Chile’s Valle Nevado ski resort rolls out early-bird special

Dedicated pow hounds tend to hightail it to the Southern Hemisphere once summer rears its sunny head. Chile is justly famous for its snow, as well as its lack of crowds, above-timberline terrain, and epic backcountry and vertical accessible via heli-skiing.

Valle Nevado, located 20 miles east of Santiago, is already the largest ski resort in the Southern Hemisphere. This year, during its June 22-October 2nd winter season, it has even more enticements to offer.

North American and UK guests who book and pay before March 31st, 2012, will receive up to 50% off a season-long package that includes a seven-night stay at any of Valle Nevado’s three hotels (which range from high-end to budget), and two interconnect tickets for the neighboring resorts of La Parva and El Colorado, which opens 7,400 acres of skiable terrain (that’s more than Vail, for you ski and snowboard die-hards).

The promotion also includes 25% off equipment rental, a complimentary 30-minute massage, and free attendance at the weekly Thursday Wine Festival. Look for forthcoming announcements on heli-skiing packages, as well. To book, call 1-800-669-0554 from the U.S., or email reservas@vallenevado.com.

Five fantastic (and mostly budget-friendly) Chilean wines available in the U.S.

Chilean wine–if given any thought at all–has historically been considered cheap plonk; the Gallo of the Southern Hemisphere.

Those days are over, baby. In recent years, Chile has become a contender with the wines of the more well-known Mendoza Valley in Argentina, just a very high-altitude hop over the Andes.

The central Chilean wine regions of Maipo, Colchagua, Casablanca, San Antonio, and Aconcagua Valleys (and their various sub-regions) are blessed with a Mediterranean climate; rolling hills; a lack of crowds and attitude; amazing diversity of varietals; affordable wines, and refreshing coastal breezes or stunning views of the nearby Andes. You’re not going to find all of that in Napa.

While in Chile last month, I visited a number of wineries in the above regions, and I was impressed by the quality of the wines. Modern Chilean winemakers are young, progressive, and well-trained, often in Europe or the U.S..

Below are five of my favorites, all of which are available here in the States. If you can’t find them at your local wine shop, they can be ordered online through your favorite retailer or via New York-based Puro Wines–the world’s first dedicated Chilean wine store.

All of the following wineries have tasting rooms open to the public; quoted prices are in U.S. dollars and may vary depending upon retailer.

1. Emiliana Organic Vineyards Eco-Balance Sauvignon Blanc 2011, Bio Bio Valley
This forward-thinking family vineyard practices organic and biodynamic farming, relying upon their resident sheep, alpacas, and poultry to do the weeding and fertilizing, but more modern sustainable business practices and employee-incentive programs are also at work. The Sauvignon Blanc is loaded with nectarine, white peach, and tropical fruit without being cloying or heavy. The 2010 is a steal at $8.99-$10.95; look for the ’11 coming soon.2. Matetic Vineyards EQ Syrah 2007, Rosario Valley
This rural vineyard with a luxe, seven-room guest hacienda is in a sub-region of the San Antonio Valley. The Syrah is lush and velvety, with a blackberry nose and notes of leather and spice. At $35.00, one of the more pricey selections, but worth it.

3. Viña Undurraga T.H. Syrah 2009, Leyda Valley
Located in the heart of the Maipo Valley, this historic, 120-year-old family winery was founded by Don Francisco Undurraga, one of the pioneers of Chile’s wine industry. Cooling coastal fog cloaks the vines that yield this jammy Syrah, which features a hint of spice and vanilla; $29.00. If you happen to visit the winery, do not miss out on their Pinot Noir sparkling rosé ($14.99, but not currently available in the U.S.).

4. Viña San Esteban In Situ Gran Reserva Carmenère 2008, Aconcagua Valley
Located in the charming village of Los Andes, this small, friendly, high-altitude winery lies in the Andean foothills, an hour from Santiago. A short walk past the tasting room will take you to rocks bearing Incan and native Mapuche petroglyphs hundreds of years old. In Situ is their premium line; Carmenère, a member of the Cabernet family of grapes, is the signature varietal of Chile. Intense, full-bodied, and almost chewy, with dominant flavors of blackcurrant and tobacco; $16.00

5. Viña Indómita, Duette Chardonnay 2009, Casablanca Valley
This blindingly white winery sits grandly atop a hillside in the Casablanca Valley, 24 miles from Valparaiso and 54 from Santiago, respectively. You can tour the cellar, then hit the elegant restaurant post-tasting room. This Chardonnay has unexpected, intense pineapple overtones and is creamy on the palate with a refreshing finish; $19.99.

My trip was sponsored by Wines of Chile, but the opinions expressed in this article are 100% my own.

Wine lovers can win ski trip to Chile this summer with “Sips & Slopes” contest

If wine and schussing are your thang, unleash your inner poet and enter the Wines of Chile “Sips & Slopes” contest. The rules are simple: compose and tweet an original haiku about Chile, using the hashtag #SipsSlopes. The lucky winner and a guest will win a five–night stay at Chile’s largest ski resort, Valle Nevado, including two round-trip tickets on LAN airlines. As you might expect, being wined and dined is included.

Chile is well-known for its stellar skiing and other outdoor recreational pursuits (both winter and summer), as well as for being “un pais de poetas,” a country of poets. Literary greats such as Pablo Neruda and Isabel Allende are the inspiration behind the “Sips & Slopes” contest, which is to showcase Chile’s reputation as a rising star of South American wine production.

The country’s diverse landscapes and topography provide ideal microclimates for the production of a wide range of varietals, including Cabernet Sauvignon, Merlot, Syrah, Carmenere, Chardonnay, and Viognier. Where Chile was once merely a mass producer of low- to mid-range wines, today it’s a serious contender against the high-end wines of Argentina’s famed Mendoza Valley across the border.

Chilean wine regions such as the Maipo, Aconcagua, and Colchagua Valleys are drawing visitors from all over the world, who come for the Mediterranean climate, rural pastimes such as biking, horseback riding, and hiking, and excellent (and affordable) dining, wine tasting, and accommodation options.

Applicants to “Sips & Slopes” will be judged on “creativity, originality, and adherence to haiku format.” Entries will be accepted until June 30th (only one per person and Twitter account, please); the winner will be announced on or around July 7th. Buena suerte!

[Photo credit: Flickr user wharman]