Relief: Four airport perks coming soon

There’s nothing fun about going to the airport, and the regulatory climate isn’t likely to change that anytime soon. Security will still be a nightmare, and you won’t be able to bring your own water with you (at least not for a while). Fortunately, there are companies out there looking for ways to make your airport experience better.

So, what can you expect to see in your local airport in the near future? Here are four amenities to whet your appetite for something to counteract the airport security gauntlet:

1. Catch some comfy shut-eye: sleeping on a plane sucks. There’s just no way to get comfortable. And, if you slip your leg alongside the seat in front of you, you do run the risk that it will get slammed by the beverage cart. Well, you’ll be able to use your layovers to rest, soon. Napping nooks, already available at the Hartsfield-Jackson Atlanta International Airport, are expected to come to San Francisco in the near future. Seven airports are in the early stages.2. Light up a cigar: okay, this one is particularly meaningful to me. A few airports still have smoking areas (I just lit up in Denver last month), but they tend to be unfortunate spaces, not designed to appeal. This is where a company like Graycliff can make a difference. The Bahamas-based cigar and hospitality company has an idea for well-ventilated lounges, featuring cigar rollers (and nothing beats a stick fresh off the bench, at least, not for me). With Graycliff involved, you can expect a stylish, upscale experience. The first is already open at the airports in Nashville and Nassau.

3. Better shopping and eating: the challenge of finding a bite or buying a tie during weird hours could become a thing of the past. From the chance to dine at a Food Network Kitchen to broader shopping options, airports are scoping out ways to enhance the experience of being trapped within their walls. If all the doomsday predictions by the airline industry about the implications of the three-hour delay rule are true, you might need to buy several changes of clothes and meals … because they believe this rule means you will never get home again.

4. Get picked up more easily: no, this has nothing to do with wearing something hot or having that extra cocktail. Rather, airports are opening their minds to parking where your ride can wait for you. You call; they drive around to get you. But, it’s not always that easy. Nature calls, and there’s always a shortage of space. So, look for larger parking lots with bathrooms flight information boards and maybe even dining options? Newark’s already headed down this road, with plans in the works for JFK airport, Cincinnati, Fort Myers and St. George (in Utah).

For more on this topic, head on over to USA Today where airport expert Harriet Baskas explores more upcoming airport amenities.

[photo by msspider66 via Flickr]

Veterans thanked with free bed and breakfast stays

If you’ve served your country, there’s a bed and breakfast waiting to serve you.

Many B&Bs already give military discounts of 10 percent to 20 percent, but a Shinnston, West Virginia innkeeper is about to up the ante. Kathleen Panek has gotten more than 525 inns in 48 states (and two in Canada) on board with her plan give rooms away to active and retired service members on November 10, 2010, the night before Veterans Day.

Panek got the idea two years ago, and started with her own inn, Gillum House. Last year, it spread to a total of 10 in West Virginia, and this year, it has obviously surged.

Part of the reason for the success is that Panek has kept her expectations reasonable. USA Today reports:

Since most B&Bs are small, “we only ask inns to give one room,” Panek says, and about 25%-30% of participating establishments – including all those in Georgia, Missouri, Washington and several other states – are already full. But, she adds, “we’re getting new places signing up every day.”

Do you plan to do anything for Veterans Day? Leave a comment, and let us know!

[photo by Beverly & Pack via Flickr]

Hidden Treasures: The Tiger Food Mart in Northeast Georgia

For the best hamburgers anywhere around Rabun County, in Northeast Georgia, you’ll need to go where the locals go! Tiger Food Mart, on old highway 441, is located at the four way stop in the middle of Tiger, across from the Post Office.

Looking at the Tiger Food Mart, you probably wouldn’t expect them to serve food. From the outside, Tiger Food Mart looks like a “run of the mill” combination grocery store/gas station, complete with gas pumps out front. However, inside on the left there is a menu board and window for placing orders. If you walk all the way to the back of the store, you’ll find a room with booths, where people are sitting and eating from early morning breakfast through late lunchtime.

