Travel to U.S. off 5 percent in 2009

The numbers are finally in: international visitation to the United States reached 54.9 million last year, down 5 percent from 2008. The top markets, as usual, were Canada and Mexico, according to a statement from the U.S. Department of Commerce, both of which posted year-over-year declines. South America, Oceana and Asia, meanwhile, put up the strongest growth in travel to the United States in the fourth quarter, buoyed largely by action from China and Brazil.

In December alone, 4.1 million people visited came here, a 5 percent increase from December 2008. This marked the third consecutive month of increased travel to the United States, though the entire fourth quarter of the year before was marred by the effects of the global financial crisis. For the fourth quarter of 2009, travel to the United States was up 2 percent, with 15 of the top 20 arrival markets showing growth. Travel from Canada was up 3 percent, with Mexico up 1 percent. Visitation from overseas markets gained 1 percent.For the entire year, only seven of the top 20 arrival markets showed year-over-year increases, with Brazil and Argentina hitting double-digit rates. The United Kingdom and Japan were among the markets with declines. Overall, the top 20 were responsible for 89 percent of all international arrivals to the United States, and the entire cohort was off 6 percent.

Spending, unfortunately, didn’t fare as well as traffic. Last year, visitors from outside the country dropped $121.1 billion, representing a decline of 15 percent year over year. In December, they spent $10.3 billion, off 8 percent from the prior December but at least showing that the trend is headed in the right direction (as the rate of decline was only half that for the year as a whole). December was the fourteenth consecutive month in which travel exports fell year over year.

The decline in tourist spending was likely influenced by several factors, from deals on airfare and hotels to general economic pressures that kept people from spending as much as they’d normally like.

Hitchhiker’s Requiem

My father taught me to never, ever hitchhike because I would die. He illustrated the point with dinner table horror stories starring chopped up teenage bodies strewn along the highway and acid-crazed madmen speeding across America at 120 mph: “Those are the kind of people who pick up hitchhikers.”

I followed his advice until I turned 18, which–in this country–is the legal age to stop following your parents’ advice. I don’t remember my first time, though. I was probably in Europe and it just happened–I stuck out my thumb and got a free ride. It was so easy and I was so hooked. Others chased drugs and girls but I chased cars. Free travel is addictive.

I started small and safe, catching lifts with blonde families in minivans in the Benelux. I branched out and grew bolder in places like Sardinia, Poland, and the Sahara–I shrugged, pointed and thumbed my way across the map. I crossed foreign borders in the backseats of strangers, I rode shotgun in diesel-farting trucks and talked my way onto fishing boats that ferried me between islands. Once, when stranded up in the English Cotswolds, I managed to flag down enough cars to carry myself and ten grad school friends all the way home. I became a legend among my worrywart peers.

I devised a “hitch rate” for countries–the average number of cars that passed by before I got a lift. France has a better hitch rate than Spain, Spain better than Italy, Italian Switzerland worse than German Switzerland. Russians always pick up, as long as you have cash. Scandinavia is surprisingly good. The smaller the island, the better the hitching–unless it’s a British colony. And then there’s stuck-up bourgeois countries like Slovenia, where I waited 2 hours and walked over 10 miles before getting a lift from a bleach-blonde Austrian man who had crossed the border to buy a vacuum cleaner.

It wasn’t always movie montage bliss. I’ve had my fair share of scares:There was the self-proclaimed, card-carrying terroriste in Corsica with his pair of hound dogs atop a pair of loaded shotguns in the backseat. I played it cool, showed great interest in the Corsican liberation movement and nonchalantly pointed to an upcoming crossroads where he could drop me off. He drove past it, turned up unpaved roads that winded higher and higher into the lost mountains of the interior. I panicked and mentally practiced a Dukes-of-Hazard exit from the moving car window but there was no need. Le terroriste only wanted to show me the sunset from his village before driving me on to the next larger town.

There was the Ukrainian sailor in Crimea who rode his little Lada like a speedboat, chain-smoking with all windows rolled up, chewing and puffing on his cigarettes and conversing wildly, dropping inches of grey ash each time he shifted gears. Also, maybe he was a little bit drunk.

And I won’t edit out all the pervy creeps out there, like the beady-eyed, fifty-something French baker who wanted a male friend on this, his day off. Although, the one good thing about creeps is that most of them look like creeps. Hitching is all about judging a book by its cover and I’ve probably refused as many rides as I’ve accepted. I also accept that my own occasional creepiness has worked against me.

Like the time in Polynesia–sweat-soaked, red-faced and unshaven–when I stuck out a thumb and waited hours before getting a lift from a nice old lady in a flowery dress. I promptly fell asleep in her car (oh no, was I snoring?). Twenty minutes later she gently woke me at my destination. I thanked her and wiped the drool from my cheek, feeling like a numskull.

