A German man died after the gondola he was traveling with his family in was crushed between a dock and a vaporetto, one of the city’s many waterbuses. The vaporetto, which was reversing at the time, didn’t realize anything was wrong and sailed off without a second glance.In response, the city’s mayor has announced a battery of measures aimed at controlling Venice’s chaotic waterways. The canals will soon be treated much like a street for motor vehicles, with plans to ban cell phone use while operating boats, drug and alcohol tests for drivers and more stringent rules when it comes to turning or overtaking other boats. Plans to station police officers with whistles and signs at various points along the Grand Canal are also one of the 26 measures that have been proposed by the city.
For tourists, the new rules could mean more restrictions on when and where they can take a gondola ride. Gondolas will likely be banned from the Grand Canal before mid-morning, to make room for delivery boats. Gondolas sailing from one side of the Grand Canal to the other may also be forced to cut back.
The president of the gondolier association of Venice says all boat operators in the watery city should be screened for alcohol and drugs, the BBC reports.
Nicola Falconi suggested this after a video was posted on YouTube showing a hazing incident of a new assistant gondolier who was ordered to strip naked and jump in a canal. This was just the latest of numerous reports of inappropriate, boozy behavior.
We can add this to the other scandals hitting Italy’s tourism industry, including a group of tourists being charged $84 for a few ice cream cones, dozens of baggage handlers arrested for stealing bags at several Italian airports, and the continuing decay of many of the nation’s underfunded ancient monuments.
On my recent trip to Venice, the gondoliers I saw were all behaving professionally. I have heard a few secondhand stories, however. Have you been to Italy? What was your experience there? Tell us on the comments section!
I don’t know about you, but all I want for Christmas is a ski holiday in Telluride, Colorado. Call me biased, but as an on-and-off resident for five years, I consider it the most beautiful, authentically Western ski town in the Rockies, and the top resort in the U.S..
When it comes to actual skiing, there’s 2,000-plus acres, never a lift line, and if you love steeps, off-piste, moguls, and serious pow, this is the place. Did I mention the annual average of 300 inches of snow and 300 days of sun? Located at the end of a box canyon in the heart of the San Juan Mountains in southwestern Colorado, Telluride is remote, but worth the effort to get there.
The actual “ski resort” area in Telluride is Mountain Village, a 15-minute ride up the free gondola, or a seven-mile drive up Hwy 145. Mountain Village is actually an incorporated town, an “affluent” community with a handful of luxury hotels and condos, rental homes, and McMansions, and shopping, dining and apres-ski venues. If you’re debating which town to stay in, it depends upon what you’re looking for. If you want a true local’s experience, and the convenience of being stumbling distance from apres-ski to dinner to bars to bed, choose Telluride. It’s also worth noting you can catch the gondola or two chairslifts if you stay in Telluride.
If you’re looking for a full-on luxury ski holiday and a ski-in/out property (or one with a spa), get up to Mountain Village and book yourself into Hotel Madeline. The luxury property was rebranded in February, 2011, and it’s a gem. Done up in a quasi-Euro-mod style, it’s located in the heart of the Village, and offers spectacular mountain views from every angle.
With 100 condominium hotel rooms and 60, one-, two-, three-, and four-bedroom condo residences, the Madeline also features spacious, quiet rooms in soothing natural tones, spectacular customer service, the Spa Linnea, indoor heated pool and jacuzzi, a ski valet, the swanky Bar M (popular for apres-ski), fine-dining at M’s Restaurant, climate-controlled parking (these things matter, trust me), and free candy by the fistful in the hotel lounge. What’s not to love?
More to love are this ski season’s specials, which include an “All-Inclusive Holiday Package” of six nights in a King room; round-trip transportation to Montrose Airport (70 miles p/w); two, five-day lift passes; daily breakfast or dinner for two; Performance Package equipment rentals from on-site Neve Sports, and a resort credit of $100.00 for use in the hotel Spa, bar, or restaurant, or at 9545 Restaurant at venerable sister hotel Inn at Lost Creek, a few minutes walk away. Package price for two is $3,737.00/$1,868.50 p/p, valid December 19 through January 2, 2012, taxes included.
Other winter specials include the “Just One More Night” package: stay seven nights and receive eighth night free, as well as similar attributes to the Holiday Package; pricing for two from $6,500/$3,250.00 p/p. Valid December 19 through January 2, 2012, and February 17-25, 2012, taxes and gratuities included.
Check Hotel Madeline’s website for more specials applicable through the end of the season (April 8th), or go to the Inn at Lost Creek website for their ski season specials. There, all guests have access to complimentary daily ski waxing, edge de-burning, and on-slope valet service with immediate lift access and trail access, and individually-designed suites with stone fireplaces, jetted tubs and steam showers, and kitchenettes.
For more information on Telluride Ski Resort, click here.
I love the outdoors, to the extent that I tend to bypass or overlook exceptional indoor spaces when I’m traveling or recounting a great trip. Fortunately, Lonely Planet author/former Gadling contributor Leif Pettersen’s recent list on LP’s website has reminded me that—as many a grandmother has said—beauty is on the inside.
Pettersen says only in recent years has he developed a special appreciation for the indoors. He had ample time to contemplate his new interest “during two sadistically cold weeks last winter when I voluntarily confined myself to the Minneapolis Skyway System as a livability experiment for an article I was working on.”