Tiger Food Mart’s hamburgers are homemade, just like Mama used to make. Tiger Food Mart’s sweet tea is delicious, and comes with free refills when you dine in. If you want some of Tiger Food Mart’s famous chocolate poundcake with chocolate icing, you have to get there early, or it will be gone! One of those cakes brought close to $50.00 at a charity auction recently! There are always collection jars for spare change on the counter to help neighbors in need. Everyone is friendly at the Tiger Food Mart, and “regulars” quickly become “locals.” Y’all come!

Jamie White Wyatt is a Seed.com contributor.

The abridged Appalachian Trail: Shenandoah National Park’s day hikes

Ever since reading Bill Bryson’s A Walk in the Woods seven ago, I’ve wanted to through-hike the Appalachian Trail (AT). Bryson’s account isn’t all birds and trees and sunshine, however. It largely focuses on the blisters and blood, and cast of often-sketchy characters he meets on his grueling trek. Yet through it all, he paints a beautiful portrait of one of America’s greatest recreational and conservationist achievements.

Conceived in 1921 by Benton MacKaye as a “project in regional planning,” the AT reached completion in 1937. It begins in Springer Mountain, Georgia, and runs 2,179 miles, culminating in Mount Katahdin, Maine. It traverses14 states along the way, including Virginia.

I’ve always been an avid hiker and camper, but I’ve never managed to find time to do the full trail. In May, while planning a business trip to Virginia, I realized it was time to face facts: I was 41, recovering from a lengthy illness, with a bad back, and an anemic bank account. Taking the three months or so required to through-hike the trail simply wasn’t going to happen anytime soon. Fortunately, there are alternatives for thwarted ambitions and weak lumbar regions like mine. The AT extends 100 miles through Virginia’s Shenandoah National Park, in the Blue Ridge Mountains, making it possible to day-hike sections, or connect to them via the park’s other 399 miles of trails.

%Gallery-98597%Thus, my boyfriend (who has bad knees to go with his bad back) and I decided to camp for a few days in the park. Our sole purpose was to find the best AT day hikes situated in, or near, Loft Mountain campground, 26 miles from the southern entrance at Rockfish Gap. Then we’d continue up Skyline Drive-the famed scenic road that runs the length of the park-to the northern entrance at Front Royal. We decided to bring only the bare minimum of food (coffee, peanut butter, and a loaf of bread), to see what the park camp stores stock for ravenous through-hikers on a tight budget. During our visit, we discovered that cheating the AT is a great option for outdoor enthusiasts short on time, money, or fully-functional body parts.

We arrived at Loft Mountain on a hot, overcast afternoon. It’s a huge campground, but it was nearly deserted during our mid-week visit. All four of the park campgrounds cater to RV’s (something we wished to avoid), but after checking out the other places, we found Loft Mountain the best if you’re looking for full amenities, sites ranging from hike-in to RV, and overall scenic splendor. Outside of the campground proper, there’s a store, sewage disposal facility, coin-operated showers, laundry, telephone, mail drop, and gas station, and an amphitheater for weekend ranger programs. The AT trail runs along the eastern border of the campground.

Reservations are strongly recommended in high season, which is Memorial to Labor Day, and October, when fall colors are at their peak. The campgrounds also have a set number of first-come, first-serve sites. There are fire pits, but the park prohibits outside wood to prevent the spread of the Emerald Ash Borer beetle: purchase wood for five dollars a bundle at all campgrounds and stores, or collect deadwood for free. Tent sites are spacious, clean, level, and mostly devoid of back-puncturing debris. We selected a sandy tent site in the more isolated “A” section, which overlooks the pastoral Shenandoah Valley. It was located above a series of equally well-maintained, but smaller, sites down a short foot path just steps off the AT (the campground has 44 walk-ins). A large, white-tailed deer, antlers covered in velvet, ambled out of the bushes near our site as we unloaded.

