Bizarre foods: European “delicacies,” by country

by Laurel Miller on

What constitutes “food” is relative, depending upon what part of the world you call home. In Asia, pretty much anything on no (snakes), two, four, six, or eight legs is up for grabs. Europe, however, has its own culinary oddities, as detailed below. Got maggots?

Iceland
Hákarl: Fermented, dried Greenland or basking shark. This tasty treat is prepared by burying the beheaded and gutted shark in a shallow hole in the ground for six to 12 weeks. Unsurprisingly, the end result is considered noxious to pretty much everyone on the planet aside from Icelanders.

Norway
Smalahove: Boiled lamb’s head, traditionally served at Christmas. The brain is removed, and the head salted and dried before boiling. Because they’re the fattiest bits, the ear and eye are eaten first. More fun than a wishbone.

Sardinia (yes, it’s in Italy, but this one deserved its own listing)
Casu marzu: This sheep’s milk cheese has maggots added to it during ripening, because their digestive action creates an “advanced level” of fermentation (also known as “decomposition”). Some people prefer to eat the soupy results sans critters, while the stout of heart go for the whole package. Be forewarned: according to Wikipedia, irate maggots can propel themselves for distances up to six inches. Here’s fly in your eye.

Northern Sweden or Finland
Lappkok: This charmingly-named concoction consists of blodpalt–a dumpling made with reindeer blood and wheat or rye flour–served with reindeer bone marrow. Well, Santa’s herd had to retire sometime.

[Photo credit: Flickr user fjords]

Sweden
Lutefisk: This dried whitefish treated with lye is beloved by Scandinavians and their American Midwestern ancestors (let’s just say it’s an acquired taste). It’s traditionally served with potatoes or other root vegetables, gravy or white sauce, and akvavit.

Scotland
Haggis: Who doesn’t love a cooked sheep’s stomach stuffed with its lungs, heart, and liver, combined with oatmeal?

Poland
Nozki: Literally “cold feet,” this dish of jellied pig’s trotters isn’t as repulsive as it sounds. The meat is simmered with herbs and spices until falling off the bone, and set in gelatin. Think of how much fun this would be as a Jello shooter.

Ukraine
Salo: The cured fatback of pork is actually quite delicious, and similar to Italian lardo when seasoned. It’s chopped and used as a condiment, or eaten straight-up on bread. Plan your angioplasty accordingly.

England/Ireland
Black (or blood) pudding: Technically a sausage, this mixture of animal blood (usually pork), spices, fat, and oatmeal or other grains is surprisingly good. It’s served uncooked, fried, grilled, or boiled. Sound bad? At least it’s not called Spotted Dick.

Italy
Stracotto d’asino: A northern Italian donkey stew, often served as a pasta sauce. Donkey and horse are eaten throughout Italy, but this particular dish is a specialty of Veneto, and Mantua, in Lombardy.

France
Tête de veau: You have to love that the venerable French culinary bible, Larousse Gastronomique, describes this dish of boiled calf’s head as, “a gelatinous variety of white offal.” Mmm. While there are many different preparations for the classical dish, it was traditionally served with cocks’ combs and kidneys, calves sweetbreads, and mushrooms.

Eastern Europe
P’tcha: A calves’ foot jelly enjoyed by Ashkenazi Jews throughout this part of Europe. It’s uh, high in protein.

Germany
Zungenwurst: This sausage is made of pork blood and rind; pickled ox tongue, and a grain filler, such as barley. It’s available dried, or can be browned in butter or bacon fat before eating. And bacon makes everything better.

Netherlands
Paardenrookvlees: Culinarily-speaking, the Dutch usually cop grief for their proclivity for pickled herring and eating mayonnaise on their french fries. That’s because most Americans don’t know this smoked horse meat is a popular sandwich filling. Trust me: Seabiscuit tastes pretty good.

Greece
Kokoretsi: Lamb or goat intestines wrapped around seasoned offal (lungs, hearts, sweetbreads, kidneys), threaded onto a skewer, and cooked on a spit. You know what’s good with grilled meat? Meat.

[Photo credits: black pudding, Flickr user quimby;lutefisk, Flickr user adam_d_; kokoretsi, Flickr user Georgio Karamanis]


5 European adventure destinations

by Kraig Becker on

With its old world styling and modern luxuries, Europe isn’t typically the first place that comes to mind when adventure travelers are searching for their next destination. But there are plenty of adventures to be had on the European continent as well, and here are five fantastic places to do just that.