Hitching humbles you and makes you grateful for others. As I got older and wiser and less broke, I stopped taking so many lifts and started giving them.

In Costa Rica I picked up two Nicaraguans-a young mother and daughter who worked illegally in the banana plantations. In Zimbabwe–where a car with gas in the tank is viewed much like a free bus–I managed to fit 15 people in the back of an open truck. My passengers knocked on the window when they wanted to get off, then clapped their hands in thanks. In New Zealand, I picked up two Eurokids at the tail end of their gap year. They pretended everything was cool but displayed classic symptoms of backpacker poverty. They were out of cash and hungry with three more days before their return flight home. I drove them all the way to Christchurch and gave them dinner, then watched from the rearview mirror as they set up their sleeping bags under a bridge. Every true traveler needs to be broke on the road at least once. Everyone else is a poseur.

Like in Iceland when I picked up this soaking pair of entitled German campers with blonde dreadlocks and matching nose rings. They complained about the lack of space in my rental car, dripped their icky hippy wetness all over the backseat and demanded a monetary contribution for their organic, low-impact lifestyle. I offered them a fistful of blue pixie stix and dropped their ungrateful, low-impact asses off in a rainy parking lot. Kids these days; they got no respect.

There are no rules to hitchhiking but there are definite social graces–a delicate etiquette between giver and receiver. In America, that relationship of trust was broken long ago.

I don’t need to spell out all the gruesome ways people have been killed hitchhiking or giving lifts–I have a word limit and besides, you can read it all on Wikipedia, right under “serial killer”. Basically, a lot of people have died hitchhiking in America. It’s just one out of many head-shaking United States’ ironies–that in spite of our great freedom and multiple first amendment rights, imitating On the Road is against the law in most states because you might die. Meanwhile in “repressed” Europe, hitchhiking is legal, a rite of passage and the latest trend in charity fundraisers, kind of like our lamer walk-a-thons but way more fun.

Forget the economic woes, endless war and healthcare mess of the news: The real sign of America’s troubles is that Rousseau’s social contract has failed at this most basic level-between hitcher and driver, lift and lifted.

There’s a hundred ways to philosophize this phenomenon: As a car culture, all respectable Americans own cars or have friends with cars–hitchhikers are Americans without cars and therefore undesirable vagrants of ill character. Or that Americans prize freedom of expression above quality of expression (see American Idol), which inevitably leads to victory of the lowest, loudest element. Whatever the reasoning, something bad happened in my country that turned hitchhiking into a vehicle for death.

I never hitchhike in America, nor do I give lifts to strangers. Maybe my dad’s stories still haunt me, maybe I know better now, and maybe I have my own stories to tell: things that I’ve read in the paper, melodramatic TV newscasts, horrible stuff that’s happened during my own lifetime.

As the English say, it’s a pity really . . . how we’ve squandered this innocence, how we’ve closed the open road just a little bit, how our unfettered wanderlust is lost to precaution and cautionary tales. The American fairy tale of hitchhiking hovers on the verge of mythology–a belief rooted in history that might inspire young travelers, but nonetheless remains a kind of modern fiction.

It’s a pity really because some of my happiest travel moments occurred while hitchhiking. Like getting a ride in Scotland on some long rocky isle in the Outer Hebrides. A farmer motioned me into the back of his pickup and I sprawled out across a pile of freshly chopped logs. Everything smelled like sea and pinewood; the ocean wind whipped my hair wildly. I watched the world pull away from me, backwards, the red-brown moorland swept up into high crags and then over the edge of broken sea cliffs. To this day, this is how I remember Scotland: from the back of a truck.

And that’s still the way I like my travel: from the back of a truck.

Related:
* One man’s search for the best pizza in Naples, Italy, the birthplace of the pizza.
* Another man’s exploration into rediscovering a city he thought he knew completely.

Or watch the guys visit the “top of New York” and dive into the spiciest food the city that never sleeps offers. (Spoiler alert: Only one of them ends up sick, in the bathroom.)

All that and a bag of SunChips: Brand-marketing targets air travelers

Is nothing sacred? It used to be that one of the few places you could escape the never ending onslaught of advertising was the bathroom, but even that’s changed, as public urinals and toilets have become mini-billboards.

That’s one of the few niceties of flying- it provides you with an excuse to turn off the Blackberry, close your eyes (to block out the ads posted to the seat back or on the in-flight TV monitor), and escape for awhile. Have a drink, a little snack…

Wait a minute. Is that…an advertising slogan on your peanuts? Brand in the Hand, a California-based company, now offers third-party advertisers the opportunity to repurpose snack bags, beverage cups, cocktail napkins and other on board consumables into promotional vehicles.

