Wanderfly.com travel-planning site launches in beta


A new travel-planning website and booking engine is launching this month in beta, and I was excited to give it a test run, having first heard about the site this spring at a EuroCheapo travel happy hour. Wanderfly.com is a “personalized recommendation engine” that takes your interests, budget, and even social network connections to give you inspiration and help you plan your next vacation. Flights and hotels are pulled from Expedia, with restaurant recommendations, activities, and sightseeing descriptions culled from Lonely Planet, FourSquare, NileGuide, and Yelp.

Let’s say you have a week to travel in early September for Labor Day. Budget is under $1,000 per person for flights and hotels, and you’re interested in culture, beaches, and food. Plug all those into the search engine and you’ll get a series of destinations to review, refine, share, and book. While the site still has a few bugs (budget busters would sneak through the filters, the help feature is not fully enabled), the interface is slick and user-friendly, the features are thoughtful, and the content is reliable.

What’s cool about the site:

  • Since I’m currently based in Turkey, I loved that your point of origin could be pretty much anywhere in the world so I could run searches from New York and Istanbul to get a wide variety of places convenient for different parts of the world.
  • A wide (1,200 and growing) network of destinations gave me some ideas I’d never considered or even heard of (Kalingrad, Russia; Azemmour, Morocco; Krabi, Thailand), as well as some more tried-and-true vacation spots(Sunny Isles Beach, Florida; Mykonos, Greece; Split, Croatia).
  • Weather and news tabs give you an idea of the current climate (could be too hot on that Egyptian beach) and happenings, though you might come up with nothing for more obscure destinations. I also love that many of the news feeds are through Twitter accounts like @visitbritain, giving up-to-the-minute quickie items.

What will be cool about the site:

  • Ability to share trip ideas and plans with friends via email or Facebook is great for planning a trip with multiple people or getting feedback on a destination. Currently, Facebook Connect will tell you who you know in a given place, but I’d probably remember if I had a friend in Lutsk, Ukraine.
  • Festivals and special events come up via Eventful, but on the beta site event dates will pop up well after your search range so don’t plan around that blues festival just yet. There are also plans to add destination reviews, currency converters, and travel tips.
  • After all the searching, sorting, and sharing, you can actually book through the site, though only if you have a US credit card. The booking interface is also easy to use and gives options for frequent flier numbers, seat and meal preferences, and room types.

All in all, Wanderfly is a nifty new tool for dreaming and planning your next trip. If they could find a way to integrate time-sensitive deals, local blogs, and multiple-destination trips, this could be the only travel site you need.

5 reasons to be a tourist


After three months living in Istanbul, I’ve gained a stable of a few dozen Turkish words to string into awkward sentences; learned some local intel on what soccer teams to root for, where to get the best mantı, and the best Turkish insults (maganda is the local equivalent of guido); and have come to avoid Sultanahmet with the same disdain I used to reserve for Times Square when I lived in New York. Then a funny thing happened while wandering the Asian side or the city with some visiting friends: I stopped worrying and learned to love being a tourist. Letting your guard down and realizing you will ultimately always be a tourist no matter how “local” and “authentic” you can live, no matter how long you explore a place, is remarkably liberating, even fun. The old traveler vs. tourist debate is one of the most pernicious and tiresome in the travel world, and while there’s a lot of truth and value in being an independent traveler, tourists are a good thing, and being a tourist can be a lot less annoying and worthwhile than the travel snobs would have you believe.

  1. Get unabashedly lost – When I make a wrong turn in Istanbul, I’m so self-conscious about being “caught” as someone who doesn’t belong here, I find myself hiding in alleys furtively studying maps, seeking out street signs from the corners of my eyes, and acting as if that wrong turn was entirely planned for and intentional. Yet on a recent trip to Prague, I was on the hunt for a cafe recommended to me by David Farley, and after giving up on the hopes of finding a wifi connection, I started going into bars and shops and asking directions. Eventually I found the (excellent) Meduza Cafe, saw some interesting dive bars/casinos along the way, and got over my shame of toting a map around.
  2. Do something you could do at home – Sure, you came to Paris to see the Louvre and absorb the cafe atmosphere, not to sit in your hotel room and watch pay-per-view movies, but seeing the everyday abroad can be a great window into another culture. I’ve wandered malls in Buenos Aires, gone to the movies in Turkey, and had coffee at a Chilean McDonald’s (I’m also a big fan of zoos). Each place I have been surrounded by locals and experienced a surreal clash of the foreign familiar.
  3. Eat foreign foreign food – Sushi is great in Tokyo, but so is Korean, Chinese, Indian, and Italian; pretty much everything other than Mexican, which for some reason is a total fail in Japan. Just because something isn’t a “native” dish doesn’t mean it isn’t widely enjoyed by locals or “authentic” to the region. If you are insistent on only eating the national foods, you could miss out on great pizza in Colombia or cheap French food in Lebanon.
  4. Speak English – Learning please and thank you in a foreign language will get you a long way and it’s always a good idea to know a few key words, but English has become the lingua franca of the world and using it abroad is often easier and can lead to good conversations. My fractured Turkish is often met with English responses and I’ve met shopkeepers, bartenders, and taxi drivers eager to practice their English, discuss politics (apparently many Turks would like Bill Clinton to be president of their country, who knew?), or ask if the cafe they frequented while studying abroad in Raleigh is still around.
  5. Stop, gawk, and take pictures of stupid things – Another thing New York instills in you is to not look up, watch street performers, or act as if even the most ludicrous spectacle is anything other than commonplace. Remember when virtuoso violinist Joshua Bell played in the D.C. Metro? I’d bet that more tourists than locals stopped to listen. Or what if I’d let my embarrassment prevent Mike Barish from taking a picture of this sign in my neighborhood subway station? Could have been tragic. Soak up as much of the sublime and the ridiculous as you can.