Chamonix, France
One of the top mountain destinations not only in Europe, but the entire world, is Chamonix. Located in eastern France, the town sits at the base of Mount Blanc, the tallest peak in Western Europe, and is a mecca for skiers and snowboarders in the winter. Chamonix is also a popular spot for climbers year round as well, and there are numerous rock and ice climbing routes throughout the area. Alpine mountaineers are drawn to the region thanks to the many snow capped peaks to conquer and with hundreds of miles of single track in the area, mountain bikers have found plenty to enjoy as well. Chamonix is also one of the starting points for the famous Haute Route, a 110-mile long trek through the Alps that is amongst the most spectacular hiking routes in the entire world.

Zermatt, Switzerland
The mountain village on the other end of the Haute Route is Zermatt, Switzerland, another destination that is popular with the skiing and mountaineering crowd. Zermatt sits in the shadow of one of Europe’s most well known peaks, the Matterhorn, which cuts a distinctive profile in the skies overhead. Climbers come to challenge that peak as well, but less adventurous visitors can take a train to the summit to experience the breathtaking views too. There are miles of hiking trails throughout the region as well, and thanks to the high altitude (Zermatt sits at 5315 feet above sea level) skiing is an option year round.

Spitsbergen, Norway
Located at the extreme northern end of the Svalbard Archipelago in Norway, Spitsbergen is an island paradise for the adventure traveler looking for some arctic fun. The region is a popular destination for cross country skiing, snowshoeing, and dog sledding, all of which are options for most of the year. Surrounded by the Arctic Ocean, as well as the Greenland and Norwegian Seas, Spitsbergen is also a great place for sea kayaking, although hiking through glacier caverns may be the most unique reason to visit. The island is a popular stop-over for cruise ships and it is often used as a launching point for expeditions headed into the Arctic as well.

Karlovac, Croatia
Located in central Croatia, Karlovac has the unique distinction of sitting near the confluence of four rivers. That makes it a fantastic, if lesser known, destination for paddlers looking for a variety of challenges. The Dobra River, for instance, offers an amazing canyon to run, with challenging whitewater in the spring and early summer months. The Mreznica, on the other hand, features a series of interconnected lakes with a number of waterfalls to either portage or drop, depending on your skill level. The city also offers unique glimpses into Croatian history and culture, and its location allows for day trips to great hiking trails or sea kayaking spots along the coast as well.

Urtijëi, Italy
Located in the Italian Dolomites, an offshoot of the Alps, Urtijëi is yet another mountain village that is long on charm and even longer on adventure. The town serves as a perfect base camp for rock climbers, base jumpers, and backpackers looking to explore the picturesque Dolomites which extend throughout the northeastern part of Italy. The region’s via ferrata trekking routes range from easy to frightening depending on the path you take, and in the winter months the mountains offer a less crowded alternative to other European ski resorts.

There you have it! Five great European destinations to help you get your adventure travel fix. Anyone of those places will provide plenty to see and do, and each is a beautiful outdoor playground just waiting to be explored.

[Photo credits: Zermatt Photos, Moroder via WikiMedia Commons]



Take a cycling tour of Europe on an electric bike

by Kraig Becker on

Cycling tours continue to grow in popularity as active travelers look for new options for exploring the destinations of their choice. It is now possible to travel by bike in nearly every region in the world, and companies like Austin-Lehman Adventures offer fantastic cycling trips on nearly every continent. But peddling across the countryside isn’t for everyone, which is why the company has recently announced that it now offers the option to ride electric bikes on all of their European tours.

While many hardcore cyclists are likely to dismiss the use of e-bikes out of hand, the option does open up some intriguing new possibilities for travelers. Not only do they allow someone the opportunity to enjoy a cycling tour that may not have had the chance before, they also let riders of differing skill levels and conditioning ride together as well. The e-bikes level the playing field to a degree, allowing stronger riders to peddle their traditional bikes while the less seasoned can keep up through the use of their electrically assisted machines.

Austin-Lehman Adventures has announced that they are using a new model of e-bike from a company called Diamant. The aluminum framed bike comes equipped with a small motor that is powered by a lithium ion battery. When that motor is engaged, it allows a rider to pedal faster and further than they could normally. It also comes in handy when climbing hills as well, offering four varying levels of assistance on the slopes. At the end of the day, the batteries are pulled out of the motors and recharged overnight for the following day’s ride.

With e-bike options now available on their fantastic cycling journeys throughout Italy, France, Switzerland, and the rest of Europe, Austin-Lehman is promising to bring the same option to the U.S. in the near future. So if you’ve ever dreamed of rolling through the countryside on a bike tour, but feared you weren’t physically able, perhaps this is the option that you’ve been waiting for.