Explains Darrin Sarto, Director of Brand in the Hand, “Having that snack is a very positive part of the flight. You had to go through security, lug your baggage around, get seated and all of the [sic] sudden, the flight attendants are handing you a free bag of peanuts. And, oh, there’s a message to read.” Kind of like a fortune cookie…only totally invasive.

This month, Hilton Garden Inn initiated a campaign on board Delta flights advertising its “Cook-to-Order” meals on peanut and pretzel bags. Expect to see other Brand in the Hand ads on AirTran, Alaska, American, Continental, Southwest, and United.

“Getting our brand message in the hands of consumers…in the act of travel and thinking about hotel choices is an ideal marketing moment for us,” Jim Cone, Vice President of Marketing at Hilton Garden Inn, said in a release. How thoughtful.

Exploring the Illinois wine trail

When people think about American wine, the region that comes to mind is the West Coast. And that makes sense – the majority of wine production in the United States does take place in California, Oregon and Washington. What many people don’t realize is that America is the fourth-largest wine producing country in the world, right behind the major heavyweights of France, Spain and Italy.

American wine is far more than just the West Coast. With a wide range of climates and soils, from arid to wet, rocky hills and grasslands, U.S. wineries produce a vast variety of wines from our more than one million planted acres and over three thousand commercial wineries. Napa Valley is peerless, but chances are, no matter what region of the country you’re in, there’s a wine trail or vineyard not far from you just waiting to be explored.

Illinois wine is just such an example. With a climate hospitable to wine production – some of the southern regions closely match certain climates found in Spain and Italy – there are over eighty different wineries operating in this state alone. That’s no reason to feel overwhelmed, though. This short guide will point you in the direction of a few of the ‘must-see’ wineries in Illinois. Keep reading below to see where…

Chicago and Region
Most of the Illinois’ grapes are grown downstate, but with so much of the population crowded into Chicago, there’s a huge market for wine, and a conscientious thirst for local product.

  • Glunz Family Winery and Cellars – Glunz is the main supplier of the seasonal, cold-weather wine Glogg. Most everywhere one goes in the city, if the restaurant is serving Glogg, it’s most likely from Glunz. The owner, Joe Glunz Jr., is very actively involved and has a love for Port. He’s most proud of his 1992 vintage, and he’ll happily put it up against it’s Portuguese counterparts.
  • Wild Blossom Meadery and Winery – On the far south side of the city, Wild Blossom works to produce one of the oldest beverages in the world. Mead, a specialty wine made from honey, is crafted here using the output from local beehives. Billing itself as one of the world’s most sustainable winemakers, this wine shows up on the shelves of organic retailers like Whole Foods. Wild Blossom’s “Meadery” also offers winemaking classes, supplies and tastings.
  • Vintner’s Cellar – A new trend in wine, Vintner’s Cellar is a franchise that allows the customer to craft their own personalized vintage. Using flavoring agents that simulate the aging process, customers can create as few as 24 bottles of custom wines however they like. An employee tells us that engaged couples like to create their own wines for their weddings. Locations usually have tastings as well.

Galena, Illinois
Galena is a picturesque town to the west along the Mississippi river, popular as an overnight destination for city-weary Chicagoans. Very different from the flat lands of northeastern Illinois, the Galena’s rolling hills work in the winemaker’s favor.

  • Galena Cellars Winery and Vineyard – Galena Cellars rules this region, with several locations in the area. Wine tastings at their Galena shops are common, and vineyard tours are available not far from town. Want to stumble instead of drive home? Stay in a cabin or room at the vineyard. Galena Cellars shines when it comes to sweet dessert wines, and their Choclat du Vin took home a gold medal from the Illinois State Fair.
  • Famous Fossil – In operation for only about six years now, Famous Fossil is heady when it comes to wine. Prizing what’s been termed their wine’s “somewhereness,” the husband and wife team crafting wine here want you to taste the land itself in each barrel they make. As the weather warms up, their chilled Fossil Rock White, with it’s blend of four different regional grapes, should be a perfect complement to the summer heat.

Utica, Illinois
Utica is a small town just at the edge of one of Illinois’ most beautiful state parks, Starved Rock. The former factory town would be nearly overshadowed by the husk of the industrial mill here, if not for the variety of sweet shops, antique malls, hotels and wineries catering to those visiting Starved Rock.

  • August Hill – A bit of big-city sophistication on this rustic small town’s quaint main street, August Hill’s wine shop and tasting room would look just as at home in downtown Chicago’s Gold Coast. The vintners grow their grapes on land that’s been in the family for generations, and have a passion for supporting both local artists and theater troupes as far flung as Chicago and St. Louis. Much of the art for each label is family-produced.
  • Illinois River Winery – The employees at the Illinois River Winery are so friendly they don’t seem to want to let you go. Whereas other wineries can sometimes rush, or make you feel like the tasting is all business, Bob, the tasting room manager, invites you to pull up a stool and taste as much as you like, for as long you like. For free, even. The Oktoberfest wine here is a major standout, and they have trouble keeping cases in stock, especially as autumn nears.