Maybe one day we can eschew the traveler and tourist labels, shed our fanny packs and backpacks, realize we’re all a little obnoxious, and embrace the wonder and fun of exploring a new place in whatever way we want.

Daily Pampering: Exclusive Delano drink package for Gadling readers

Even the most exclusive hotels know where to come when they want to offer an exclusive deal. That’s right, luxe-lovers – today’s Daily Pampering is an exclusive deal from the Miami Delano, just for you.

For $395/night, the Delano is offering Daily Pampering readers a night of unbridled luxury, complete with accommodations, a bottle of house champagne and priority access for up to four guests at the legendary Rose Bar or The Florida Room.

The Rose Bar in the Miami Delano is, well, as elegant as a rose is meant to be. The sophisticated space has rose-colored walls and custom Venetian chandeliers, and exudes a certain sense of intimate luxury that appeals to discerning guests.

The Florida Room has all the appeal that Miami Beach nightlife should have. The modern day piano lounge has been a favorite of celebrities including Lenny Kravitz and Jamie Foxx. Sit back and chill out under the smoky-bronze mirrored ceiling and custom-designed chandeliers before heading up to your room for the night. The guest room’s white-on-white design is enhanced with rich textures and colors that captures the essence of Miami. From the floating mirrors to the billowing white curtains, you’ll feel like a celebrity in your Delano room.

Use this link to book a package. Blackout dates do apply, but the offer is valid through Dec. 30, 2010.

Want more? Get your dose of daily pampering right here.

Beyond the kebab: Foodie blog Istanbul Eats now in print


Last night in Istanbul, a side street in the Galata neighborhood on the European side of town was packed with people eating Turkish street food such as çiğ köfte, salted cucumbers, and börek pastries, and drinking cold Efes beers and Turkish wines. The occasion was the publication of the book Istanbul Eats: Exploring the Culinary Backstreets,
a compilation of food and restaurant recommendations from the blog of the same name. So full of local foodies and fans of the blog that the event was broken up early by the Turkish police unaccustomed to boisterous Tuesday block parties.

Started by American expats Ansel Mullins and Yigal Schleifer last spring, Istanbul Eats is billed as “a serious eater’s guide to the city.” You won’t find any five-star restaurants, international chains, or tourist traps on Istanbul Eats; the blog focuses on small, traditional eateries; street carts; and mom-and-pop shops. Many of the establishments are only open for lunch, serve no alcohol, and take no credit cards. What you will find is authentic, often surprising, and always satisfying food. The pocket-sized book combines reviews with mouth-watering photography and visitor-friendly maps and info.

For now, the book is only available for sale online and in shops in Turkey, but is a must-read for anyone visiting Istanbul and looking to take home a taste of Turkey. If you want to read up on the culinary scene before your trip, the blog has a full archive of restaurant reviews, round-ups, and features on local favorite dishes. Afiyet Olsun!

Trump Chicago first hotel to offer certified organic room-service menu

Looks like more hotels are helping guests live healthier lifestyles, especially during their travels. Trump International Hotel & Tower Chicago just debuted an in-room dining menu that is certified organic by Oregon Tilth, an international organic certification organization.

This will be the first hotel in North America to provide an all-organic menu, created and cooked from local and sustainable farmers. The room-service menu is divided into five categories-breakfast, lunch, dinner, late-night snacks and spa dining. The in-room dining menu specifically features 10 certified organic dishes.

Selections from the organic breakfast menu include: Swiss Bircher Mueesli and a “Fight the Fatigue Fitness Breakfast” that includes a choice of fresh juice, plus an egg white omelet, chicken sausage, tropical protein shake, housemade Trump bakery muffin and your choice of Julius Meinl coffee, Harney & Sons tea or Oberweis skim milk.

For lunch or dinner, feast on organic selections including a classic Caesar salad; fusilli pasta with wild mushrooms, asparagus and English peas; wok-fried rice with tofu, beef, chicken or shrimp; wild mushroom risotto with parmigiano reggiano and English peas; organic center-cut pork chop with apricot glaze; sirloin steak frites with maitre d’ butter; and plenty of organic dessert options.

With these healthy options, you have no excuse for ordering late-night burgers and fries.