New tour takes visitors into LA’s ganglands

by Katie Hammel on

Tourists looking for a thrill in Los Angeles can now take a bus tour of the city’s most dangerous ganglands. For $65, LA Gang Tours takes visitors around the city, pointing out gang graffiti and stopping at sights like the Los Angeles Riverbed, Florence Avenue, and the Pico Union Graffiti Lab.

It seems tourists are always drawn to places with a dangerous auras and violent pasts, places that are the complete opposite of our comfortable lives at home. The question is, do we go to these places, places like the slums of Mumbai, the townships of Johannesburg or the streets of South Central LA, because we want to understand what life is like for the people there, or do we go to gawk or just so we can say “I’ve been there”? And do these tours actually help the communities that are put on display, or do they make them a spectacle?

LA Gang Tours was created by Alfred Lomas, a former gang member, who says the tour will create 10 part-time jobs for ex-gang members who will lead tours and share their own stories. He says his goal is to help residents of South Central,”to give profits from the tours back to these areas for economic growth and development, provide job/entrepreneur training, micro-financing opportunities and to specialize in educating people from around the world about the Los Angeles inner city lifestyle, gang involvement and solutions.”I’d actually be curious to take the tour, which is scheduled to run once per month. It sounds like, in this case, the tour may be run in a way that takes a more anthropological, rather than exploitative, look at the community. The tour bus is unmarked, and out of respect for area residents, riders on the tour are not permitted to take photos or video.

While in Cape Town, I had the opportunity to tour Robben Island, the prison where political “criminals” were held during apartheid. When the tour guide, himself a former prisoner, was asked why he would do this – lead tours and relive the pain of his imprisonment every day – for a living, he responded with two reasons. One, he said, was because he wanted people to know what happened. The second was that every boatload of tourists that came to the island meant one more person who would have a job.

Perhaps it’s naive to think that welcoming a bus-full of tourists once a month could help solve the many problems of the area. But if offering the tours keeps one more ex-gang member employed running tours and out of gang life, well, at least it’s a start.

[via Chicago Tribune]

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Turkey in 2010 – Tours for first-timers

by Annie Scott on

Turkey is a gorgeous destination for travelers of all ages and incomes. If the fabulous weather doesn’t sell you, the history will — it was once the seat of the Byzantine, Roman and Ottoman Empires. The trouble is, there’s so much to do in Turkey, it’s hard to know how exactly to plan a trip, especially on your first visit. Fortunately, there’s this thing called a guided tour (wink wink). Here are three great Turkey tours for 2010:

European Tours — Classical Turkey
This tour includes major sites in Istanbul, Ankara, and the ancient city of Ephesus’ Temple of Artemis, one of the seven wonders of the ancient world, as well as Cappadocia’s Kaymakli Undergound City. This is perfect for people who are into history and architecture, and who like to stay in four and five star hotels. Ten days, $945 per person for double occupancy, airfare not included.

Key Tours — Deluxe Glories of Turkey
This 15-day, budget-friendly tour covers sites in Istanbul, Canakkale, Kusadasi, Pamukkale, Antalya, Konya, Cappadocia, Ankara, Gallipoli and the Dardenelles. Thirteen breakfasts and 11 dinners are included, as are the various transfer and admission fees, all for around $100 per day. Fifteen days, $1,499 per person for double occupancy, airfare from New York included.

Turkey at Its Best — Private Tour of Western Turkey in Winter
(no link, call 949-719-2800)
This ultra-luxe package features sites in Istanbul, Gallipoli, Troy, Pergamon, Ephesus, Pamukkale and Antalya, and visits to Aphrodisias, Hierapolis and the Aegean coast. Private vehicles, English-speaking guides, transfers, taxes, service and entrance fees are all included, as well as three dinners and all accommodations (four and five star hotels). This trip is only available through March 2010. Ten days, $2,985 per person for double occupancy, airfare not included.

Hope that helps! Safe travels, and here are some links to more great Turkey content on Gadling:

Go Reindeer sledding in Russia this winter

by Katie Hammel on

Forget dog-sledding. For the ultimate winter endurance test, try reindeer sledding in Eastern Russia with Russia Discovery’s 9-night excursion into the “Pole of Cold” in Yakutia.

The tour is not for the faint of heart or those who want to be pampered. In fact, Urban Daddy calls it “the most physically demanding holiday celebration outside the Polar Bear Club”. Listed as a requirement for the tour is physical fitness and “physical and psychological resistance to the cold.” How cold? Pretty darn cold. The average temperature in January is -40C.

if you think you can brave the freezing temps, you’ll start your tour with a day in Yakutsk where you can visit the Institute of Permafrost before setting out on a 19 hour drive to Yuchugey, a settlement of reindeer herders. By day three, you’ll be practicing your hand at reindeer sledding; on day four you’ll spend 5-6 hours crossing the frozen terrain by sled and then sleeping outdoors in a 4X4 tent. Another day of sledding (in total, the sledding covers 35 miles over two days) is followed by a 20 hour drive back to Yakutsk. On day eight you can visit a husky farm and compare dog-sledding to reindeer sledding before returning to Moscow.

The tour isn’t cheap at €3560 per person, but included in the cost are all meals and accommodations, rental of all the furry outer wear required to keep you from dying of hypothermia, and the chance to feel like Santa as you glide over a snowy landscape pulled by a team of real live reindeer.