[Image credit: Austin-Lehman Adventures]

Fat Tuesday – top 5 places to party for Carnival

by Justin Delaney on

Fat Tuesday is the culmination of Mardi Gras, Carnival, Carnevale, and like minded celebrations that take place across the world today. From Guatemala to Greece, Fat Tuesday represents the last bastion of excess in Christian culture before the Lent fasting season begins. The streets pulse with energy and revelers don costumes, throw beads, shout sheenisms, and generally have a booze-fueled fantastic time.

So where are the top 5 places to throw down and party for Fat Tuesday?5. Venice
Venice provides the Italian atmosphere and throwback baroque charm to make you feel like you have stepped back in time a few centuries. Massive Parties are thrown at Piazza San Marco and thousands dress up in extravagant costumes to add an air of aristocracy to the Venetian streets. European revelers clog Venice’s narrow alleyways and bridges with a great time. The oldest Carnevale party in Venice took place in the 13th century, making Venice the original spot for the party.

4. Portugal
Portugal’s celebrations vary by region with some smaller cities incorporating pagan rituals into the “Carnaval” experience. The largest party in the country happens in Lisbon and is a very cosmopolitan experience. With famous dancers and a massive parade, it is easy to find a great time in colorful Lisbon. In northern Portugal, revelers dress up in colorful yellow, red, and green costumes with tin masks (pictured above) and consume a lot of meat.

3. Trinidad and Tobago
This tiny island hosts the largest Carnival experience in the Caribbean. The party lasts over a month and climaxes with a massive 3 day party in the Port of Spain that ends on Ash Wednesday. Steel pans and Calypso music echo out across the massive party as Trinidadians and Tobagonians dance to the beat while clutching cups filled with sugary rum. On the Monday before Fat Tuesday, revelers wear old clothes and cover themselves in mud, oil, and paint. Some dress as devils. On Fat Tuesday, the party hits overdrive and revelers enrobe themselves in their Carnival finery.

2. New Orleans
Mardi Gras is French for Fat Tuesday, and in the States, New Orleans is the place to take in the party. People come from all over the world for this French-American version of Carnival. The epicenter of the party is Bourbon Street in the French Quarter of New Orleans, and Fat Tuesday is the apogee of the debauchery. With parades, beads, and hand grenades, it is hard not to have a great time in New Orleans.

1. Rio de Janeiro
The craziest and most intense carnival celebration takes place in Rio de Janeiro, Brazil. The Brazilians call it the greatest show on earth, and they make a valid point. Millions of people descend on the streets of Rio to dance the night away and gawk at Brazilian goddesses dressed in Samba costumes. The celebrations really take off the weekend before Ash Wednesday with the party exploding like a star on Fat Tuesday. Check out the video below to see what the world’s biggest party looked like in 1955.

flickr images via justindelaney and Rosina

Ten great hotel bars to see and be “scene”

by McLean Robbins on

Craving insider access to the latest celeb hot spots? We’ve got the skinny on the latest “it” venues brimming with notables, views to die for and parties you just can’t miss. With venues such as these we advise you to tread carefully, for your name may be the next to end up splattered across the front page of Page Six… don’t say we didn’t warn you.

Thompson Toronto
Bringing guests one step closer to living the life of a rock-star, the recently opened Thompson Toronto has quickly become a local hot spot boasting a chic private rooftop lounge where VIP’s can sip signature Hot Toddies while taking in views of the Toronto skyline. We hear the 102-room hotel has played host to celebs such as James Franco, the Kardashians and Usher along with many more. With trendy signature restaurants including famed Chef Scott Conant’s, Scarpetta and the hot late-night staple, The Counter, Thompson Toronto is rating Extra Hot on the “Ultimate Hang Out” meter.

The Waikiki EDITION
Discreet entrances and uninhibited dancing are just a few reasons why Crazybox at the Waikiki EDITION is one of the hottest new venues around. The hot, new nightlife favorite has an exclusive VIP section with its own private entrance that is elevated above the dance floor positioning notables such as Christina Aguilera, Bruno Mars and Woody Harrelson into the center of the action, while still maintaining their privacy. For party goers who prefer the daytime scene check-out the hotel’s Sunrise pool, where the luxury set are seen sipping Mai-Tai’s and enjoying poolside spa treatments or canoodling on private day beds.

The PuLi Hotel and Spa
Pink Champagne flows freely in Shanghai’s The PuLi Hotel and Spa. The PuLi is home to a scene of its own featuring Shanghai’s “longest” wine and champagne selections by the glass. The hotel’s Long Baris usually a buzz with in-the-know locals and glitteratti alike, sipping favorites from the menu and taking in the breathtaking views from JingAn Park. Frequent movers-and-shakers include high-rollers from LVMH and The Gucci Group along with famed designer Giorgio Armani. The bars atmosphere uniquely transforms in character and mood throughout the day creating chameleon-like experiences patrons can call their own.

