and design for the San Francisco Museum of Modern Art; Norma Kamali, fashion designer; Danny Meyer, restaurateur; Paulette Cole, CEO and creative director of ABC Carpet & Home’s; and David Childs, Chairman of Skidmore, Owings, & Merrill.

Photos- Nowegian Cruise Line




When you should buy a cruise predicted by new booking tool

by Chris Owen on

In the not-so-distant past, booking early, watching for sales, using a Travel Expert or just being in the right place at the right time meant a good price on a cruise. A new website takes some of the guesswork out of the process by predicting when to buy.

Traditionally, cruise lines have appreciated those who book far in advance. Ships need to sail full to make money and those who booked early had historically been prized almost as much as past-guests coming back for more. If a lower fare that you qualified for came along after booking, the cruise line would gladly pass that price along.

That was then, this is now.

Now, a new web site claims to know that when you should buy a cruise can be predicted.Enter Cayole.com, a travel agency that uses months of historical pricing data to predict what is likely to happen to the pricing on any given cruise sailing from the U.S. Its predictions are similar to the Price Predictions that bing.com/travel provides for airfares and tell you what your Travel Expert already knows. Trends.

The information is no big surprise but to have and it does give a graphic illustration of what has been happening with pricing. Cruise brokers, like stock brokers, would like this.

With cruise lines tightening up booking rules, your travel expert is more important than ever. Any additional data you can easily get and use will be helpful in your research phase but it needs to be tempered with review by a competent advisor.

Some cruise lines are moving away from courting those who book far in advance. On Royal Caribbean, for example, you could always count on them honoring any lower price that might come along throughout the life of a booking. It was wise to book far in advance, take advantage of the best cabin selection and often the best price. But with few exceptions, the line would lower your price if it went down along the way, no questions asked. If the price went down after final payment, they would issue onboard credit for the difference.

Now Royal Caribbean line has slipped in a Best Price Guarantee Program which gives 110% of the difference if you find a lower rate…within 48 hours. Now all of the sudden when you buy is important. You’ll have to weigh if price or cabin selection is more important and up until now you would have to pull out the crystal ball to predict when the best time to buy was.

Flickr photo by CubaGallery


Princess chefs cruise to top honors at annual Baccardi competition

by Chris Owen on

Much is said about the fabulous food and dining options on major cruise lines. Celebrity chefs lend their name to onboard cuisine adding trendy offerings for passengers to select while at sea. On occasion, everyday working members of the cruise industry excel and rise to top their peers in regional and world-wide competitions. Princess Cruises announced this week the award of top honors in the prestigious Bacardi Bartender and Chef Cruise Competition.

“We’re tremendously proud of both chefs for demonstrating such culinary excellence,” said Jan Swartz, Princess Cruises executive vice president. “It’s always a great honor to be singled out from one’s peers and receive industry acknowledgment of the creativity that enhances our passengers’ experience. We congratulate them on this achievement.”

%Gallery-116985%Pacific Princess Executive Chef Antonio Cortese received top honors in the “Heart Healthy” category for his Red Snapper Mojito, while Coral Princess Sous Chef Abelardo Alvarez won the “Vegetarian” category with his Deep Fried Sushi with Bacardi Wasabi Emulsion and Spicy Kimchi.

The Bacardi Bartender & Chef Cruise Competition, an international event open to all bartenders and chefs in the cruise and ferry industry, requires bartenders and chefs to create original recipes using Bacardi products. The goals of the competition are to “support the cruise industry and its talented artisans, recognize innovation onboard the world’s best cruise and ferry lines, and foster a path for staff to further their trade expertise”.

Other winners include top chef Emerlito Lago of the Phillipines from Cunard Line for his Baccardi Rum Touched Maine Lobster Tail, Noxeke Thanduxolo of France from Royal Caribbean International for his Baccardi Rum Poached Crayfish with Cucumber Cheese Roulade and Kuppakkattu Bulakris Nair Ajayakumar from Italy representing Carnival Cruise Lines with is Martini and Rossi Braised Basa Fillet with Tomato, Chili and Fennel. A complete list of winners and their recipes can be found at BarrardiCruiseCompetion.com.

On the bartender side of the competition, Royal Caribbean International, Carnival Cruise Lines and Viking Line took top honors with an assortment of cocktails with Assistant Bar Manager Chris Chudley from Royal Caribbean International winning top honors for his Bombay Sapphire winner in the gin category named “Elderphine”.

Photos courtesy Baccardi Competition

Cruise Deal Watch: Onboard Credit on Oasis of the Seas

by Chris Owen on

Royal Caribbean has a special onboard credit offer for new bookings on Oasis of the Seas for any March, April or May 2011 sailing.

Check this special cruise deal watch. Book a Boardwalk or Central Park Balcony on any sailing in March, April or May 2011 and get $100 onboard credit per cabin. These are the balcony cabins that have a view looking inside the ship, not out to the ocean. Pricing is good in comparison to oceanview balcony cabins too so see your travel expert today if interested.

Look for more special pricing and deals from Royal Caribbean in the near future too. The line has released it’s 2012-2013 Deployment schedule and very soon that coveted information will be available.They will be opening up the Caribbean/Bermuda, Canada/New England, Summer Europe and Transatlantic sailings in March. In April look for Alaska, Australia, more Caribbean and Winter Europe and Dubai. In August we’ll see pricing on Asia then in September more Caribbean (Colon, Panama) and Winter Europe. October 2011 will be the month to find out about Brazil.

Photos: Chris Owen

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Breaking: Carnival booking record signals improving economy with eye on value

by Chris Owen on

Carnival Cruise Lines set a one-week reservations record booking 165,308 guests between Feb. 7-13, 2011, topping the previous one-week reservations record set nearly four years ago. Recent moves made by the line suggest an improving economy but cautious consumers are still seeking value.

“Clearly, consumers are taking advantage of the incredible value that a Carnival cruise provides, not only in terms of our fun on-board experience but also our many convenient close-to-home departure points and wide variety of short itineraries,” Cahill said. “This activity reaffirms that even in today’s economic climate, consumers still want to have fun and view their vacations as an important part of their lives,” he added.

Carnival did not just stumble in to a record-breaking week. They have been working on it for quite some time.Kicking off the year in a socially engaging way, Carnival threw its signature “Fun” hat in the ring as official confetti sponsor of the Times Square New Years Eve 2011 celebration. The sponsorship included multiple opportunities for the line to infuse its version of fun into the festivities including a free-cruise giveaway.

Indeed, Carnival took the lead steering the cruise industry through uncharted social waters introducing their “Hey America, DidJa Ever?” campaign where the line is collecting the “Top 100 Firsts” from over 420,000 Facebook fans. Fans are encouraged to tighten up relationships by sharing experiences through photos and videos aimed to create events and memories. Carnival will help make those dreams come true for fans giving away anything from cruise vacations for four to appearing on stage with a favorite band.

Value is the name of the game when it comes to cruise pricing and Carnival’s Early Saver Fare, guaranteed by the line to be the lowest available, has become wildly popular. Ranking high on top cruise value lists, the fare is much like a restricted air fare. The Early Saver fare requires a non-refundable deposit and no changes can be made without penalty. But the trade-off is the best value offered by the line, even beating past-guest, military and senior rates.

The big question: Why don’t other lines offer a similar program?

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