In the Heart of Central America: Cowboys and coffee in Copan, Honduras

by Katie Hammel on

Located in the northwest of Honduras, just a few miles from the Guatemalan border, the area known as Copan has a landscape of lush green rolling hills, coffee plantations and cattle ranches. This is pure cowboy country. In Copan Ruins, horses clip-clop softy over the stone streets and the jangle of spurs can be heard as men in boots, jeans and cowboy hats wander through town. A few miles away, cowboy Carlos Castejon warmly welcomes guests to his family’s coffee, cardamom, and cattle ranch to learn about the farm’s production.

Finca el Cisne has been owned Carlos’ family since 1885. What started as a simple farm growing Arabica coffee, corn, and beans, has grown to encompass 800 hectares (40% of which is primary forest). Visitors to the Finca will drive for nearly twenty minutes from the start of the family’s land to the main house, passing by the dwellings of Carlos’ employees who live on the land. In 2002 Carlos decided to expand the farm’s operations to include agritourism. With a subtle, quick wit, a penchant for teasing his guests (in a good-natured way) while providing an interesting and informative experience, and a clear passion for his home country, Carlos is the perfect host.

While in Honduras, I was able to spend a day at the Finca, which starts with a stop at Carlos’ rustic guesthouse. Equipped with five rooms, running water and electricity, the guesthouse is very basic but inviting. Guests who chose to come just for the day will arrive at 8am and depart at 6pm. With transportation from town the outing costs $64 per person. Once you arrive at the Finca, you’ll get to sample some of Carlos’ coffee and a light breakfast prepared from ingredients grown on the farm, such as mashed banana stuffed with beans and served with cheese, an unusual combination that was actually delicious.

From there Carlos took my group on a tour, stopping to point out the many fruits grown on the property, including passion-fruit, mango, mandarin, avocado, banana, plantain, breadfruit, starfruit, lime and grapefruit. Along the way, he’d reach for a fruit, sliver off a piece with his knife, and pass out samples.

Then we were off to the coffee mill to learn about how coffee is produced from start to finish. First Carlos showed us the fruit, which blooms in stages from January to April and begins ripening in December. When the fruit turns red, it is handpicked and the beans are extracted from the fruit (which is used for compost) by machine. The beans are fermented, washed, and then cycled through a series of troughs that allow the low-quality beans to run off and the higher quality (heavier) beans to remain until they are pushed through.

The beans are then spread on the ground to sun dry (and then often moved to a drum to machine dry) and the finished green beans are extracted from their shells. The majority of the beans will be exported while they are still green and then roasted to the taste of their destination country.

While all of this was fascinating for me (and the smell of the coffee was making me rethink my aversion to caffeine), I was anxious to get to the next part….the horseback riding. So Carlos led us over to a small pasture where several horses were saddled and waiting. As the most experienced in the group, I was given the horse Carlos normally rides, while he rode a younger horse that he was training.

With Carlos and another guide we set out to explore the property. Again Carlos would stop, point out the many fruits and edible flowers growing around us, and offer up tasty samples. We walked and trotted our way along a dirt road and then entered a field where Carlos gave us the go-ahead to pick up a little speed. I leaned forward, gave my horse some free rein, and we were off, galloping through the brush and up a hill. After an exhilarating ride to the top, my horse simply stopped and waited for the rest of the group to catch up.

For another hour we explored the property, taking in the views of the rolling green valley below, passing cows and horses grazing in the fields, and again and again taking off at a breathtaking but controlled gallop through the countryside. I can honestly say it was the single best horseback riding experience I have ever had while traveling. All too soon it was time to head back to the house for lunch.

We wandered around the main house gawking at photos of Carlo’s ancestors with jaguars they shot on the property to keep them from eating the cattle. We sat down to a lunch of traditional Honduran food (the menu for which changes based on seasonal availability). We started with coffee (of course), fresh orange juice, and a bean soup with fresh-made corn tortillas and cheese. Then heaping plates of food were served family-style, including potatoes, watercress salad, braised beef, and more beans, tortillas, and fresh cheese. A sweet plantain in a syrup of cardamom from the farm was served for dessert. To complete the day, and to help soothe any sore muscles from the ride, Carlos takes guests to the local hot springs for a relaxing soak.

There are other coffee tours in Copan, and I had the opportunity to do another one during my time in the region. But this one was the best. The tour was informative and, thanks to Carlos’ humor and passion, very entertaining. Lunch was delicious, the property was beautiful, and I think there is no better way to see this area of cowboys and coffee plantations than on the back of a horse.

This trip was paid for by the Honduras Institute of Tourism, but the views express are entirely my own.

You can read other posts from my series on Honduras here.

12 underground tours around the world

by Katie Hammel on

Sometimes there’s more to a city that what you see above ground. Several cities around the world sit above underground labyrinths just waiting to be explored. Budget Travel has put together a list of some of the best underground tours around the world.

In Paris, you can tour the sewer system, in Berlin, check out a hidden world of bunkers and tunnels used during World War II and the Cold War, and see the remains of the older city (which the new city was built upon) in Seattle. Other cities with tours that take you underground include Vienna, Rome, Seoul, Portland, Naples, New York, Jerusalem, Edinburgh, and Istanbul.

And to Budget Travel’s list of spots with unique attractions below ground, I’ll add two of my own. Most visitors to Chicago don’t realize that the city has it’s own network of underground tunnels, called the Pedway, that connect many of the city’s government buildings and allow people to travel between them without suffering in the bitter winter cold. And in Logrono, in Spain’s Rioja region, the area underneath the town is actually larger in area than that above, thanks to an extensive network of tunnels that were once used for defense and are now used as wine cellars.

When we visit a new city we generally spend a lot of our time looking up, gawking at the tall buildings. But, it seems, maybe should pay a little more attention to the wonders just underneath our feet.