He’s since started a list of “singular, practical” indoor spaces (traveloguebookdealforthewin!) of note, including (obviously) Minneapolis’ Skyway System (“The largest contiguous skyway system in the world, connecting what may be the largest contiguous indoor space anywhere.”); Istanbul’s Grand Bazaar; Dubai’s Burj Khalifa, the world’s tallest structure; NYC’s Grand Central Terminal (aka Grand Central Station); St. Peter’s Basilica in Vatican City, and the Queen Mary 2. Here’s to keeping warm indoors this winter.
To borrow a phrase, Telluride (and I mean this in the best possible way) is a little drinking town with a big ski problem. I’ve lived there off and on since 2005, and recently returned for a visit for the first time in two years.
Telluride–a former mining town–has never had a shortage of places to imbibe, but getting a well-made cocktail for under ten bucks is another story. Fortunately, there are a few old standbys as well as some new blood in town that hit just the right mix of ambiance, quality, and price.
Bonus: With just one exception, they’re all frequented by locals, so you can escape the tourist scene and get a true taste of Telluride. Just don’t wear a spanking new cowboy hat or boots, heels, or a starched button-down. This town is strictly casual, year round.
And a word of warning: You’ll feel the effects of alcohol more at altitude (Telluride is at 8,725 feet). Go easy, drink tons of water, and remember that one drink has the cumulative effect of two at this height. Don’t say you weren’t warned.
1. La Marmotte
Located one block east of the gondola, unassumingly nestled against the base of the mountain, this adorable, cozy, convivial restaurant is a dying breed: the classic French Alpine restaurant. Actually, it’s the historic Ice House, one of the oldest buildings in town, but inside, it’s dark, romantic, and surprisingly lively.
For over 20 years, “The Marmot” has featured well-rendered French country classics such as Coq au Vin and French Onion Soup, along with more contemporary versions. The 3-course, $35 prix fixe is the best deal in town, but if it’s just a drink you’re looking for, you also can’t go wrong. Take a seat on a stool at the tiny front bar, and have the friendly bartender (no ski town attitude here) pour you a glass off the thoughtful wine list, or whip you up a cocktail, such as the house-infused beet martini (trust me).2. New Sheridan Bar/New Sheridan Hotel and Chop HouseRestaurant
A part of the famed New Sheridan hotel, this 1895 saloon is one of the oldest in the West, although the entire property underwent a major remodel a couple of years ago. Opt for cocktails, straight-up spirits, or beer at the dedicated bar (pool tables are in the back), which features its original mahogany paneling and filigree light fixtures. Happy Hour tends to attract visitors and locals (usually an older crowd) alike: it’s hard to pass up the wickedly strong five-dollar cocktail specials.
In the adjacent hotel lobby bar known as The Parlor, locals meet up for a glass or bottle of wine from one of the best lists in town (Wine Spectator has given it their Award of Excellence multiple times). Alternatively, grab a seat at the Chophouse’s beautiful long bar (my pick on where to eat/sit when I’ve got some extra cash), order some starters and a drink, and enjoy the good life side of Telluride.
The aforementioned tourist magnet, Allred’s is located at the top of the San Sophia gondola station, at 10,551 feet. Walking into the bar or adjacent dining room, both of which have giant windows, it’s easy to see why visitors (and locals celebrating special occasions or just a particularly gorgeous sunset) shell out the big bucks to dine here. The entire town lies spread out below you, and the view includes waterfalls, red cliffs, evergreen forest, and the last snow clinging to the peaks across the valley. Try a glass of sparkling wine, a special house cocktail such as the pear basil swizzle (Grey Goose Pear Vodka, basil, soda water, and lime, $11), or, if you’re visiting in winter, one of the many excellent hot toddies on offer.
Not everything in town is historic. This tiny space, tucked away on a side street in the residential “West End,” has been a pizza parlor, a Himalayan restaurant, and a longtime vacant space in the last five years. In December, it became a bar/Asian small bites spot, and reliably draws crowds for the creative cocktails and delicious, four-dollar steamed duck or pork buns (give the rest of the food a miss, ditto the silly and pretentious “jam drinks”). The decor is a schizophrenic mix of gorgeous Old West restoration with a hint of butt-ugly pop art, but super-fly bartender Oshane mixes up a mean house cocktail. He’s so gracious and charming, you won’t be able to resist coming back (the pork buns don’t hurt, either).
5. The Last Dollar Saloon (aka, “The Buck”)
PBR is King in Telluride, but you can also count on a reliably stiff drink at Telluride’s most classic bar, built in 1899: Don’t let your buzz distract you from details like the original stamped tin ceiling. TGIF is one of the best times to go if you want to mingle with locals (don’t expect a sober crowd) or see live music; The Buck is reliably packed weekend nights during the summer. My happy place is the corner table at the front, where the giant plate glass windows provide an aquarium view of Main Street.
5.5 O’Bannon’s Irish Pub (“OB’s”)
I can’t in good conscience write about drinking in Telluride without mentioning one of my favorite bars of all time, anywhere on the planet. Yes, it’s a hellhole, but if you really want to get down and dirty with the locals, no visit to Telluride is complete without a visit (if not a lost weekend) to OB’s. Plus, there’s a pool table and great juke. R.I.P., Harry (Force, the late owner).
[Photo credit: Laurel Miller]
See the New Sheridan Bar (those are actors, FYI) in this recent Coors ad.