That hotel room coffee maker has more uses than you think


It’s so crazy, it JUST MIGHT WORK. Alton Brown from the Food Network’s Good Eats has a much better use for your hotel room’s coffee maker than for making weak, disgusting brew: use it to make oatmeal.

His recipe? Put two packets of oatmeal, honey and jam packets into the carafe, then put a tea bag in the filter. Run water through and you have a magic oatmeal concoction in no time!

Now, I’m not a big breakfast person nor a large fan of elaborate schemes to save $3, but this plan is too ingenious to ignore. I’m trying it on the road next week.

[via wikihow]

10 things I hate about staying at a hotel

What can cost upwards of $250 per night, has poor climate control and a bad bed? Of course, I’m talking about the hotel. This home away from home has been my residence on the road for quite a decent chunk of my traveling life, but I honestly can’t remember ever having spent a night in a hotel that beat the comfort of my own home.

It isn’t all doom and gloom though, I really appreciate the hard work most of the hotel staff put into keeping me happy, and there is nothing like the sight of a familiar hotel chain name when you are far away from home in a country you have never been to.

No amount of pampering or luxury can seemingly replace the luxury of your own bedroom. So, here are the 10 things I hate the most about staying at a hotel:

The bed

They say there is no place like home. And nowhere is that more the case than in a hotel bed. I’ve slept in hundreds of hotels, and not once did I ever find a bed that made me feel at home. Sure, I’ve stumbled into my room drunk, and passed out in the bed, but that doesn’t count.

I’m not sure whether it is because the mattress has been used by too many people, or just the subconscious thought of sleeping on poorly washed sheets.

The minibar

The minibar itself is a fine amenity. In the past I’ve been suckered into spending $6 for a diet coke, and did not care one bit. But the newfangled automated minibar with sensors really annoys me. Sometimes I just want to open the minibar to check out the assortment of beverages, and would love to do so without an evil computer instantly thinking I robbed the place of all their overpriced liquor.

I’d also like to ask hotels to stop stocking the minibar with too many obscure products. Sometimes a guest just wants a damn Snickers bar, and is not in the mood for a $12 organic dried peach and carrot whey protein energy bar.

Internet connectivity

There is something strange going on in the world of hotel Internet connections. I can stay at a cheap and smelly Holiday Inn, and get free Internet access, but the $200/night Hilton still thinks it’s cool to charge me $19.95 for 24 hours of online access. Apparently the minds in marketing have concluded that anyone who can afford an expensive hotel will be willing to spend even more.

Thankfully many hotels are allowing me to get online using my Boingo account, but Internet access is clearly still a major money maker for some places.

The worst offenders can be found in Europe, where it is perfectly normal to run into a hotel demanding $35 a night for access to the web. Not only is the price a major issue, I still run into hotels where the speed can only be described as “molasses crawling uphill in the winter”.

The Bathroom

Note to hotel cleaning crews: clean my bathroom. I mean really, how hard is it to make sure all the mold and pubic hair is washed out of the shower before you declare my room “spotless”?

I can often tell how good a hotel is by taking a 5 second glance at their bathrooms. More often than not, a hotel will consider a bathroom “upgraded” by merely replacing the shower nozzle with a new model.

And while I am on the topic of the shower; water pressure is another of my pet peeves. Hotels seem incapable of providing the right water pressure. I either find a shower that can shoot the tiles off the wall, or one that barely has enough pressure to rinse me clean.

The TV

The hotel TV is supposed to entertain you. But when you are faced with nothing but a selection of local channels and the occasional 24 hour news source, it is hard to get in bed with the remote and relax.

Thankfully more and more hotels are upgrading to flat panel TV’s and a wider assortment of channels, but many hotels still have a fugly wood grain TV with 9 channels of nothing, and a sticky remote.

There are still hotels out there where they offer Nintendo 64 games for a mere $19.95 a day. Even the most bored of kids won’t be able to entertain themselves for long with one of those 11 year old consoles.

The alarm clock

There are 2 things I hate about the hotel alarm clock; it is often impossible to program and there is always someone who sets the alarm for 4:30 am in the hope that I forget to turn it off before going to bed.

Thankfully I’m finding more and more hotels that upgraded their alarm clock to a more pleasant unit, and some have even started adding those nice iPod friendly alarm clock (just don’t forget to bring your iPod home when you leave!).

The hotel restaurant

If I arrive at my hotel after a long flight, I’ll often end up having to eat at the hotel restaurant at least once. Hotel restaurants are part of a global conspiracy to spread horrible food. Most of them have the same menu, with the same boring dishes.

It takes a lot of effort to make a burger taste bad, but the hotel restaurants have it down to an art. Of course, the only thing worse than a bad hotel restaurant, is having that same bad food delivered to your room for twice the price.

The thermostat

The hotel thermostat is evil. Inside the innocent looking device is a mind that is out to get you. You will never, ever manage to get the temperature in your room set to what you want. When you arrive, it’ll be in the 80’s. When you turn it down a little and leave, you’ll get back to a room in the mid 40’s. Just once, I wish a hotel would put a thermostat on the wall that does not force me to wake up every 4 hours to change its setting.

Sneaky hotel fees

Resort fee, energy recovery fee, towel fee, charitable contribution fee.