Shawnee Hills
Shawnee Hills is home to over a dozen Southern Illinois wineries, all within about twenty miles of one another. About fifteen minutes or so south of Carbondale, IL and the resplendent Giant City State Park, this area sees tour groups shuttling along the windy, hilly roads, especially in the summer.

  • Owl Creek Vineyard – The story behind Owl Creek is one that everyone who loves wine and wineries dreams about: a young couple, successful but unfulfilled, throw off the trappings of the corporate world and risk it all to become vintners. The owners will take the time to talk to you all about it for hours on a rainy afternoon, and, in at least one case, are happy to sacrifice one of their own towels in the event that one of your party fell into a creek while hiking in the nearby state park. The 2007 Zengeist, a crisp white, is worth owning several bottles and alone justifies every risk the couple took.
  • Starview Vineyards – In what seems to be a sprawling, white one-story cabin up against a small man made pond, Starview holds tastings, serves light cafe fare, and throws the occasional incredible party. With long rows of tables inside and a giant patio overlooking the pond outdoors, Starview likes to invite musical guests to entertain the crowds, whether it’s outdoor-heating-lamp weather or actual, natural shine. All of this is explained by the affable owner as his daughters shyly hide behind his legs. The Conchord here tastes like jam that was freshly made earlier in the day, and it may well have been. White wines are the true stars here, and they may have the best Traminette on the trail.

Grafton, Illinois
This small town is at the very edge of southwestern Illinois, where the Illinois and the Mississippi Rivers converge. Once home to a strong Native American presence, the town is now a getaway for St. Louis residents just across the river to the south. The land between the rivers to the immediate west is home to low, rolling hills filled with vineyards and fruit orchards, and is most easily accessible by ferry.

  • Piasa Winery – Piasa’s stone cottage sits at the confluence of the Grafton’s two rivers, flanked by a sunny outdoor patio and musician’s stage. Named for the mythical creature of Native American legend, Piasa has its own traditions of award-winning wines. The counter staff remembers you, even if it’s been months between visits, and keeps fans up-to-date via a Facebook page. The Piasa Blush, when cold, is incomparable as a summer wine.
  • Grafton Winery & Brewhaus – A bit further up the hill is the Grafton Winery. A full-service establishment, serving beers, food and wine, this winery boasts a view of the two rivers at sunset that’s unique to the entire Midwest. This venue doesn’t have the folksy charm that Piasa does, but it’s a well-polished operation, with the ability to cater to large parties and provide tours of the wine making facilities. In particular here, the 2003 Cabarnet Sauvignon is worth noting for it’s blend of Missouri and California grapes, and notes of cocoa, tobacco and cherry.

Related:
* The 25 greatest cities in the world for drinking wine
* The 24 greatest cities in the world for drinking beer
* The 20 greatest cities in the world for foodies

National Park Service invites you to Cumberland Gap this weekend

Now that spring is officially here, the National Park Service is beginning to welcome visitors back to their most popular and scenic locations. Take for example Cumberland Gap National Historic Park, which stretches across parts of Kentucky, Tennessee, and Virginia. This weekend, Cumberland Gap will play host to a series of great events, with something to offer the entire family.

The festivities get underway on Saturday, when visitors will have the opportunity to meet legendary frontiersman Daniel Boone himself. Boone will be on hand beginning at 10 AM to regale young and old alike with tales of his daring adventures inside the Cumberland Gap, which he helped explore. His daring exploits eventually cleared the way for westward expansion by early American pioneers. Daniel will be in the park’s visitor center throughout the day, with his famous flintlock rifle close at hand.

On Sunday it’s movie day in the park, with a special screening of a Kentucky Life special that will take viewers to the top of the Cumberland Gap and then descend into the depths of Mammoth Cave. The film will also highlight the important role that Kentucky played in the early development of America, opening the way for settlers to travel west. The screening begins at 2 PM in the visitor center auditorium, with traditional movie snacks on hand for the show.

Perhaps the best activity is reserved for Monday however, when park rangers will take visitors on a guided moonlight hike through the Cumberland Gap itself. The route is specially planned out so that hikers will arrive at the saddle of the Gap just as the moon rises above the surrounding mountains. If you want to take part in the 1.2 mile round trip hike, simply be at the Thomas Walker parking area at 8 PM, and be sure to bring your hiking shoes.

I’m sure these will be just the first of many great activities in Cumberland National Park in the months ahead, but why not make a weekend out of it, and try to take in all three options? The moonlight hike sounds especially promising.