It’s an easy, one-and-a-quarter mile hike on the AT from the campground to the popular Doyles River Falls trailhead (mile marker 81.1 on Skyline Drive).The Doyles River trail runs along a wooded creek, which keeps things cool on steamy summer days. It’s an easy-to-moderate downhill walk (three miles, roundtrip), through mossy, fern-shrouded terrain thick with wildflowers and oak-hickory forest. The trail is well-maintained, although it could have a better marker at a major junction (hang a right just past the spring). Unfortunately, the falls were essentially non-existent, due to global warming or whatever, but it’s such a pretty, peaceful hike, no matter.

On the way back, we stopped at the camp store. It’s well-stocked; you certainly won’t lack for basic necessities or food. There’s a lot of backpacker-friendly options: pasta, rice, canned meaty things. If, however, you’re health conscious (I am), there’s mighty slim pickings. I’m not dissing the store, which is great by national park/campground standards. Camp stores obviously aren’t created to cater to the palates of demanding gourmands or health foodists, so pack accordingly. There are a lot of black bears in the park, as well, so whether you’re car or backcountry camping, you’ll need to store your food accordingly.

Dinner options included a minuscule selection of sad, floppy, produce, and some grillable meat items, such as anemic pork chops, the ubiquitous hot dogs and dubious burger meat. To save cash, we went the processed meat route. Which is how we ended up eating “pressed and formed” deli turkey (49 cents a package!) and processed “cheese food” sandwiches on squishy wannabe-Wonder Bread. In retrospect, we should have splurged on s’mores makings, which would have been great with the Bulleit bourbon Boyfriend had thought to bring from home (because, while pressed turkey is one thing, cheap bourbon is another, and life is too short to drink it).

On day two, we hiked to 81-foot Lewis Falls (moderate, 3.3 mile loop, half of it uphill), outside of Big Meadows campground/Byrd Visitor Center. The center is a nice interpretive facility with camp store and restaurant (tip: give the park restaurants a miss). The trailhead off Tanner’s Ridge Overlook (mile marker 51.5) is tricky to find. Instead, drive into the amphitheater parking, where there’s another trailhead.

If you hike the downhill loop to the falls, there’s a well-marked junction to the AT. I highly recommend a detour, even if it’s just a mile (you’ll need to backtrack). It’s a particularly beautiful section, but it also gives you a good sense of how solitary and meditative the AT can be. At the falls proper, there’s a stellar view of the Shenandoah Valley, dotted with barns, silos, and farmhouses.

On our last day we stopped at the Dickey Ridge Visitor Center, near the northern entrance, and took the one-mile Fox Hollow Trail. It leads to the ruins of some old homesteads and a tiny cemetery. The homesteading heritage of the park is fascinating; it was initially formed from more than 1,000 privately-owned land tracts ranging from forest and pasture, to orchards. If you want to delve more deeply into the history of these early residents, other good trails with homesite ruins include Hannah Run at mile marker 35.1, Nicholson Hollow at 38.4, and Rose River Loop at 40.4. The visitor centers also have excellent books and exhibits on this topic.

For Shenandoah National Park backcountry information and regulations, go here.

My trip was sponsored by the Virginia Tourism Corporation, but the opinions expressed in this article are 100% my own.

Atlanta loses three hotels to weak market, two to become dorms

Three hotels have succumbed to weakness in the Atlanta market. Among the recent casualties is the 502-room Marriott Renaissance. Rates have been pushed lower by an abundance of capacity that has caused even top brands to get stuck charging less than $100 a night. When there’s far more supply than demand, of course, this is what happens.

Joining the Renaissance in the graveyard will be the city’s Wyndam Garden Hotel and Baymont Inn & Suites. Georgia State University will be buying both and converting them to dorms. The future of the Renaissance remains uncertain, though 75 percent of its laid-off staff will be moving to other Marriott properties.

Given the state of the Atlanta hotel market, there’s the risk that more hotels could follow:

“More and more property owners are asking themselves the question, ‘Is operating this facility as a hotel really what produces the maximum economic return?'” Mark Woodworth, president of PKF Hospitality Research, tells the [Atlanta Journal-Constitution].

[photo by Nrbelex via Flickr]