The list goes on and on, and each year hotels find new ways to add a couple of bucks to my bill. Of course, some of these fee’s and taxes are imposed upon the hotel by the local government, but the hotels are not without blame here either. The worst offender I ran into, was an airport hotel in Europe where the additional fee’s and taxes were more than the room rate.

The boutique hotel phenomenon

In the past, a hotel with tiny cramped rooms would be called a bad hotel. Nowadays it is called “a boutique hotel”.

The smaller the room, the more bohemian it apparently is. I’ve stayed in a $240/night hotel where there was not enough room to squeeze past the dresser and the bed. But these hotels justify their existence by adding mood lighting, dark wallpaper and filling the bar area with hip people.

Needless to say I am not a fan of the boutique hotel, but I’m man enough to admit that I might just not be hip enough to fit in.


Click the images below to learn about some of the weirdest hotels anywhere:


Zero Star Hotel opens in Switzerland fallout shelter

Oh, Switzerland.

In a subterranean fallout shelter in Sevelen, Switzerland, the Null Stern Hotel, biliing itself as “The World’s First Zero Star Hotel” is preparing to open its crappy, crappy doors.

“Null stern” actually means “zero star,” which is a little relieving. They’re being clever, not insane. Normally, this is a cultural misunderstanding we have with Norway. Maybe we’ve misjudged Switzerland.

The Null Stern Hotel will cost between 6 and 18 euros per night, and includes former bomb shelter facilities, no daylight, slippers, earplugs, communal bathrooms and showers, and a butler (there was one in the photo shoot, I’m not sure he’ll be there when you show up).

We don’t know why they get earplugs.

The Null Stern hotel will open in early 2009, but recently opened up to volunteers for a test run. See the photos here.

What to do in Sevelen? I don’t know. But at least you know there’s a bomb shelter where you can stay. If you can read German, here you go.

New York City package deal from Carlton Hotel

Want to have a classy winter rendezvous in New York City? Between December 21st, 2008, and March 15th, 2009, The Carlton on Madison Avenue has a droolworthy “Winter in the City” package deal.

“The Carlton on Madison Avenue has a cozy ‘Winter in the City’ package, which combines comfy delights, including a ‘Comfort Foods’ menu featuring dishes such as truffled mac & cheese, poached lobster, and peanut butter hot chocolate, exclusively created for guests opting for the package, and passes to ice-skate at Rockefeller Center.”

The package, which starts at a reasonable NYC price of $385 (pre-taxes and gratuities) per night, includes a 2-night stay at the luxury Madison Avenue Carlton Hotel, a private consultation with a furrier at Saks (I know, right?), a New York City snow globe welcome gift, and all the grand amenities of the Big Apple.

If I didn’t live here, I would beg for this for Christmas. Contact The Carlton for more information and availability!

Galley Gossip: The second best thing about being a flight attendant – Waikiki, Hawaii

It was Monday morning and we (my mother, my husband, my son, and I) were in the rental car, a bright red Malibu, on our way from a relaxing long weekend in Ko Olina to the Honolulu airport, when I heard a long sigh from the back seat.

“I don’t want to leave,” said my mother, also a flight attendant, as she stared out the window at a city she once called home forty years ago. Believe it or not, this was her first trip back.

“Me, neither,” I said, as the exit sign to Pearl Harbor, where my father had once worked, passed over our heads.

The husband, who was actually ready to leave, just shook his head. “Yeah, well, some of us have to go back to work.”

Thank goodness I’m not one of us, I remember thinking, as the airport came into view. Way off in the distance, Diamond Head. That’s when I heard my mother say, “You know I dropped my next trip, that Phoenix trip.”

“Me, too! I dropped my horrid twenty-hour, three-day.”

That’s just one of the amazing things about my job, flexibility. We can pretty much work whenever we want, as long as there’s a trip available to pick up, or someone willing to take our trip, which is usually not a problem when based in New York, the most junior base in the system.

I turned all the way around in my seat and looked at the woman who had a twinkle in her eye. “Are you thinking what I’m thinking?”

My mother smiled real big and shrugged. “Maybe.”

The husband just shook his head again. “You ladies better make up your mind! We’re almost there.”

As my mother flipped open her cell phone and started dialing the airline to check the passenger loads home on Wednesday, I dialed the Marriott hotel in Waikiki to see if they offered a crew discount.

Yet another amazing thing about the job. We actually get cheap rates at many hotels, as well as discounts on car rentals.

“The flight home is open,” my mother said, snapping her phone shut.

I spun around in my seat. “And they’ve got a room available….and it’s an ocean view! If we split it-“

“Book it! Just book it! What with the economy the way it is, who knows if we’ll ever get back!”

Nervously I glanced at the husband. “You don’t mind, do you?”

Pointing the car in the direction of the airport exit, he said, “Have fun.”

And like that we booked the room, a room with a fantastic ocean view, a comfy room in a nice hotel in Hawaii located directly across the street from the famous Waikiki beach. We (my mother, my son, and I) had a fantastic time doing…not much, other than walking around, sitting on the beach, and eating a lot of sushi. Which brings me to the point of this post. There is one, I promise.

The second best thing about being a flight attendant, besides travel, is…well…I can’t decide! Seriously, there are way too many wonderful things to choose from – days off, flexibility, hotel discounts, the ability to change travel plans at the last minute, etc. And so I ask you, fellow flight attendants, besides travel, what do you love most about being a flight attendant?

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