Hotel Cipriani
“Venice is like eating an entire box of chocolate liqueurs in one go,” said Truman Capote, the famous author and comedian. Travelers looking for such a sweet retreat can opt for Hotel Cipriani, located on the secluded lagoon island of Guidecca in Venice. The world-renowned Orient-Express property regularly hosts such celebrities as George Clooney. Guests can even enjoy a cocktail that is inspired by the “sexiest man alive” – the “Buona Notte” – honoring the premier of “Good Night, Good Luck” at the 62nd Venice Film Festival. Boasting a panoramic view of St Mark’s Square, the waterfront Cip’s Club is an idyllic spot for those looking for a dazzling view while being seen amidst affluent travelers.

InterContinental London Park Lane
As the city – and world – prepares for this generation’s historic Royal Wedding, InterContinental London Park Lane announces the launch of a brand new bar, fittingly called The Arch Bar. Offering sweeping views of the outside gardens and parks as well as the iconic Wellington Arch, The Arch Bar is largely gin-focused, with a strong emphasis on fresh ingredients and complete with its own botanical apothecary. A wide spectrum of the highest quality spirits are available – as well as a number of virtually undiscovered artisan London producers – including 25 different gins. Favoured by notable guests during the whirlwind periods of London Fashion Week and the Frieze Art Fair, the hotel’s bar plays host to royals, key designers and artists alike, with highlights from the cocktail list including Mother’s Ruin made with Six o’Clock Gin; Tuppence Duty, a mix of champagne, fresh lemon and Fifty Pound Gin; and Ernest Roots – a new take on the classic Hemingway Daiquiri.

Mount Nelson Hotel
Mount Nelson Hotel is proud to announce the newly opened Planet Restaurant. Reflecting the hotel’s popular, celebrity-studded Planet Bar, the glamorously restyled restaurant underwent a stellar four month face-lift and now features a celestial chic design with Swarovski crystal tiles, deep blue carpet featuring the constellations and chandeliers emulating the illusion of shooting stars. Chef Rudi Liebenberg’s legendary springbok pie and tomato variation dishes are still featured on the menu, as well as a daily soufflé and indulgent degustation menus for all. Star Gazer Alert: We hear that A-listers such as Kate Moss and Prince Harry have been spotted sipping cocktails at this newly opened hot spot.

The Surrey Hotel
Be seen at The Surrey hotel located on Manhattan’s exclusive Upper East Side neighborhood and just a half block from Central Park. Step inside the hotel’s Bar Pleiades after a long day of shopping on Madison Avenue to join the scene or simply people watch over a seasonal mixed cocktail. Designer Lauren Rottet’s vision for the bar as a “stage” has come to life as The Surrey has become the newest Upper East Side haunt of mover-and-shaker neighborhood residents and the socialite crowd. During the warmer months, hotel guests can relax on the rooftop garden terrace which offers a true urban oasis with unbeatable views of the city and nearby Central Park.

W- Washington DC
Even the President knows where the celebs in DC go to party, at none other than the rooftop POV Lounge at the W Hotel. Overlooking the White House lawn, the former Hotel Washignton has been renovated into a hostpot for Beltway insiders like Valerie Jarrett and Reggie Love as well as celebs including Jennifer Lopez and Marc Anthony, Common, John Legend and many, many more. In cool weather, ask for a blanket and cozy up to their warm sips like Hot Peanut Buttered Rum and S’More Whiskey.

Hotel St. Barth Isle de France
Want to vacation like a celebrity? Hang with the likes of Jay-Z, Beyonce and Fergie on the hottest island in the Caribbean – St Barth. The exclusive Hotel St. Barth Isle de France welcomes guests to its gorgeous resort positioned on the picturesque Flamands Bay. Situated amidst enchanting tropical gardens and pristine beaches, Isle de France boasts 39 rooms, suites and villas that have become a home away from home for A-listers around the world. Take in the scene at the patio bar, walk the white-sand beach, take a dip in your privateinfinity plunge pool and relax in the beauty of an intimate Caribbean retreat full of classic European charm.

Banyan Tree Bangkok
The place to be seen in Bangkok, Vertigo Grill & Moon Bar, located on the 61st Floor of the Banyan Tree Bangkok hotel, is unique in presenting a different yet aesthetic urban landscape of Bangkok with breathtaking panoramic views of the city. Since its opening in January 2002, it has fast become a hot spot for locals and visitors from all parts of the world. With a 100-guest capacity, this open-air rooftop lounge is divided into three sections – a dining courtyard, a private party lounge and the Moon Bar – for a romantic tête-à-tête, birthday celebrations, fashion launches or just to relax under a canopy of stars.